Tomato & Basil Pasta Sauce
Packaged product Suppe og saucer Compliments
Tomato & Basil Pasta Sauce contains 36 kcal per 100 g. A serving, 125 ml (125 g) provides about 45 kcal.
Roughly 72 % of its calories come from carbohydrates, with 18 % from protein and 10 % from fat (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 86 kcal per 100 g across 814 products.
100 g provides 12 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 36 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 6,4 g | 2 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,6 g | 3 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 11,2 mg | 12 % |
| Vitamin D L | 0,001 µg | 0 % |
| Vitamin E L | 0,6 mg | 4 % |
| Thiamin (B1) L | 0,032 mg | 3 % |
| Riboflavin (B2) L | 0,018 mg | 1 % |
| Niacin (B3) L | 0,48 mg | 3 % |
| Pantothensyre (B5) L | 0,16 mg | 3 % |
| Vitamin B6 L | 0,08 mg | 5 % |
| Folat (B9) L | 20 µg | 5 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 24 mg | 2 % |
| Jern L | 0,6 mg | 3 % |
| Magnesium L | 11,2 mg | 3 % |
| Phosphor L | 24,5 mg | 2 % |
| Kalium L | 360 mg | 8 % |
| Zink L | 0,13 mg | 1 % |
| Kobber L | 0,05 mg | 6 % |
| Mangan L | 0,12 mg | 5 % |
| Selen L | 3,7 µg | 7 % |
| Jod L | 10 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 72 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,6 gbelow the median for suppe og saucer (median 1,8 g)
- Fat0,4 gin the lowest quarter of suppe og saucer (median 5,1 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 1 g)
- Sodium320 mgbelow the median for suppe og saucer (median 400 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
- Water92,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,018 g |
|---|
Carotenoids (1)
| Betacaroten L | 476 µg |
|---|
Other components (2)
| Vand L | 92,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Compliments
- Barcode
- 0055742552393
- Quantity
- 650 mL
- Label serving
- 125 mL
- Category
- Pastasaucer
- Packaging
- Glass,Jar
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crushed tomatoes (water, concentrated crushed tomatoes), Water, Diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), Basil, Onion, Salt, Garlic, Olive oil, Dried garlic, Spices, Citric acid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatLøgSaltHvidløgOlivenolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Basil and Roasted Garlic Pasta Sauce bettergoods | 36 | 1,6 g | 6,4 g | 0,4 g |
| Biologische pastasaus Albert Heijn | 36 | 1,5 g | 4,5 g | 1 g |
| Pastasaus tradizionale Plus | 36 | 1,2 g | 6 g | 0,6 g |
| pasta saus g'woon | 36 | 1,2 g | 6 g | 0,6 g |
| Pasta Sauce Basilikum Urtekram | 36 | 1,1 g | 4,1 g | 1,1 g |
| Tomato And Chilli Pasta Sauce Dunne’s Stores | 36 | 1 g | 6,1 g | 0,5 g |
| Low Sodium Traditional Pasta Sauce Vine Ripe | 37 | 1,3 g | 7,4 g | 0,49 g |
| Tomato lasange sause Avonmore | 35 | 1,2 g | 6,9 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato & Basil Pasta Sauce?
100 g of Tomato & Basil Pasta Sauce has 36 kcal. Serving, 125 ml (125 g): about 45 kcal.
How much protein is in Tomato & Basil Pasta Sauce?
Tomato & Basil Pasta Sauce contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 125 ml (125 g). About 18 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 1,8 g).
How many carbs are in Tomato & Basil Pasta Sauce?
Tomato & Basil Pasta Sauce has 6,4 g of total carbohydrates per 100 g, including 1,6 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato & Basil Pasta Sauce?
Tomato & Basil Pasta Sauce contains 0,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Tomato & Basil Pasta Sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tomato & Basil Pasta Sauce?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0055742552393. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.