Tagliolini
Packaged product Måltider og disketter Mémé Hélène
Tagliolini contains 303 kcal per 100 g.
Roughly 73 % of its calories come from carbohydrates, with 16 % from protein and 11 % from fat (estimated with general energy factors).
100 g provides 82 % of the Daily Value for mangan, 28 % of the Daily Value for kobber and 19 % of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 303 kcal | |
| Total fat L | 3,7 g | 5 % |
| Saturated fat L | 0,9 g | 5 % |
| Cholesterol L | 79,5 mg | 27 % |
| Sodium L | 28 mg | 1 % |
| Total carbohydrates L | 57,5 g | 21 % |
| Dietary fiber L | 4,5 g | 16 % |
| Total sugars L | 0,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12,8 g | 26 % |
| Vitamin A L | 36,4 µg | 4 % |
| Vitamin C L | 0,12 mg | 0,1 % |
| Vitamin D L | 0,44 µg | 2 % |
| Vitamin E L | 0,71 mg | 5 % |
| Thiamin (B1) L | 0,22 mg | 19 % |
| Riboflavin (B2) L | 0,11 mg | 9 % |
| Niacin (B3) L | 0,77 mg | 5 % |
| Pantothensyre (B5) L | 0,73 mg | 15 % |
| Vitamin B6 L | 0,12 mg | 7 % |
| Folat (B9) L | 19,5 µg | 5 % |
| Vitamin B12 L | 0,29 µg | 12 % |
| Calcium L | 34,4 mg | 3 % |
| Jern L | 1,8 mg | 10 % |
| Magnesium L | 47,2 mg | 11 % |
| Phosphor L | 184 mg | 15 % |
| Kalium L | 217 mg | 5 % |
| Zink L | 1,9 mg | 17 % |
| Kobber L | 0,25 mg | 28 % |
| Mangan L | 1,9 mg | 82 % |
| Selen L | 5,2 µg | 9 % |
| Jod L | 9,1 µg | 6 % |
| Chlorid L | 27,9 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 73 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
- Water25,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,92 g |
|---|---|
| Polyumættet fedt L | 0,94 g |
Sugars and starch (1)
| Stivelse L | 29,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,023 g |
| ALA (omega-3, 18: 3 n-3) L | 0,053 g |
| Linolsyre (omega- 6, 18: 2) L | 0,85 g |
Carotenoids (1)
| Betacaroten L | 2,5 µg |
|---|
Other components (2)
| Vand L | 25,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Mémé Hélène
- Barcode
- 8015104006546
- Quantity
- 250 g
- Category
- Tagliolini
- Packaging
- Plastic,fresh
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tagliolini verdi panna e speck Vale | 162 | 6,6 g | 19 g | 6,4 g |
| Pasta Tagliatelle Pilzsauce Pastificio RANA S.p.A. | 156 | 4,5 g | 15 g | 8,6 g |
| Tagliolini mit Pilzen aux Champignons Rana | 156 | 4,5 g | 15 g | 8,6 g |
| Paupiette de veau tagliolinis et légumes Delhaize | 143 | 7,6 g | 8,6 g | 8,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tagliolini?
100 g of Tagliolini has 303 kcal.
Is Tagliolini high in protein?
Tagliolini contains 12,8 g of protein per 100 g (26 % of the 50 g Daily Value). About 16 % of its calories come from protein.
How many carbs are in Tagliolini?
Tagliolini has 57,5 g of total carbohydrates per 100 g, including 4,5 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tagliolini?
Tagliolini contains 3,7 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Tagliolini contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (82 % DV), kobber (28 % DV), Thiamin (B1) (19 % DV), zink (17 % DV) and phosphor (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tagliolini?
100 g contains 28 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8015104006546. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Source description: "TAGLIOLINI". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.