Tomate-Basilikum Aufstrich
Packaged product Sweets og Desserter Spar
Tomate-Basilikum Aufstrich contains 221 kcal per 100 g. A serving, 1 container, 125 g (125 g) provides about 276 kcal.
Roughly 64 % of its calories come from fat, with 21 % from carbohydrates and 15 % from protein (estimated with general energy factors).
100 g provides 44 % of the Daily Value for Thiamin (B1), 41 % of the Daily Value for Vitamin E and 22 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 221 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 1,6 g | 8 % |
| Cholesterol L | 0,015 mg | 0 % |
| Sodium L | 833 mg | 36 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 4,8 g | 17 % |
| Total sugars L | 5,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,1 g | 16 % |
| Vitamin A L | 0,54 µg | 0,1 % |
| Vitamin C L | 15,9 mg | 18 % |
| Vitamin D L | 0,039 µg | 0,2 % |
| Vitamin E L | 6,2 mg | 41 % |
| Thiamin (B1) L | 0,53 mg | 44 % |
| Riboflavin (B2) L | 0,06 mg | 5 % |
| Niacin (B3) L | 1,2 mg | 7 % |
| Pantothensyre (B5) L | 0,33 mg | 7 % |
| Vitamin B6 L | 0,18 mg | 10 % |
| Folat (B9) L | 44,9 µg | 11 % |
| Vitamin B12 L | 0,015 µg | 0,6 % |
| Calcium L | 133 mg | 10 % |
| Jern L | 2,9 mg | 16 % |
| Magnesium L | 57 mg | 14 % |
| Phosphor L | 167 mg | 13 % |
| Kalium L | 488 mg | 10 % |
| Zink L | 0,97 mg | 9 % |
| Kobber L | 0,19 mg | 21 % |
| Mangan L | 0,5 mg | 22 % |
| Selen L | 3,5 µg | 6 % |
| Jod L | 7,5 µg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 21 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
- Water64,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 3 g |
|---|
Carotenoids (1)
| Betacaroten L | 197 µg |
|---|
Other components (2)
| Vand L | 64,9 g |
|---|---|
| Alkohol L | 0,001 g |
Product details
- Brand
- Spar
- Barcode
- 9100000739984
- Quantity
- 125
- Label serving
- 1 container (125 g)
- Category
- Vegan spread
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomaten* 28%, Sojabohnen*, Wasser, Zwiebel*, Sonnenblumenöl*, Paprika*, Nährhefe, Sojasauce* (Wasser, Sojabohnen*, Meersalz unjodiert), Grünkern*, Apfelessig". Salz unjodiert, Maisstärke*, Basilikum* 0,2%, Kräuter*, Gewürze*. *aus biologischer Landwirtschaft. Enthält von Natur aus Zucker.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Veganer Brotaufstrich Spar veggie | 234 | 7,3 g | 8,3 g | 18 g |
| Vegan Bio-Erbsamole Spar Veggie | 174 | 4,9 g | 9,6 g | 12 g |
| Bio-Brotaufstrich - Belugalinse-Balsamico Allos | 163 | 4,4 g | 11 g | 10 g |
| Brotaufstrich Kirschtomate Basilikum Allos | 330 | 3,2 g | 8,5 g | 31 g |
| Casaburo olive spread Casaburo | 535 | 0,1 g | 0,6 g | 59 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomate-Basilikum Aufstrich?
100 g of Tomate-Basilikum Aufstrich has 221 kcal. Serving, 1 container, 125 g (125 g): about 276 kcal.
How much protein is in Tomate-Basilikum Aufstrich?
Tomate-Basilikum Aufstrich contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value), or 10,1 g in serving, 1 container, 125 g (125 g). About 15 % of its calories come from protein.
How many carbs are in Tomate-Basilikum Aufstrich?
Tomate-Basilikum Aufstrich has 11 g of total carbohydrates per 100 g, including 4,8 g of fiber and 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomate-Basilikum Aufstrich?
Tomate-Basilikum Aufstrich contains 15 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
What vitamins and minerals does Tomate-Basilikum Aufstrich contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (44 % DV), Vitamin E (41 % DV), mangan (22 % DV), kobber (21 % DV) and Vitamin C (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tomate-Basilikum Aufstrich?
100 g contains 833 mg of sodium, 36 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9100000739984. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.