Sperziebonen

Packaged product Andre fødevarer JUMBO

Sperziebonen contains 23 kcal per 100 g. A serving, 185 gram (185 g) provides about 43 kcal.

Roughly 60 % of its calories come from carbohydrates, with 35 % from protein and 6 % from fat (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

23kcal per 100 g
1,5 gprotein
2,6 gcarbohydrates
0,11 gfat
43kcal in serving, 185 gram (185 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 23 kcal
Total fat L 0,11 g 0,1 %
Saturated fat L 0,025 g 0,1 %
Cholesterol L 0 mg 0 %
Sodium L 324 mg 14 %
Total carbohydrates L 2,6 g 0,9 %
Dietary fiber L 1,2 g 4 %
Total sugars L 0,59 g
Added sugars L 0 g 0 %
Protein L 1,5 g 3 %
Vitamin A L 0 µg0 %
Vitamin C L 5,7 mg6 %
Vitamin D L 0 µg0 %
Vitamin E L 0,15 mg1 %
Thiamin (B1) L 0,036 mg3 %
Riboflavin (B2) L 0,046 mg4 %
Niacin (B3) L 0,3 mg2 %
Pantothensyre (B5) L 0,058 mg1 %
Vitamin B6 L 0,05 mg3 %
Folat (B9) L 20,2 µg5 %
Vitamin B12 L 0 µg0 %
Calcium L 23,2 mg2 %
Jern L 0,44 mg2 %
Magnesium L 9,2 mg2 %
Phosphor L 16,1 mg1 %
Kalium L 93,8 mg2 %
Zink L 0,14 mg1 %
Kobber L 0,033 mg4 %
Mangan L 0,096 mg4 %
Selen L 0,33 µg0,6 %
Jod L 0,33 µg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 60 %Fat: 6 %23kcal / 100 g
  • Protein 35 %
  • Carbohydrates 60 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C6 %Folat (B9)5 %Mangan4 %Kobber4 %Riboflavin (B2)4 %Thiamin (B1)3 %Vitamin B63 %Jern2 %Magnesium2 %Kalium2 %

Nutritional insights

  • Protein1,5 gin the lowest quarter of andre fødevarer (median 7 g)
  • Fiber1,2 gbelow the median for andre fødevarer (median 1,9 g)
  • Sugars0,59 gin the lowest quarter of andre fødevarer (median 3,4 g)
  • Fat0,11 gin the lowest quarter of andre fødevarer (median 6,5 g)
  • Saturated fat0,025 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sodium324 mgabove the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels
  • Water79,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,37 g
Carotenoids (1)
Betacaroten L158 µg
Other components (2)
Vand L79,5 g
Alkohol L0 g

Product details

Brand
JUMBO
Barcode
8718452764549
Quantity
185 gram
Label serving
185 gram
Category
Andre fødevarer

Ingredients

Sperziebonen, water

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sperziebonen?

100 g of Sperziebonen has 23 kcal. Serving, 185 gram (185 g): about 43 kcal.

How much protein is in Sperziebonen?

Sperziebonen contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 2,8 g in serving, 185 gram (185 g). About 35 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 7 g).

How many carbs are in Sperziebonen?

Sperziebonen has 2,6 g of total carbohydrates per 100 g, including 1,2 g of fiber and 0,59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sperziebonen?

Sperziebonen contains 0,11 g of fat per 100 g, of which 0,025 g is saturated (0,1 % of the Daily Value).

How much sodium is in Sperziebonen?

100 g contains 324 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. juni 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718452764549. License: ODbL 1.0 (Open Food Facts). Source record dated 25. juni 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.