Soya Fars

Packaged product Bønner og bælgfrugter Urtekram

Soya Fars contains 446 kcal per 100 g.

Roughly 45 % of its calories come from fat, with 34 % from protein and 21 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 398 kcal per 100 g across 19 products.

100 g provides 251 % of the Daily Value for kobber, 143 % of the Daily Value for Folat (B9) and 100 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Soya Fars by Urtekram, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
446kcal per 100 g
35,8 gprotein
22,9 gcarbohydrates
21,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 446 kcal
Total fat L 21,4 g 27 %
Saturated fat L 3 g 15 %
Cholesterol L 0 mg 0 %
Sodium L 7,5 mg 0,3 %
Total carbohydrates L 22,9 g 8 %
Dietary fiber L 10 g 36 %
Total sugars L 7,5 g
Added sugars L 0 g 0 %
Protein L 35,8 g 72 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 11,5 mg77 %
Thiamin (B1) L 0,67 mg56 %
Riboflavin (B2) L 0,74 mg57 %
Niacin (B3) L 3,2 mg20 %
Pantothensyre (B5) L 1,7 mg34 %
Vitamin B6 L 0,52 mg31 %
Folat (B9) L 573 µg143 %
Vitamin B12 L 0 µg0 %
Calcium L 178 mg14 %
Jern L 5,2 mg29 %
Magnesium L 335 mg80 %
Phosphor L 527 mg42 %
Kalium L 2.230 mg47 %
Zink L 4,5 mg41 %
Kobber L 2,3 mg251 %
Mangan L 2,3 mg100 %
Selen L 11 µg20 %
Jod L 0,5 µg0,3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34 %Carbohydrates: 21 %Fat: 45 %446kcal / 100 g
  • Protein 34 %
  • Carbohydrates 21 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber251 %Folat (B9)143 %Mangan100 %Magnesium80 %Vitamin E77 %Riboflavin (B2)57 %Thiamin (B1)56 %Kalium47 %Phosphor42 %Zink41 %

Nutritional insights

  • Protein35,8 gin the lowest quarter of bønner og bælgfrugter (median 40,8 g)
  • Fiber10 gin the lowest quarter of bønner og bælgfrugter (median 14,8 g)
  • Sugars7,5 gabove the median for bønner og bælgfrugter (median 6,7 g)
  • Fat21,4 gin the top quarter of bønner og bælgfrugter (median 19,9 g)
  • Saturated fat3 gin the top quarter of bønner og bælgfrugter (median 2,7 g)
  • Sodium7,5 mgbelow the median for bønner og bælgfrugter (median 9 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
  • Water5,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L5 g
Polyumættet fedt L12,1 g
Sugars and starch (1)
Stivelse L14,5 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0 g
DHA (omega-3, 22: 6 n-3) L0 g
ALA (omega-3, 18: 3 n-3) L1,5 g
Linolsyre (omega- 6, 18: 2) L10,6 g
Carotenoids (1)
Betacaroten L72 µg
Other components (2)
Vand L5,1 g
Alkohol L0 g

Product details

Brand
Urtekram
Barcode
5765228115046
Quantity
180 g
Category
Soybean flours
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Økologisk sojabønnemel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Farine de soja Moulin des Moines 445 34,5 g 25,6 g 20,6 g
Farine de soja Bauck Hof 436 45 g 13 g 21 g
Farine De Soja Precuit Celnat 430 40 g 15,1 g 19,9 g
Farine de soja Vajra 430 40 g 15,1 g 19,9 g
Farine de soja Priméal 409 37,9 g 16,4 g 18 g
Farine de soja Primeal 409 37,9 g 16,4 g 18 g
Bio Sojamehl Hensel 490 41 g 19 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soya Fars?

100 g of Soya Fars has 446 kcal.

Is Soya Fars high in protein?

Soya Fars contains 35,8 g of protein per 100 g (72 % of the 50 g Daily Value). About 34 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 40,8 g).

How many carbs are in Soya Fars?

Soya Fars has 22,9 g of total carbohydrates per 100 g, including 10 g of fiber and 7,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soya Fars?

Soya Fars contains 21,4 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).

What vitamins and minerals does Soya Fars contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (251 % DV), Folat (B9) (143 % DV), mangan (100 % DV), magnesium (80 % DV) and Vitamin E (77 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Soya Fars?

100 g contains 7,5 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. januar 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5765228115046. License: ODbL 1.0 (Open Food Facts). Source record dated 13. januar 2022. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.