Sauce burger

Packaged product Måltider og disketter U

Sauce burger contains 535 kcal per 100 g.

Roughly 87 % of its calories come from fat, with 12 % from carbohydrates and 1 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 76 kcal per 100 g across 1.948 products.

100 g provides 94 % of the Daily Value for Vitamin E, 43 % of the Daily Value for chlorid and 26 % of the Daily Value for jod.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sauce burger by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
535kcal per 100 g
1,3 gprotein
15,9 gcarbohydrates
51,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 535 kcal
Total fat L 51,7 g 66 %
Saturated fat L 4,1 g 20 %
Cholesterol L 39,2 mg 13 %
Sodium L 800 mg 35 %
Total carbohydrates L 15,9 g 6 %
Dietary fiber L 0,3 g 1 %
Total sugars L 14,5 g
Added sugars L 15 g 30 %
Protein L 1,3 g 3 %
Vitamin A L 14 µg2 %
Vitamin C L 1,3 mg1 %
Vitamin D L 0,084 µg0,4 %
Vitamin E L 14,1 mg94 %
Thiamin (B1) L 0,029 mg2 %
Riboflavin (B2) L 0,026 mg2 %
Niacin (B3) L 0,15 mg0,9 %
Pantothensyre (B5) L 0,16 mg3 %
Vitamin B6 L 0,032 mg2 %
Folat (B9) L 11,3 µg3 %
Vitamin B12 L 0,13 µg5 %
Calcium L 19,1 mg1 %
Jern L 0,42 mg2 %
Magnesium L 9,9 mg2 %
Phosphor L 28,9 mg2 %
Kalium L 66,7 mg1 %
Zink L 0,18 mg2 %
Kobber L 0,031 mg3 %
Mangan L 0,12 mg5 %
Selen L 7 µg13 %
Jod L 38,3 µg26 %
Chlorid L 980 mg43 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 12 %Fat: 87 %535kcal / 100 g
  • Protein 1 %
  • Carbohydrates 12 %
  • Fat 87 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E94 %Chlorid43 %Jod26 %Selen13 %Vitamin B125 %Mangan5 %Kobber3 %Pantothensyre (B5)3 %Folat (B9)3 %Thiamin (B1)2 %

Nutritional insights

  • Protein1,3 gbelow the median for måltider og disketter (median 1,5 g)
  • Fiber0,3 gin the lowest quarter of måltider og disketter (median 1,5 g)
  • Sugars14,5 gin the top quarter of måltider og disketter (median 5,2 g)
  • Fat51,7 gin the top quarter of måltider og disketter (median 3,4 g)
  • Saturated fat4,1 gin the top quarter of måltider og disketter (median 0,42 g)
  • Sodium800 mgin the top quarter of måltider og disketter (median 400 mg)
  • Protein per 100 kcal0,24 gprotein density, useful for comparing foods with different calorie levels
  • Water24,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L30,8 g
Polyumættet fedt L13,9 g
Sugars and starch (1)
Stivelse L0,63 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,001 g
DHA (omega-3, 22: 6 n-3) L0,012 g
ALA (omega-3, 18: 3 n-3) L3,9 g
Linolsyre (omega- 6, 18: 2) L10 g
Carotenoids (1)
Betacaroten L34,3 µg
Other components (2)
Vand L24,9 g
Alkohol L0,008 g

Product details

Brand
U
Barcode
3256222254333
Quantity
350 g
Category
dagligvarer
Packaging
Plastic,Vial
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Huile de colza, sirop de glucose-fructose, moutarde (eau, graines de _moutarde_, vinaigre d'alcool, acidifiant : acide citrique, épice), jaune d'_oeuf_, vinaigre d'alcool, purée de tomates, eau, sel, amidon transformé de maïs, persil, jus de citron concentré, arômes (dont céréales contenant du _gluten_), épaississant : gomme guar, oignons en poudre (dont _sulfites_), piment en poudre, poivre noir, colorant : extrait de paprika.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieÆgEddikeTomatSaltLøg

Similar products

FoodCaloriesProteinCarbsFat
Sauce burger Carrefour 537 1,3 g 16 g 52 g
Sauce Big Burger halal maïza 539 1,2 g 12,6 g 55 g
Sauce burger 506g U 531 1,4 g 14 g 52 g
Sauce burger 252g U 531 1,4 g 14 g 52 g
Sauce burger Casino 529 1,3 g 14 g 52 g
Salsa burger Carrefour 529 1,4 g 10 g 54 g
Sauce burger Monoprix 529 1,3 g 14 g 52 g
Sauce Hannibal Regalo Aldi 527 2,1 g 15 g 51 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sauce burger?

100 g of Sauce burger has 535 kcal.

How much protein is in Sauce burger?

Sauce burger contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 1,5 g).

How many carbs are in Sauce burger?

Sauce burger has 15,9 g of total carbohydrates per 100 g, including 0,3 g of fiber and 14,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sauce burger?

Sauce burger contains 51,7 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).

What vitamins and minerals does Sauce burger contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (94 % DV), chlorid (43 % DV), jod (26 % DV) and selen (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sauce burger?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3256222254333. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.