Snac grissini

Packaged product Brød og bagværk Coop

Snac grissini contains 415 kcal per 100 g. A serving, 50 g (50 g) provides about 208 kcal.

Roughly 70 % of its calories come from carbohydrates, with 20 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (420 kcal per 100 g).

100 g provides 122 % of the Daily Value for Thiamin (B1), 70 % of the Daily Value for chlorid and 70 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Snac grissini by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
415kcal per 100 g
10 gprotein
72 gcarbohydrates
9 gfat
208kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 415 kcal
Total fat L 9 g 12 %
Saturated fat L 3,5 g 18 %
Cholesterol L 0,86 mg 0,3 %
Sodium L 1.000 mg 43 %
Total carbohydrates L 72 g 26 %
Dietary fiber L 3 g 11 %
Total sugars L 3 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %
Vitamin A L 1,4 µg0,2 %
Vitamin C L 0,29 mg0,3 %
Vitamin D L 1,6 µg8 %
Vitamin E L 5,3 mg35 %
Thiamin (B1) L 1,5 mg122 %
Riboflavin (B2) L 0,12 mg9 %
Niacin (B3) L 2,1 mg13 %
Pantothensyre (B5) L 0,89 mg18 %
Vitamin B6 L 0,17 mg10 %
Folat (B9) L 94,4 µg24 %
Vitamin B12 L 0,048 µg2 %
Calcium L 33,4 mg3 %
Jern L 2 mg11 %
Magnesium L 63,9 mg15 %
Phosphor L 266 mg21 %
Kalium L 374 mg8 %
Zink L 2,3 mg21 %
Kobber L 0,34 mg38 %
Mangan L 1,6 mg70 %
Selen L 7,8 µg14 %
Jod L 55 µg37 %
Chlorid L 1.620 mg70 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 70 %Fat: 20 %415kcal / 100 g
  • Protein 10 %
  • Carbohydrates 70 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)122 %Chlorid70 %Mangan70 %Kobber38 %Jod37 %Vitamin E35 %Folat (B9)24 %Phosphor21 %Zink21 %Pantothensyre (B5)18 %

Nutritional insights

  • Protein10 gin the lowest quarter of brød og bagværk (median 11 g)
  • Fiber3 gin the lowest quarter of brød og bagværk (median 3,9 g)
  • Sugars3 gabove the median for brød og bagværk (median 2,5 g)
  • Fat9 gbelow the median for brød og bagværk (median 11 g)
  • Saturated fat3,5 gin the top quarter of brød og bagværk (median 1,9 g)
  • Sodium1.000 mgin the top quarter of brød og bagværk (median 800 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water17,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L5,9 g
Polyumættet fedt L3,4 g
Sugars and starch (1)
Stivelse L37,9 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,017 g
DHA (omega-3, 22: 6 n-3) L0,007 g
ALA (omega-3, 18: 3 n-3) L0,53 g
Linolsyre (omega- 6, 18: 2) L2,9 g
Carotenoids (1)
Betacaroten L116 µg
Other components (2)
Vand L17,1 g
Alkohol L0 g

Product details

Brand
Coop
Barcode
7613379542649
Quantity
200 g
Label serving
50 g
Category
Brødstokke
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine blanche, margarine, levure, sel, farine de malt de froment

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelGærSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Snac grissini?

100 g of Snac grissini has 415 kcal. Serving, 50 g (50 g): about 208 kcal.

Is Snac grissini high in protein?

Snac grissini contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 5 g in serving, 50 g (50 g). About 10 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 11 g).

How many carbs are in Snac grissini?

Snac grissini has 72 g of total carbohydrates per 100 g, including 3 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Snac grissini?

Snac grissini contains 9 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Snac grissini contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (122 % DV), chlorid (70 % DV), mangan (70 % DV), kobber (38 % DV) and jod (37 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Snac grissini?

100 g contains 1.000 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613379542649. License: ODbL 1.0 (Open Food Facts). Source record dated 17. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.