Snack Mix

Packaged product Brød og bagværk Pirato

Snack Mix contains 477 kcal per 100 g. A serving, 30 g (30 g) provides about 143 kcal.

Roughly 49 % of its calories come from carbohydrates, with 42 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (454 kcal per 100 g).

100 g provides 77 % of the Daily Value for mangan, 66 % of the Daily Value for chlorid and 30 % of the Daily Value for jod.

The values are as declared on the product label and entered by Open Food Facts contributors.

Snack Mix by Pirato, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
477kcal per 100 g
9,7 gprotein
58 gcarbohydrates
22 gfat
143kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 477 kcal
Total fat L 22 g 28 %
Saturated fat L 8 g 40 %
Cholesterol L 0 mg 0 %
Sodium L 1.120 mg 49 %
Total carbohydrates L 58 g 21 %
Dietary fiber L 6,2 g 22 %
Total sugars L 3,2 g
Added sugars L 1,3 g 3 %
Protein L 9,7 g 19 %
Vitamin A L 0 µg0 %
Vitamin C L 0,58 mg0,6 %
Vitamin D L 0,094 µg0,5 %
Vitamin E L 3,4 mg23 %
Thiamin (B1) L 0,25 mg21 %
Riboflavin (B2) L 0,009 mg0,7 %
Niacin (B3) L 1,5 mg9 %
Pantothensyre (B5) L 0,64 mg13 %
Vitamin B6 L 0,17 mg10 %
Folat (B9) L 34 µg8 %
Vitamin B12 L 0 µg0 %
Calcium L 29,5 mg2 %
Jern L 1,8 mg10 %
Magnesium L 82 mg20 %
Phosphor L 212 mg17 %
Kalium L 332 mg7 %
Zink L 1,8 mg16 %
Kobber L 0,27 mg30 %
Mangan L 1,8 mg77 %
Selen L 12,6 µg23 %
Jod L 45,3 µg30 %
Chlorid L 1.524 mg66 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 49 %Fat: 42 %477kcal / 100 g
  • Protein 8 %
  • Carbohydrates 49 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan77 %Chlorid66 %Jod30 %Kobber30 %Selen23 %Vitamin E23 %Thiamin (B1)21 %Magnesium20 %Phosphor17 %Zink16 %

Nutritional insights

  • Protein9,7 gbelow the median for brød og bagværk (median 10 g)
  • Fiber6,2 gabove the median for brød og bagværk (median 3,4 g)
  • Fat22 gabove the median for brød og bagværk (median 16,7 g)
  • Saturated fat8 gin the top quarter of brød og bagværk (median 2,9 g)
  • Sodium1.120 mgin the top quarter of brød og bagværk (median 720 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water19,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L9 g
Polyumættet fedt L3,8 g
Sugars and starch (1)
Stivelse L47,6 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,008 g
DHA (omega-3, 22: 6 n-3) L0,008 g
ALA (omega-3, 18: 3 n-3) L0,15 g
Linolsyre (omega- 6, 18: 2) L2,3 g
Carotenoids (1)
Betacaroten L4,2 µg
Other components (2)
Vand L19,6 g
Alkohol L0 g

Product details

Brand
Pirato
Barcode
26035062
Quantity
330 g
Label serving
30 g
Category
Krabber (Appetizers)
Packaging
Plastic,Tray
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé, huile de palme, pommes de terre, cacahuètes (12%), pomme de terre déshydratée en poudre, gruau de maïs, amidon de pomme de terre, amidon de maïs, sel, huile de colza, sucre, sel marin, levure, lactosérum doux en poudre, oignon déshydratée en poudre, lactose, amidon modifié de maïs, paprika, dextrose, huile de tournesol, fromage en poudre, tomate déshydratée en poudre, crème aigre en poudre, lait écrémé en poudre, ail déshydraté en poudre, extrait de malt (seigle, blé), persil, poivre, curcuma, extrait de malt d'orge, arômes (contient lait), arôme de fumée, extrait de levure, extrait de curcuma, extrait de paprika, correcteur d'acidité : hydroxyde de sodium ; émulsifiant : mono - et diglycérides d'acides gras (palme) ; poudres à lever : diphosphates, carbonates de sodium, carbonates d'ammonium.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelPalmeolieKartoffelJordnødderSaltRapsfrøolieSukkerGærLøgSolsikkeolieTomatCremeHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Snack Mix?

100 g of Snack Mix has 477 kcal. Serving, 30 g (30 g): about 143 kcal.

How much protein is in Snack Mix?

Snack Mix contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value), or 2,9 g in serving, 30 g (30 g). About 8 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 10 g).

How many carbs are in Snack Mix?

Snack Mix has 58 g of total carbohydrates per 100 g, including 6,2 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Snack Mix?

Snack Mix contains 22 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

What vitamins and minerals does Snack Mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (77 % DV), chlorid (66 % DV), jod (30 % DV), kobber (30 % DV) and selen (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Snack Mix?

100 g contains 1.120 mg of sodium, 49 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 26035062. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.