Tartes St Jacques
Packaged product Sweets og Desserter Coudène
Tartes St Jacques contains 295 kcal per 100 g.
Roughly 43 % of its calories come from fat, with 34 % from carbohydrates and 13 % from alcohol (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 237 kcal per 100 g across 75 products.
100 g provides 56 % of the Daily Value for chlorid, 51 % of the Daily Value for Vitamin B12 and 35 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 295 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 5,9 g | 30 % |
| Cholesterol L | 121 mg | 40 % |
| Sodium L | 760 mg | 33 % |
| Total carbohydrates L | 29 g | 11 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,7 g | 17 % |
| Vitamin A L | 101 µg | 11 % |
| Vitamin C L | 1,9 mg | 2 % |
| Vitamin D L | 0,51 µg | 3 % |
| Vitamin E L | 2,7 mg | 18 % |
| Thiamin (B1) L | 0,096 mg | 8 % |
| Riboflavin (B2) L | 0,18 mg | 14 % |
| Niacin (B3) L | 0,24 mg | 1 % |
| Pantothensyre (B5) L | 0,58 mg | 12 % |
| Vitamin B6 L | 0,11 mg | 6 % |
| Folat (B9) L | 32,1 µg | 8 % |
| Vitamin B12 L | 1,2 µg | 51 % |
| Calcium L | 121 mg | 9 % |
| Jern L | 1,5 mg | 8 % |
| Magnesium L | 32,7 mg | 8 % |
| Phosphor L | 176 mg | 14 % |
| Kalium L | 182 mg | 4 % |
| Zink L | 1,4 mg | 13 % |
| Kobber L | 0,15 mg | 17 % |
| Mangan L | 0,67 mg | 29 % |
| Selen L | 8,2 µg | 15 % |
| Jod L | 52,1 µg | 35 % |
| Chlorid L | 1.291 mg | 56 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 34 %
- Fat 43 %
- Alcohol 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,7 gin the top quarter of sweets og desserter (median 7,1 g)
- Fiber2,5 gin the top quarter of sweets og desserter (median 1,7 g)
- Sugars2 gbelow the median for sweets og desserter (median 2,5 g)
- Fat16 gin the top quarter of sweets og desserter (median 13 g)
- Saturated fat5,9 gbelow the median for sweets og desserter (median 6,2 g)
- Sodium760 mgin the top quarter of sweets og desserter (median 360 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
- Water63,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 6,5 g |
|---|---|
| Polyumættet fedt L | 2,6 g |
Sugars and starch (1)
| Stivelse L | 21 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,019 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,035 g |
| ALA (omega-3, 18: 3 n-3) L | 0,55 g |
| Linolsyre (omega- 6, 18: 2) L | 1,9 g |
Carotenoids (1)
| Betacaroten L | 633 µg |
|---|
Other components (2)
| Vand L | 63,1 g |
|---|---|
| Alkohol L | 6,1 g |
Product details
- Brand
- Coudène
- Barcode
- 3257630000413
- Quantity
- 95g x 2
- Category
- Saltede tærter
- Packaging
- Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé 23,7%, crème liquide, œuf entier, eau, noix de Saint Jacques* 7,8%, poireaux, huile de colza, carottes, vin blanc, emmental râpé, amidons modifiés, arôme (lait, crustacés, poisson), sel, malt de blé.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelCremeÆgRapsfrøolieSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Les Tourtes Basquaises Coudène | 296 | 6,9 g | 31 g | 16 g |
| Steak pie Co Op | 283 | 11 g | 24 g | 15 g |
| Chicken & Gravy pie Coop | 282 | 10 g | 24 g | 16 g |
| Part de tarte inédite Champignons Poulet Emmental Picard | 277 | 8,3 g | 17 g | 19 g |
| Croustades francomtoises Thiriet | 276 | 10,2 g | 19,1 g | 17,5 g |
| Tarte au fromage jardinière Moléson | 314 | 12 g | 26 g | 18 g |
| Hartige Taartdeeg Koopmans | 275 | 7 g | 46 g | 6,4 g |
| Tarte carrée aux courgettes grillées et au saumon Auchan | 271 | 7,4 g | 19 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tartes St Jacques?
100 g of Tartes St Jacques has 295 kcal.
How much protein is in Tartes St Jacques?
Tartes St Jacques contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 7,1 g).
How many carbs are in Tartes St Jacques?
Tartes St Jacques has 29 g of total carbohydrates per 100 g, including 2,5 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tartes St Jacques?
Tartes St Jacques contains 16 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).
What vitamins and minerals does Tartes St Jacques contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorid (56 % DV), Vitamin B12 (51 % DV), jod (35 % DV), mangan (29 % DV) and Vitamin E (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tartes St Jacques?
100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3257630000413. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.