Supreme Thin Crust Pizza
Packaged product Måltider og disketter Weis
Supreme Thin Crust Pizza contains 246 kcal per 100 g. A serving, 126 g (126 g) provides about 310 kcal.
Roughly 45 % of its calories come from carbohydrates, with 38 % from fat and 17 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (238 kcal per 100 g).
100 g provides 15 % of the Daily Value for calcium and 12 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 246 kcal | |
| Total fat L | 10,3 g | 13 % |
| Saturated fat L | 4 g | 20 % |
| Trans fat L | 0 g | |
| Cholesterol L | 16 mg | 5 % |
| Sodium L | 532 mg | 23 % |
| Total carbohydrates L | 27 g | 10 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 4 g | |
| Protein L | 10,3 g | 21 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 1 mg | 1 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0 mg | 0 % |
| Niacin (B3) L | 0 mg | 0 % |
| Pantothensyre (B5) L | 0 mg | 0 % |
| Vitamin B6 L | 0 mg | 0 % |
| Folat (B9) L | 0 µg | 0 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 198 mg | 15 % |
| Jern L | 2,1 mg | 12 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Kalium L | 159 mg | 3 % |
| Zink L | 0 mg | 0 % |
| Kobber L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
| Jod L | 0 µg | 0 % |
| Fluorid L | 0 µg |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 45 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,3 gabove the median for måltider og disketter (median 10 g)
- Fiber1,6 gbelow the median for måltider og disketter (median 1,7 g)
- Sugars4 gabove the median for måltider og disketter (median 2,6 g)
- Fat10,3 gabove the median for måltider og disketter (median 8,2 g)
- Saturated fat4 gabove the median for måltider og disketter (median 2,7 g)
- Sodium532 mgabove the median for måltider og disketter (median 425 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (3)
| Engangsmættet fedt L | 4 g |
|---|---|
| Polyumættet fedt L | 1,6 g |
| Omega-3-fedtsyrer L | 0 g |
Other components (3)
| Alkohol L | 0 g |
|---|---|
| Koffein L | 0 mg |
| A-vitamin, IE L | 238 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 192 kcal | 246 kcal |
| Protein | 8,2 g | 10,3 g |
| Carbohydrates | 21,4 g | 27 g |
| Fat | 8,2 g | 10,3 g |
| Fiber | 1,3 g | 1,6 g |
| Sugars | 3,2 g | 4 g |
| Sodium | 0,42 mg | 532 mg |
Product details
- Brand
- Weis
- Barcode
- 0041497027545
- Quantity
- 126 g
- Label serving
- 126 g
- Category
- Måltider og disketter
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CRUST (WHEAT FLOUR, WATER, PALM OIL, CULTURED WHEAT STARCH, YEAST, SALT, SUGAR, L-CYSTEINE {DOUGH CONDITIONER}, CITRIC ACID), SAUCE (WATER, TOMATO PASTE, TOMATO PUREE, EXTRA VIRGIN OLIVE OIL, GARLIC, SUGAR, SALT, SPICES [BLACK PEPPER, OREGANO, ONION, FENN
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatOlivenolieHvidløgSukkerSaltLøgHvedemelPalmeolieGær
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|---|---|---|---|---|
| Rising Crust Pepperoni Pizza Winco | 246 | 10,4 g | 30,6 g | 9,7 g |
| Five Cheese Pizza Made With Cauliflower Crust MIGHTYCRUST by H-E-B | 246 | 12 g | 26,1 g | 9,9 g |
| S'mores Flavor Frozen Dairy Dessert Sandwiches Kroger | 246 | 5,3 g | 49,1 g | 4,4 g |
| Pizza 4 queso Buitoni | 246 | 11 g | 25,6 g | 10,7 g |
| Angus burger Irlande Carrefour | 246 | 19,1 g | 0,9 g | 18,5 g |
| Pizza croûte mince No Name | 246 | 10,9 g | 30,9 g | 9,1 g |
| Tuna red onion & sweetcorn Sandwich Tesco Deli Lites | 246 | 10,6 g | 22 g | 12,3 g |
| Fully Loaded Hand Tossed Meat Lovers Pizza Red Baron | 246 | 11,9 g | 25,4 g | 11,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Supreme Thin Crust Pizza?
100 g of Supreme Thin Crust Pizza has 246 kcal. Serving, 126 g (126 g): about 310 kcal.
Is Supreme Thin Crust Pizza high in protein?
Supreme Thin Crust Pizza contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value), or 13 g in serving, 126 g (126 g). About 17 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).
How many carbs are in Supreme Thin Crust Pizza?
Supreme Thin Crust Pizza has 27 g of total carbohydrates per 100 g, including 1,6 g of fiber and 4 g of sugars.
How much fat is in Supreme Thin Crust Pizza?
Supreme Thin Crust Pizza contains 10,3 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
What vitamins and minerals does Supreme Thin Crust Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (15 % DV) and jern (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Supreme Thin Crust Pizza?
100 g contains 532 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 24. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2062751. License: CC0 1.0 (U.S. public domain). Source record dated 21. januar 2021. Imported 6. november 2026.
- Open Food Facts, record 0041497027545. License: ODbL 1.0 (Open Food Facts). Source record dated 24. februar 2025. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.