Sauce crudités
Packaged product Suppe og saucer Amora
Sauce crudités contains 322 kcal per 100 g. A serving, 30 ml (30 g) provides about 97 kcal.
Roughly 84 % of its calories come from fat, with 15 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 284 kcal per 100 g across 90 products.
100 g provides 110 % of the Daily Value for Vitamin E, 59 % of the Daily Value for chlorid and 33 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 322 kcal | |
| Total fat L | 30 g | 38 % |
| Saturated fat L | 4 g | 20 % |
| Cholesterol L | 20,9 mg | 7 % |
| Sodium L | 880 mg | 38 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 0,13 g | 0,5 % |
| Total sugars L | 9,9 g | |
| Added sugars L | 9,2 g | 18 % |
| Protein L | 1 g | 2 % |
| Vitamin A L | 7,5 µg | 0,8 % |
| Vitamin C L | 1,8 mg | 2 % |
| Vitamin D L | 0,088 µg | 0,4 % |
| Vitamin E L | 16,4 mg | 110 % |
| Thiamin (B1) L | 0,013 mg | 1 % |
| Riboflavin (B2) L | 0,033 mg | 3 % |
| Niacin (B3) L | 0,053 mg | 0,3 % |
| Pantothensyre (B5) L | 0,11 mg | 2 % |
| Vitamin B6 L | 0,025 mg | 1 % |
| Folat (B9) L | 6,3 µg | 2 % |
| Vitamin B12 L | 0,11 µg | 5 % |
| Calcium L | 17,9 mg | 1 % |
| Jern L | 0,17 mg | 1 % |
| Magnesium L | 3,5 mg | 0,8 % |
| Phosphor L | 16,6 mg | 1 % |
| Kalium L | 39,4 mg | 0,8 % |
| Zink L | 0,11 mg | 1 % |
| Kobber L | 0,017 mg | 2 % |
| Mangan L | 0,071 mg | 3 % |
| Selen L | 5,7 µg | 10 % |
| Jod L | 50,1 µg | 33 % |
| Chlorid L | 1.346 mg | 59 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 15 %
- Fat 84 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gabove the median for suppe og saucer (median 0,9 g)
- Fiber0,13 gin the lowest quarter of suppe og saucer (median 0,47 g)
- Sugars9,9 gin the top quarter of suppe og saucer (median 3,7 g)
- Fat30 gabove the median for suppe og saucer (median 28 g)
- Saturated fat4 gin the top quarter of suppe og saucer (median 2,2 g)
- Sodium880 mgabove the median for suppe og saucer (median 800 mg)
- Protein per 100 kcal0,31 gprotein density, useful for comparing foods with different calorie levels
- Water38,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 8,1 g |
|---|---|
| Polyumættet fedt L | 16,1 g |
Sugars and starch (1)
| Stivelse L | 1,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,008 g |
| ALA (omega-3, 18: 3 n-3) L | 0,018 g |
| Linolsyre (omega- 6, 18: 2) L | 16,1 g |
Carotenoids (1)
| Betacaroten L | 14,7 µg |
|---|
Other components (2)
| Vand L | 38,9 g |
|---|---|
| Alkohol L | 0,017 g |
Product details
- Brand
- Amora
- Barcode
- 3250541920894
- Quantity
- 290 ml
- Label serving
- 30 ml
- Category
- Krydderier i form af knopper
- Packaging
- Glass,Bottle,fresh
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Huile de tournesol 28 %, eau, LAIT écrémé fermenté, dextrose, vinaigre d'alcool, sel, concombre 2,1 %, jaune d'OEUF, aneth réhydratée 1 %, jus de citron concentré, ail réhydraté 0,7 %, amidon modifié, amidon, conservateur : sorbate de potassium, acidifiant : acide lactique, sucre, épaississant : gomme xanthane, antioxydant : E385.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieMælkEddikeSaltÆgHvidløgSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Les sauces crudites bulgare Amora | 322 | 1 g | 13 g | 30 g |
| Sauce crudités Delouis | 317 | 1,3 g | 5 g | 32 g |
| Heinz Thousand island dressing 225ml Heinz | 328 | 0,8 g | 13,3 g | 31 g |
| Sauce Crudités Belle France | 308 | 0,5 g | 8,1 g | 30,3 g |
| Sauce crudité nature 500ml Netto | 308 | 0,5 g | 4,6 g | 31 g |
| La sauce crudités nature Bouton d'or | 306 | 0,5 g | 4,6 g | 31 g |
| Amora Sauce Deluxe UEFA EURO 2024 247g Amora | 306 | 1 g | 5 g | 31 g |
| Sauce crudité à la moutarde à l'ancienne et au miel Delouis | 346 | 1,6 g | 10 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sauce crudités?
100 g of Sauce crudités has 322 kcal. Serving, 30 ml (30 g): about 97 kcal.
How much protein is in Sauce crudités?
Sauce crudités contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,3 g in serving, 30 ml (30 g). About 1 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 0,9 g).
How many carbs are in Sauce crudités?
Sauce crudités has 12 g of total carbohydrates per 100 g, including 0,13 g of fiber and 9,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sauce crudités?
Sauce crudités contains 30 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
What vitamins and minerals does Sauce crudités contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (110 % DV), chlorid (59 % DV), jod (33 % DV) and selen (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sauce crudités?
100 g contains 880 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3250541920894. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.