Tijm
Packaged product Krydderurter og -genstande Albert Heijn
Tijm contains 156 kcal per 100 g.
Roughly 75 % of its calories come from carbohydrates, with 17 % from protein and 8 % from fat (estimated with general energy factors).
That is more energy than the typical item in krydderurter og -genstande on FoodFactly, where the median is 64 kcal per 100 g across 68 products.
100 g provides 210 % of the Daily Value for Vitamin C, 115 % of the Daily Value for jern and 88 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 156 kcal | |
| Total fat L | 1,1 g | 1 % |
| Saturated fat L | 0,5 g | 3 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 24 g | 9 % |
| Dietary fiber L | 14 g | 50 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,6 g | 11 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 189 mg | 210 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 2 mg | 13 % |
| Thiamin (B1) L | 0,057 mg | 5 % |
| Riboflavin (B2) L | 0,56 mg | 43 % |
| Niacin (B3) L | 2,2 mg | 13 % |
| Pantothensyre (B5) L | 0,48 mg | 10 % |
| Vitamin B6 L | 0,41 mg | 24 % |
| Folat (B9) L | 53,2 µg | 13 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 479 mg | 37 % |
| Jern L | 20,7 mg | 115 % |
| Magnesium L | 189 mg | 45 % |
| Phosphor L | 125 mg | 10 % |
| Kalium L | 720 mg | 15 % |
| Zink L | 2,1 mg | 19 % |
| Kobber L | 0,66 mg | 74 % |
| Mangan L | 2 mg | 88 % |
| Selen L | 1,9 µg | 3 % |
| Jod L | 4,6 µg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 75 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,6 gabove the median for krydderurter og -genstande (median 3,9 g)
- Fiber14 gin the top quarter of krydderurter og -genstande (median 5,4 g)
- Sugars0 gin the lowest quarter of krydderurter og -genstande (median 1,7 g)
- Fat1,1 gabove the median for krydderurter og -genstande (median 0,97 g)
- Saturated fat0,5 gabove the median for krydderurter og -genstande (median 0,27 g)
- Sodium12 mgin the lowest quarter of krydderurter og -genstande (median 38,5 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
- Water77 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,21 g |
|---|
Carotenoids (1)
| Betacaroten L | 3.369 µg |
|---|
Other components (2)
| Vand L | 77 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Albert Heijn
- Barcode
- 8710400186588
- Quantity
- 15 g
- Category
- Urter
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
thyme 15 g / 3 servings (5 g) allergy information: - gluten-free lactose-free storage: in the refrigerator, 69300823b packed for: albert heijn b,v, provincialeweg 11 packaging 1506 ma zaandam the netherlands ah,nl/ah,be country of origin: e morocco station 3198 in case of plastic waste nutritional value per 100 g energy 656 kj/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Persillade Duc de Coeur | 157 | 9,4 g | 24,2 g | 1,1 g |
| Bio Gartenkräuter Beltane Naturkost | 168 | 5,4 g | 23,3 g | 3,5 g |
| Persillade Belle France | 131 | 20 g | 44 g | 32 g |
| Ail des ours Le sanglier philosophe | 111 | 5,3 g | 18,6 g | 0,25 g |
| Timo Noi&Voi | 107 | 5,6 g | 10,5 g | 1,7 g |
| Timo Carrefour bio Carrefour BIO | 107 | 5,6 g | 10,5 g | 1,7 g |
| Thyme Tesco | 95 | 3 g | 15,1 g | 2,5 g |
| Spaghettikruiden Boni | 233 | 8 g | 38 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tijm?
100 g of Tijm has 156 kcal.
How much protein is in Tijm?
Tijm contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other krydderurter og -genstande, that is above the median (median 3,9 g).
How many carbs are in Tijm?
Tijm has 24 g of total carbohydrates per 100 g, including 14 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tijm?
Tijm contains 1,1 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Tijm contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (210 % DV), jern (115 % DV), mangan (88 % DV), kobber (74 % DV) and magnesium (45 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tijm?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. juni 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710400186588. License: ODbL 1.0 (Open Food Facts). Source record dated 20. juni 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.