Spécialité à la Moutarde et à l'Estragon
Packaged product Suppe og saucer Maille
Spécialité à la Moutarde et à l'Estragon contains 144 kcal per 100 g. A serving, 10 g (10 g) provides about 14 kcal.
Roughly 63 % of its calories come from fat, with 19 % from protein and 19 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
100 g provides 1.759.488 % of the Daily Value for jod, 18 % of the Daily Value for mangan and 10 % of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 144 kcal | |
| Total fat L | 9,5 g | 12 % |
| Saturated fat L | 0,5 g | 3 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1.960 mg | 85 % |
| Total carbohydrates L | 6,3 g | 2 % |
| Dietary fiber L | 0,71 g | 3 % |
| Total sugars L | 4,9 g | |
| Added sugars L | 2,9 g | 6 % |
| Protein L | 6,3 g | 13 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 2,3 mg | 3 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,43 mg | 3 % |
| Thiamin (B1) L | 0,1 mg | 8 % |
| Riboflavin (B2) L | 0,052 mg | 4 % |
| Niacin (B3) L | 0,54 mg | 3 % |
| Pantothensyre (B5) L | 0,18 mg | 4 % |
| Vitamin B6 L | 0,072 mg | 4 % |
| Folat (B9) L | 14,7 µg | 4 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 84,4 mg | 6 % |
| Jern L | 1,8 mg | 10 % |
| Magnesium L | 43,7 mg | 10 % |
| Phosphor L | 114 mg | 9 % |
| Kalium L | 162 mg | 3 % |
| Zink L | 0,63 mg | 6 % |
| Kobber L | 0,082 mg | 9 % |
| Mangan L | 0,41 mg | 18 % |
| Selen L | 5,3 µg | 10 % |
| Jod L | 2.639.232 µg | 1.759.488 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 19 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,3 gin the top quarter of suppe og saucer (median 2,1 g)
- Fiber0,71 gbelow the median for suppe og saucer (median 1 g)
- Sugars4,9 gabove the median for suppe og saucer (median 3,6 g)
- Fat9,5 gabove the median for suppe og saucer (median 2,9 g)
- Saturated fat0,5 gbelow the median for suppe og saucer (median 0,8 g)
- Sodium1.960 mgin the top quarter of suppe og saucer (median 424 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
- Water63,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 2,3 g |
|---|
Carotenoids (1)
| Betacaroten L | 225 µg |
|---|
Other components (2)
| Vand L | 63,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Maille
- Barcode
- 8714100090671
- Quantity
- 215 g
- Label serving
- 10 g
- Category
- Moutardes à l'estragon
- Packaging
- Glass,Jar
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Moutarde de Dijon 85 % (eau, graines de MOUTARDE, vinaigre d'alcool, sel, acidifiant : acide citrique, conservateur : E224 (sulfite)), estragon 3,6 %, dextrose, épinard, acidifiant : acide citrique, sel, arôme naturel d'estragon.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Moutarde Verte à l'estragon Jean Leblanc | 142 | 7,6 g | 5,2 g | 11 g |
| Moutarde de Dijon à l'Estragon Delouis France | 151 | 6,8 g | 2,9 g | 11 g |
| Moutarde estragon Clovis | 188 | 8,4 g | 11 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spécialité à la Moutarde et à l'Estragon?
100 g of Spécialité à la Moutarde et à l'Estragon has 144 kcal. Serving, 10 g (10 g): about 14 kcal.
How much protein is in Spécialité à la Moutarde et à l'Estragon?
Spécialité à la Moutarde et à l'Estragon contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 0,63 g in serving, 10 g (10 g). About 19 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 2,1 g).
How many carbs are in Spécialité à la Moutarde et à l'Estragon?
Spécialité à la Moutarde et à l'Estragon has 6,3 g of total carbohydrates per 100 g, including 0,71 g of fiber and 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spécialité à la Moutarde et à l'Estragon?
Spécialité à la Moutarde et à l'Estragon contains 9,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Spécialité à la Moutarde et à l'Estragon contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (1.759.488 % DV), mangan (18 % DV) and magnesium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Spécialité à la Moutarde et à l'Estragon?
100 g contains 1.960 mg of sodium, 85 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8714100090671. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.