Tagliatelles
Packaged product Mælk og æg Toque Du Chef
Tagliatelles contains 260 kcal per 100 g.
Roughly 81 % of its calories come from carbohydrates, with 13 % from protein and 6 % from fat (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (248 kcal per 100 g).
100 g provides 78 % of the Daily Value for mangan, 26 % of the Daily Value for kobber and 17 % of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat L | 0,4 g | 2 % |
| Cholesterol L | 37,8 mg | 13 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 51,3 g | 19 % |
| Dietary fiber L | 3,7 g | 13 % |
| Total sugars L | 1,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,3 g | 17 % |
| Vitamin A L | 17,3 µg | 2 % |
| Vitamin C L | 0,074 mg | 0,1 % |
| Vitamin D L | 0,22 µg | 1 % |
| Vitamin E L | 0,42 mg | 3 % |
| Thiamin (B1) L | 0,21 mg | 17 % |
| Riboflavin (B2) L | 0,075 mg | 6 % |
| Niacin (B3) L | 1,1 mg | 7 % |
| Pantothensyre (B5) L | 0,56 mg | 11 % |
| Vitamin B6 L | 0,093 mg | 5 % |
| Folat (B9) L | 10,8 µg | 3 % |
| Vitamin B12 L | 0,14 µg | 6 % |
| Calcium L | 24,2 mg | 2 % |
| Jern L | 1,3 mg | 7 % |
| Magnesium L | 35,8 mg | 9 % |
| Phosphor L | 135 mg | 11 % |
| Kalium L | 171 mg | 4 % |
| Zink L | 1,7 mg | 16 % |
| Kobber L | 0,24 mg | 26 % |
| Mangan L | 1,8 mg | 78 % |
| Selen L | 3,1 µg | 6 % |
| Jod L | 4,9 µg | 3 % |
| Chlorid L | 16,7 mg | 0,7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 81 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,3 gabove the median for mælk og æg (median 8 g)
- Fiber3,7 gin the top quarter of mælk og æg (median 0,59 g)
- Sugars1,7 gbelow the median for mælk og æg (median 3,8 g)
- Fat1,7 gin the lowest quarter of mælk og æg (median 10,2 g)
- Saturated fat0,4 gin the lowest quarter of mælk og æg (median 4,3 g)
- Sodium8 mgin the lowest quarter of mælk og æg (median 236 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
- Water24,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,5 g |
|---|---|
| Polyumættet fedt L | 0,67 g |
Sugars and starch (1)
| Stivelse L | 17,5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,012 g |
| ALA (omega-3, 18: 3 n-3) L | 0,04 g |
| Linolsyre (omega- 6, 18: 2) L | 0,62 g |
Carotenoids (1)
| Betacaroten L | 1,5 µg |
|---|
Other components (2)
| Vand L | 24,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Toque Du Chef
- Barcode
- 20968885
- Quantity
- 350 g
- Category
- Raw-fresh-egg-pasta
- Packaging
- fresh,Tray,fr:film-en-plastique
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tagliatelles fraiches bio toque du chef | 258 | 8,9 g | 51 g | 1,4 g |
| Tagliatelles fraîches Lustucru sélection | 270 | 10 g | 51 g | 1,9 g |
| Feuilles de lasagnes aux oeufs frais Lustucru | 273 | 10 g | 52 g | 1,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tagliatelles?
100 g of Tagliatelles has 260 kcal.
How much protein is in Tagliatelles?
Tagliatelles contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 8 g).
How many carbs are in Tagliatelles?
Tagliatelles has 51,3 g of total carbohydrates per 100 g, including 3,7 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tagliatelles?
Tagliatelles contains 1,7 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Tagliatelles contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (78 % DV), kobber (26 % DV), Thiamin (B1) (17 % DV), zink (16 % DV) and Pantothensyre (B5) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tagliatelles?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20968885. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.