Sos tatarski

Packaged product Suppe og saucer Motyl

Sos tatarski contains 402 kcal per 100 g.

Roughly 92 % of its calories come from fat, with 7 % from carbohydrates and 0,5 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

100 g provides 92 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sos tatarski by Motyl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
402kcal per 100 g
0,5 gprotein
7,4 gcarbohydrates
41 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 402 kcal
Total fat L 41 g 53 %
Saturated fat L 3,1 g 16 %
Cholesterol L 6,1 mg 2 %
Sodium L 520 mg 23 %
Total carbohydrates L 7,4 g 3 %
Dietary fiber L 0,14 g 0,5 %
Total sugars L 5,1 g
Added sugars L 4,6 g 9 %
Protein L 0,5 g 1 %
Vitamin A L 2,2 µg0,2 %
Vitamin C L 0,75 mg0,8 %
Vitamin D L 0,021 µg0,1 %
Vitamin E L 13,7 mg92 %
Thiamin (B1) L 0,008 mg0,7 %
Riboflavin (B2) L 0,023 mg2 %
Niacin (B3) L 0,21 mg1 %
Pantothensyre (B5) L 0,11 mg2 %
Vitamin B6 L 0,009 mg0,6 %
Folat (B9) L 3,3 µg0,8 %
Vitamin B12 L 0,02 µg0,8 %
Calcium L 6,7 mg0,5 %
Jern L 0,12 mg0,7 %
Magnesium L 3,2 mg0,8 %
Phosphor L 10,3 mg0,8 %
Kalium L 30,7 mg0,7 %
Zink L 0,076 mg0,7 %
Kobber L 0,026 mg3 %
Mangan L 0,032 mg1 %
Selen L 4 µg7 %
Jod L 13,4 µg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,5 %Carbohydrates: 7 %Fat: 92 %402kcal / 100 g
  • Protein 0,5 %
  • Carbohydrates 7 %
  • Fat 92 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E92 %Jod9 %Selen7 %Kobber3 %Pantothensyre (B5)2 %Riboflavin (B2)2 %Mangan1 %Niacin (B3)1 %Vitamin C0,8 %Phosphor0,8 %

Nutritional insights

  • Protein0,5 gbelow the median for suppe og saucer (median 1,3 g)
  • Fiber0,14 gbelow the median for suppe og saucer (median 0,5 g)
  • Sugars5,1 gabove the median for suppe og saucer (median 4 g)
  • Fat41 gin the top quarter of suppe og saucer (median 4,2 g)
  • Saturated fat3,1 gabove the median for suppe og saucer (median 0,5 g)
  • Sodium520 mgbelow the median for suppe og saucer (median 613 mg)
  • Protein per 100 kcal0,12 gprotein density, useful for comparing foods with different calorie levels
  • Water39,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L1,9 g
Carotenoids (1)
Betacaroten L4,9 µg
Other components (2)
Vand L39,3 g
Alkohol L0,004 g

Product details

Brand
Motyl
Barcode
5903188300816
Quantity
185 g
Category
dagligvarer
Packaging
Glass,Clear Glass,pl:szkło,pl:słoik
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Olej rzepakowy, woda, ogórki konserwowe (7,3%), cukier, pieczarki konserwowe (4%), ocet spirytusowy, skrobia modyfikowana kukurydziana, musztarda (woda, ocet spirytusowy, _gorczyca_ biała, sól), sól, żółtko _jaj_ kurzych w proszku, stabilizator (guma ksantanowa), substancje konserwujące sorbinian potasu, benzoesan sodu), warzywa liofilizowane (szczypiorek, pietruszka, estragon).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieSukkerEddikeSaltÆg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sos tatarski?

100 g of Sos tatarski has 402 kcal.

How much protein is in Sos tatarski?

Sos tatarski contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,5 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 1,3 g).

How many carbs are in Sos tatarski?

Sos tatarski has 7,4 g of total carbohydrates per 100 g, including 0,14 g of fiber and 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sos tatarski?

Sos tatarski contains 41 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Sos tatarski contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (92 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sos tatarski?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5903188300816. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.