Tortellini ricotta e spinaci
Packaged product Måltider og disketter Primia
Tortellini ricotta e spinaci contains 181 kcal per 100 g.
Roughly 68 % of its calories come from carbohydrates, with 17 % from fat and 15 % from protein (estimated with general energy factors).
That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 250 kcal per 100 g across 423 products.
100 g provides 38 % of the Daily Value for mangan, 27 % of the Daily Value for kobber and 13 % of the Daily Value for phosphor.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 181 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 1,2 g | 6 % |
| Cholesterol L | 59,7 mg | 20 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 30 g | 11 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 1,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,6 g | 13 % |
| Vitamin A L | 27,3 µg | 3 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0,28 µg | 1 % |
| Vitamin E L | 0,37 mg | 2 % |
| Thiamin (B1) L | 0,008 mg | 0,7 % |
| Riboflavin (B2) L | 0,068 mg | 5 % |
| Niacin (B3) L | 0,01 mg | 0,1 % |
| Pantothensyre (B5) L | 0,24 mg | 5 % |
| Vitamin B6 L | 0,1 mg | 6 % |
| Folat (B9) L | 5,1 µg | 1 % |
| Vitamin B12 L | 0,22 µg | 9 % |
| Calcium L | 28,4 mg | 2 % |
| Jern L | 1,5 mg | 8 % |
| Magnesium L | 45,9 mg | 11 % |
| Phosphor L | 161 mg | 13 % |
| Kalium L | 196 mg | 4 % |
| Zink L | 1,4 mg | 13 % |
| Kobber L | 0,24 mg | 27 % |
| Mangan L | 0,88 mg | 38 % |
| Selen L | 0,19 µg | 0,4 % |
| Jod L | 3,2 µg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 68 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,6 gin the lowest quarter of måltider og disketter (median 9,5 g)
- Fiber2,3 gbelow the median for måltider og disketter (median 2,4 g)
- Sugars1,9 gbelow the median for måltider og disketter (median 2,1 g)
- Fat3,3 gin the lowest quarter of måltider og disketter (median 6,5 g)
- Saturated fat1,2 gin the lowest quarter of måltider og disketter (median 2,1 g)
- Sodium280 mgin the lowest quarter of måltider og disketter (median 440 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
- Water25,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 43,8 g |
|---|
Carotenoids (1)
| Betacaroten L | 0 µg |
|---|
Other components (2)
| Vand L | 25,2 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Primia
- Barcode
- 8030582900292
- Quantity
- 500 g
- Category
- Torteloni Formand
- Packaging
- Plastic,O 7 - Other plastics,PET 1 - Polyethylene terephthalate,PA - Polyamide
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PASTA 70%: farina di grano tenero, semola di grano duro, uova 16,7% (pari al 11,6% sul prodotto finito), acqua. RIPIENO 30%: ricotta [siero di latte latte, panna (latte), sale, correttore di acidità: acido citrico] 33% (pari al 10% sul prodotto finito), pangrattato [farina di grano tenero, acqua, sale, farine di frumento (grano) maltato], spinaci 9,8% (pari al 2,9% sul prodotto finito), acqua, olio di girasole, siero di latte in polvere, amido di patata, sale, noce moscata, spinaci disidratati 0,4% (pari al 0,1% sul prodotto finito), estratto di lievito, aromi, latte scremato in polvere, pepe.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tortelloni Ricotta e Spinaci Pastificio Canaletto | 181 | 6,6 g | 30 g | 3,3 g |
| Tortelloni ricotta e spinaci Antica Pasteria | 181 | 6,6 g | 30 g | 3,3 g |
| Tortelloni Hilcona | 182 | 7,5 g | 32 g | 2,2 g |
| Spinach & Ricotta Tortelloni Co-op | 182 | 6,7 g | 29 g | 3,7 g |
| Tortelloni Cinque Pi, à la ricotta et épinards Coop Betty Bossi | 182 | 5,2 g | 15 g | 11 g |
| Tortelloni Schinken-Sahne Mondo Italiano | 180 | 6,7 g | 18,7 g | 8,4 g |
| Tortellini Spinat Lidl | 180 | 7,6 g | 32 g | 2 g |
| Tortelloni Schinken Gut & Günstig | 180 | 6,7 g | 18,7 g | 8,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tortellini ricotta e spinaci?
100 g of Tortellini ricotta e spinaci has 181 kcal.
How much protein is in Tortellini ricotta e spinaci?
Tortellini ricotta e spinaci contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 9,5 g).
How many carbs are in Tortellini ricotta e spinaci?
Tortellini ricotta e spinaci has 30 g of total carbohydrates per 100 g, including 2,3 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tortellini ricotta e spinaci?
Tortellini ricotta e spinaci contains 3,3 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
What vitamins and minerals does Tortellini ricotta e spinaci contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (38 % DV), kobber (27 % DV), phosphor (13 % DV), zink (13 % DV) and magnesium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tortellini ricotta e spinaci?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8030582900292. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.