Seasoned bread crumbs

Packaged product Brød og bagværk

Seasoned bread crumbs contains 357 kcal per 100 g.

Roughly 72 % of its calories come from carbohydrates, with 17 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

100 g provides 92 % of the Daily Value for mangan, 34 % of the Daily Value for kobber and 28 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Seasoned bread crumbs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
10,7 gprotein
67,9 gcarbohydrates
7,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 7,1 g 9 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 607 mg 26 %
Total carbohydrates L 67,9 g 25 %
Dietary fiber L 3,6 g 13 %
Total sugars L 3,6 g
Added sugars L 2,1 g 4 %
Protein L 10,7 g 21 %
Vitamin A L 0 µg0 %
Vitamin C L 0,24 mg0,3 %
Vitamin D L 0 µg0 %
Vitamin E L 0,76 mg5 %
Thiamin (B1) L 0,27 mg22 %
Riboflavin (B2) L 0,012 mg0,9 %
Niacin (B3) L 0,17 mg1 %
Pantothensyre (B5) L 0,46 mg9 %
Vitamin B6 L 0,12 mg7 %
Folat (B9) L 26,9 µg7 %
Vitamin B12 L 0 µg0 %
Calcium L 186 mg14 %
Jern L 5 mg28 %
Magnesium L 77,7 mg18 %
Phosphor L 224 mg18 %
Kalium L 336 mg7 %
Zink L 2 mg18 %
Kobber L 0,31 mg34 %
Mangan L 2,1 mg92 %
Selen L 10,3 µg19 %
Jod L 9,6 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 72 %Fat: 17 %357kcal / 100 g
  • Protein 11 %
  • Carbohydrates 72 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan92 %Kobber34 %Jern28 %Thiamin (B1)22 %Selen19 %Magnesium18 %Phosphor18 %Zink18 %Calcium14 %Pantothensyre (B5)9 %

Nutritional insights

  • Protein10,7 gin the top quarter of brød og bagværk (median 8 g)
  • Fiber3,6 gabove the median for brød og bagværk (median 2,4 g)
  • Sugars3,6 gbelow the median for brød og bagværk (median 3,9 g)
  • Fat7,1 gabove the median for brød og bagværk (median 7,1 g)
  • Saturated fat0 gin the lowest quarter of brød og bagværk (median 1,6 g)
  • Sodium607 mgin the top quarter of brød og bagværk (median 410 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
  • Water11,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L56,2 g
Carotenoids (1)
Betacaroten L4,9 µg
Other components (2)
Vand L11,8 g
Alkohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 357 kcal357 kcal
Protein 10,7 g10,7 g
Carbohydrates 67,9 g67,9 g
Fat 7,1 g7,1 g
Fiber 3,6 g3,6 g
Sugars 3,6 g3,6 g
Sodium 607 mg607 mg

Product details

Barcode
0813568000609
Category
Brød og bagværk

Ingredients

Wheat flour,sugar,sesame seeds,paprika,dehydrated onion,salt,garlic powder,cumin,cayenne pepper,oregano,parsley,less than 2% of the following: yellow corn flour,yeast. Contains: sesame seeds,wheat,gluten

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerLøgSaltHvidløgGær

Similar products

FoodCaloriesProteinCarbsFat
Bread Crumbs Plain Fareway 357 14,3 g 71,4 g 3,6 g
Cuban Bread Lasegunda Bakery 357 7,1 g 64,3 g 5,4 g
Baked crackers everything like the bagel Firehook 357 10,7 g 67,9 g 3,6 g
Original Bread Crumbs Publix 357 14,3 g 71,4 g 5,4 g
Garlic Thyme Organic Artisan Baked Crackers Firehook 357 10,7 g 67,9 g 1,8 g
Rolled Rods Bachman 357 7,1 g 75 g 1,8 g
Crescent rolls Amazon Grocery 357 7,1 g 39,3 g 17,9 g
Blueberry Muffins Walmart 357 3,6 g 46,4 g 16,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Seasoned bread crumbs?

100 g of Seasoned bread crumbs has 357 kcal.

Is Seasoned bread crumbs high in protein?

Seasoned bread crumbs contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8 g).

How many carbs are in Seasoned bread crumbs?

Seasoned bread crumbs has 67,9 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars.

How much fat is in Seasoned bread crumbs?

Seasoned bread crumbs contains 7,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Seasoned bread crumbs contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (92 % DV), kobber (34 % DV), jern (28 % DV), Thiamin (B1) (22 % DV) and selen (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Seasoned bread crumbs?

100 g contains 607 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 30. juni 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0813568000609. License: ODbL 1.0 (Open Food Facts). Source record dated 30. juni 2026. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2582394. License: CC0 1.0 (U.S. public domain). Source record dated 23. maj 2023. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.