Spiced Easter Biscuits

Packaged product Sweets og Desserter Marks & Spencers

Spiced Easter Biscuits contains 495 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 44 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 76.741 products.

100 g provides 62 % of the Daily Value for Vitamin A and 12 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spiced Easter Biscuits by Marks & Spencers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
495kcal per 100 g
4,9 gprotein
63,9 gcarbohydrates
24 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 495 kcal
Total fat L 24 g 31 %
Saturated fat L 13 g 65 %
Cholesterol L 180 mg 60 %
Sodium L 192 mg 8 %
Total carbohydrates L 63,9 g 23 %
Dietary fiber L 2,1 g 8 %
Total sugars L 25,9 g
Added sugars L 0 g 0 %
Protein L 4,9 g 10 %
Vitamin A L 557 µg62 %
Vitamin C L 1,8 mg2 %
Vitamin D L 0,92 µg5 %
Vitamin E L 1,8 mg12 %
Thiamin (B1) L 0,013 mg1 %
Riboflavin (B2) L 0,036 mg3 %
Niacin (B3) L 0,09 mg0,6 %
Pantothensyre (B5) L 0,11 mg2 %
Vitamin B6 L 0,014 mg0,8 %
Folat (B9) L 3,3 µg0,8 %
Vitamin B12 L 0,14 µg6 %
Calcium L 16,3 mg1 %
Jern L 0,077 mg0,4 %
Magnesium L 2,7 mg0,7 %
Phosphor L 22,4 mg2 %
Kalium L 47,5 mg1 %
Zink L 0,086 mg0,8 %
Kobber L 0,037 mg4 %
Mangan L 0,025 mg1 %
Selen L 4,4 µg8 %
Jod L 1,5 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 52 %Fat: 44 %495kcal / 100 g
  • Protein 4 %
  • Carbohydrates 52 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A62 %Vitamin E12 %Selen8 %Vitamin B126 %Vitamin D5 %Kobber4 %Riboflavin (B2)3 %Pantothensyre (B5)2 %Vitamin C2 %Phosphor2 %

Nutritional insights

  • Protein4,9 gbelow the median for sweets og desserter (median 5,3 g)
  • Fiber2,1 gabove the median for sweets og desserter (median 1,9 g)
  • Sugars25,9 gabove the median for sweets og desserter (median 22,2 g)
  • Fat24 gin the top quarter of sweets og desserter (median 13,5 g)
  • Saturated fat13 gin the top quarter of sweets og desserter (median 5,8 g)
  • Sodium192 mgabove the median for sweets og desserter (median 176 mg)
  • Protein per 100 kcal0,99 gprotein density, useful for comparing foods with different calorie levels
  • Water25,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L136 µg
Other components (2)
Vand L25,7 g
Alkohol L0 g

Product details

Brand
Marks & Spencers
Barcode
00753210
Quantity
200 g
Category
Sweets og Desserter

Ingredients

Farine de blé contient Gluten (avec Farine de blé, Carbonate de calcium, Fer, Niacine, Thiamine) Beurre (Lait) (28%) Sucre Raisins de Corinthe (9%) Canneberges déshydratées sucrées (4,5%) (Canneberges Sucre) Écorce de citron confite (2%) (Écorce de citron Sirop de . . . . . glucose-fructose Sucre Jus de citron concentré). Sel Arôme Huile de citron. Pour les allergènes, voir les ingrédients indiqués en gras. Ne convient pas aux personnes allergiques aux fruits à coque et aux arachides en raison des méthodes de fabrication.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Smør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spiced Easter Biscuits?

100 g of Spiced Easter Biscuits has 495 kcal.

How much protein is in Spiced Easter Biscuits?

Spiced Easter Biscuits contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,3 g).

How many carbs are in Spiced Easter Biscuits?

Spiced Easter Biscuits has 63,9 g of total carbohydrates per 100 g, including 2,1 g of fiber and 25,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spiced Easter Biscuits?

Spiced Easter Biscuits contains 24 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

What vitamins and minerals does Spiced Easter Biscuits contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (62 % DV) and Vitamin E (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spiced Easter Biscuits?

100 g contains 192 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00753210. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Source description: "SPICED EASTER BISCUITS". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.