Tabasco Jalapeño

Packaged product Suppe og saucer Tabasco

Tabasco Jalapeño contains 11 kcal per 100 g. A serving, 60 ml (60 g) provides about 7 kcal.

Roughly 71 % of its calories come from carbohydrates, with 24 % from protein and 5 % from alcohol (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 136 kcal per 100 g across 1.677 products.

100 g provides 196 % of the Daily Value for chlorid, 93 % of the Daily Value for jod and 51 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tabasco Jalapeño by Tabasco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
11kcal per 100 g
0,6 gprotein
1,8 gcarbohydrates
0 gfat
7kcal in serving, 60 ml (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 11 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 2.960 mg 129 %
Total carbohydrates L 1,8 g 0,7 %
Dietary fiber L 1,2 g 4 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0,6 g 1 %
Vitamin A L 0 µg0 %
Vitamin C L 45,9 mg51 %
Vitamin D L 0 µg0 %
Vitamin E L 0,2 mg1 %
Thiamin (B1) L 0,024 mg2 %
Riboflavin (B2) L 0,026 mg2 %
Niacin (B3) L 0,32 mg2 %
Pantothensyre (B5) L 0,038 mg0,8 %
Vitamin B6 L 0,12 mg7 %
Folat (B9) L 6,8 µg2 %
Vitamin B12 L 0 µg0 %
Calcium L 10,2 mg0,8 %
Jern L 0,49 mg3 %
Magnesium L 11,7 mg3 %
Phosphor L 23,3 mg2 %
Kalium L 118 mg3 %
Zink L 0,097 mg0,9 %
Kobber L 0,063 mg7 %
Mangan L 0,12 mg5 %
Selen L 0,91 µg2 %
Jod L 139 µg93 %
Chlorid L 4.499 mg196 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 71 %Alcohol: 5 %11kcal / 100 g
  • Protein 24 %
  • Carbohydrates 71 %
  • Alcohol 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorid196 %Jod93 %Vitamin C51 %Kobber7 %Vitamin B67 %Mangan5 %Magnesium3 %Jern3 %Kalium3 %Riboflavin (B2)2 %

Nutritional insights

  • Protein0,6 gin the lowest quarter of suppe og saucer (median 1,3 g)
  • Fiber1,2 gabove the median for suppe og saucer (median 0,64 g)
  • Sugars0 gin the lowest quarter of suppe og saucer (median 5,4 g)
  • Fat0 gin the lowest quarter of suppe og saucer (median 4,2 g)
  • Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,8 g)
  • Sodium2.960 mgin the top quarter of suppe og saucer (median 600 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
  • Water86,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,005 g
Polyumættet fedt L0,05 g
Sugars and starch (1)
Stivelse L0,68 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0 g
DHA (omega-3, 22: 6 n-3) L0 g
ALA (omega-3, 18: 3 n-3) L0,002 g
Linolsyre (omega- 6, 18: 2) L0,033 g
Carotenoids (1)
Betacaroten L158 µg
Other components (2)
Vand L86,6 g
Alkohol L0,067 g

Product details

Brand
Tabasco
Barcode
0011210009387
Quantity
60ml
Label serving
60 ml
Category
Saucer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

distilled vinegar, jalapeño pepper (30%), water, salt, thickeners (corn starch, xanthan gum), antioxidant (ascorbic acid). shake well.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EddikeSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tabasco Jalapeño?

100 g of Tabasco Jalapeño has 11 kcal. Serving, 60 ml (60 g): about 7 kcal.

How much protein is in Tabasco Jalapeño?

Tabasco Jalapeño contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,36 g in serving, 60 ml (60 g). About 24 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 1,3 g).

How many carbs are in Tabasco Jalapeño?

Tabasco Jalapeño has 1,8 g of total carbohydrates per 100 g, including 1,2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tabasco Jalapeño?

Tabasco Jalapeño contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Tabasco Jalapeño contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorid (196 % DV), jod (93 % DV) and Vitamin C (51 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tabasco Jalapeño?

100 g contains 2.960 mg of sodium, 129 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011210009387. License: ODbL 1.0 (Open Food Facts). Source record dated 20. september 2026. Imported 8. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.