Sardinas en salsa de tomate
Packaged product Suppe og saucer Dia
Sardinas en salsa de tomate contains 140 kcal per 100 g.
Roughly 55 % of its calories come from protein, with 43 % from fat and 2 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 166 kcal per 100 g across 408 products.
100 g provides 224 % of the Daily Value for Vitamin B12, 61 % of the Daily Value for selen and 44 % of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 6,7 g | 9 % |
| Saturated fat L | 2,3 g | 11 % |
| Cholesterol L | 49,3 mg | 16 % |
| Sodium L | 364 mg | 16 % |
| Total carbohydrates L | 0,8 g | 0,3 % |
| Dietary fiber L | 0,28 g | 1 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 4,9 g | 10 % |
| Protein L | 19,2 g | 38 % |
| Vitamin A L | 17,5 µg | 2 % |
| Vitamin C L | 1,7 mg | 2 % |
| Vitamin D L | 8,8 µg | 44 % |
| Vitamin E L | 2,5 mg | 17 % |
| Thiamin (B1) L | 0,029 mg | 2 % |
| Riboflavin (B2) L | 0,15 mg | 12 % |
| Niacin (B3) L | 4,9 mg | 30 % |
| Pantothensyre (B5) L | 0,52 mg | 10 % |
| Vitamin B6 L | 0,3 mg | 18 % |
| Folat (B9) L | 5,9 µg | 1 % |
| Vitamin B12 L | 5,4 µg | 224 % |
| Calcium L | 40,8 mg | 3 % |
| Jern L | 1,1 mg | 6 % |
| Magnesium L | 27 mg | 6 % |
| Phosphor L | 186 mg | 15 % |
| Kalium L | 433 mg | 9 % |
| Zink L | 0,95 mg | 9 % |
| Kobber L | 0,26 mg | 29 % |
| Mangan L | 0,21 mg | 9 % |
| Selen L | 33,7 µg | 61 % |
| Jod L | 25,8 µg | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 55 %
- Carbohydrates 2 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19,2 gin the top quarter of suppe og saucer (median 17 g)
- Fiber0,28 gbelow the median for suppe og saucer (median 0,29 g)
- Sugars0,7 gbelow the median for suppe og saucer (median 0,9 g)
- Fat6,7 gin the lowest quarter of suppe og saucer (median 10 g)
- Saturated fat2,3 gbelow the median for suppe og saucer (median 2,7 g)
- Sodium364 mgbelow the median for suppe og saucer (median 387 mg)
- Protein per 100 kcal13,7 gprotein density, useful for comparing foods with different calorie levels
- Water66,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (1)
| Omega-3-fedtsyrer L | 0,001 g |
|---|
Sugars and starch (1)
| Stivelse L | 0,015 g |
|---|
Carotenoids (1)
| Betacaroten L | 52,6 µg |
|---|
Other components (2)
| Vand L | 66,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Dia
- Barcode
- 8480017060846
- Quantity
- 120 g
- Category
- Sardiner i tomatsauce
- Packaging
- Metal,Recyclable Metals,Aluminium,Box,Can,canned,Cardboard,Food can
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sardinas (pescado) (Sardina pilchardus walbaum), agua, concentrado de tomate (6,7%), aceite de girasol, sal y azúcar.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatSolsikkeolieSaltSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sardinas en Tomate TEJERO | 140 | 19 g | 1 g | 10 g |
| Sardines à la sauce tomate piquante Minerva | 140 | 19 g | 0,8 g | 7 g |
| Sardines sauce tomate Carrefour Classic | 140 | 19 g | 0,8 g | 6,7 g |
| Sardines La Sirena | 140 | 17 g | 0 g | 8 g |
| Sardinhas sem Pele e sem Espinhas em Tomate Minerva | 140 | 19 g | 0,8 g | 6,7 g |
| Sardines In Tomato Sauce Coop | 140 | 19 g | 0,8 g | 6,7 g |
| Sardines Ribeira | 140 | 19 g | 0,8 g | 6,7 g |
| Minerva Sardines in Tomato Sauce Minerva | 140 | 19,2 g | 0,8 g | 6,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sardinas en salsa de tomate?
100 g of Sardinas en salsa de tomate has 140 kcal.
Is Sardinas en salsa de tomate high in protein?
Sardinas en salsa de tomate contains 19,2 g of protein per 100 g (38 % of the 50 g Daily Value). About 55 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 17 g).
How many carbs are in Sardinas en salsa de tomate?
Sardinas en salsa de tomate has 0,8 g of total carbohydrates per 100 g, including 0,28 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sardinas en salsa de tomate?
Sardinas en salsa de tomate contains 6,7 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
What vitamins and minerals does Sardinas en salsa de tomate contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (224 % DV), selen (61 % DV), Vitamin D (44 % DV), Niacin (B3) (30 % DV) and kobber (29 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sardinas en salsa de tomate?
100 g contains 364 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480017060846. License: ODbL 1.0 (Open Food Facts). Source record dated 8. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.