Sweetcorn

Packaged product Sweets og Desserter Rolffes

Sweetcorn contains 88 kcal per 100 g. A serving, 1 portion, 1 g (1 g) provides about 1 kcal.

Roughly 57 % of its calories come from carbohydrates, with 28 % from fat and 14 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

100 g provides 62 % of the Daily Value for Thiamin (B1), 39 % of the Daily Value for Niacin (B3) and 27 % of the Daily Value for selen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sweetcorn by Rolffes, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
88kcal per 100 g
2,9 gprotein
11,5 gcarbohydrates
2,5 gfat
1kcal in serving, 1 portion, 1 g (1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 88 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0,5 g 3 %
Cholesterol L 72,2 mg 24 %
Sodium L 0,01 mg 0 %
Total carbohydrates L 11,5 g 4 %
Dietary fiber L 3,9 g 14 %
Total sugars L 5,9 g
Added sugars L 1,3 g 3 %
Protein L 2,9 g 6 %
Vitamin A L 4,2 µg0,5 %
Vitamin C L 0,25 mg0,3 %
Vitamin D L 0,47 µg2 %
Vitamin E L 0,11 mg0,7 %
Thiamin (B1) L 0,75 mg62 %
Riboflavin (B2) L 0,15 mg11 %
Niacin (B3) L 6,2 mg39 %
Pantothensyre (B5) L 0,62 mg12 %
Vitamin B6 L 0,33 mg20 %
Folat (B9) L 6,6 µg2 %
Vitamin B12 L 0,55 µg23 %
Calcium L 9,6 mg0,7 %
Jern L 0,81 mg4 %
Magnesium L 26,4 mg6 %
Phosphor L 207 mg17 %
Kalium L 350 mg7 %
Zink L 2,2 mg20 %
Kobber L 0,065 mg7 %
Mangan L 0,014 mg0,6 %
Selen L 14,7 µg27 %
Jod L 28,5 µg19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 57 %Fat: 28 %88kcal / 100 g
  • Protein 14 %
  • Carbohydrates 57 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)62 %Niacin (B3)39 %Selen27 %Vitamin B1223 %Zink20 %Vitamin B620 %Jod19 %Phosphor17 %Pantothensyre (B5)12 %Riboflavin (B2)11 %

Nutritional insights

  • Protein2,9 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Fiber3,9 gabove the median for sweets og desserter (median 2 g)
  • Sugars5,9 gbelow the median for sweets og desserter (median 21,6 g)
  • Fat2,5 gin the lowest quarter of sweets og desserter (median 13,5 g)
  • Saturated fat0,5 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Sodium0,01 mgin the lowest quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
  • Water54,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L0 µg
Other components (2)
Vand L54,9 g
Alkohol L0 g

Product details

Brand
Rolffes
Barcode
29086436
Quantity
100 g
Label serving
1 portion (1 g)
Category
wurst-aufschnitt
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch, jodiertes Speisesalz, (Speisesalz, Kaliumjodat), Glukosesirup, Gewürzextrakte (Pfeffer-, Zwiebelextrakt), Stabilisator: Triphosphate; Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGlucosesirupLøg

Frequently asked questions

How many calories are in Sweetcorn?

100 g of Sweetcorn has 88 kcal. Serving, 1 portion, 1 g (1 g): about 1 kcal.

How much protein is in Sweetcorn?

Sweetcorn contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,029 g in serving, 1 portion, 1 g (1 g). About 14 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).

How many carbs are in Sweetcorn?

Sweetcorn has 11,5 g of total carbohydrates per 100 g, including 3,9 g of fiber and 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sweetcorn?

Sweetcorn contains 2,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Sweetcorn contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (62 % DV), Niacin (B3) (39 % DV), selen (27 % DV), Vitamin B12 (23 % DV) and zink (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sweetcorn?

100 g contains 0,01 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29086436. License: ODbL 1.0 (Open Food Facts). Source record dated 6. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.