Salsicce vegetali
Packaged product Kød Granarolo
Salsicce vegetali contains 221 kcal per 100 g. A serving, 90 g (90 g) provides about 199 kcal.
Roughly 55 % of its calories come from fat, with 30 % from protein and 15 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (221 kcal per 100 g).
100 g provides 81 % of the Daily Value for Vitamin E, 35 % of the Daily Value for kobber and 26 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 221 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 7 g | 35 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 8 g | 3 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 0,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 16 g | 32 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,23 mg | 0,3 % |
| Vitamin D L | 0,04 µg | 0,2 % |
| Vitamin E L | 12,1 mg | 81 % |
| Thiamin (B1) L | 0,028 mg | 2 % |
| Riboflavin (B2) L | 0,008 mg | 0,6 % |
| Niacin (B3) L | 0,35 mg | 2 % |
| Pantothensyre (B5) L | 0,33 mg | 7 % |
| Vitamin B6 L | 0,095 mg | 6 % |
| Folat (B9) L | 0,005 µg | 0 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 43,3 mg | 3 % |
| Jern L | 1,5 mg | 8 % |
| Magnesium L | 45,5 mg | 11 % |
| Phosphor L | 118 mg | 9 % |
| Kalium L | 370 mg | 8 % |
| Zink L | 0,96 mg | 9 % |
| Kobber L | 0,32 mg | 35 % |
| Mangan L | 0,59 mg | 26 % |
| Selen L | 3,6 µg | 7 % |
| Jod L | 3,1 µg | 2 % |
| Chlorid L | 11,7 mg | 0,5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30 %
- Carbohydrates 15 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16 gin the top quarter of kød (median 15 g)
- Fiber3,8 gin the top quarter of kød (median 3,7 g)
- Sugars0,9 gin the top quarter of kød (median 0,5 g)
- Fat13 gbelow the median for kød (median 14 g)
- Saturated fat7 gin the top quarter of kød (median 6,5 g)
- Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels
- Water64,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 21,9 g |
|---|---|
| Polyumættet fedt L | 9 g |
Sugars and starch (1)
| Stivelse L | 0,59 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,006 g |
| ALA (omega-3, 18: 3 n-3) L | 0,48 g |
| Linolsyre (omega- 6, 18: 2) L | 8,5 g |
Carotenoids (1)
| Betacaroten L | 47,1 µg |
|---|
Other components (2)
| Vand L | 64,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Granarolo
- Barcode
- 8002670504262
- Quantity
- 180 g (2 × 90 g)
- Label serving
- 90 g
- Category
- meat analogous
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Proteine di SOIA reidratate (45%), acqua, oli vegetali (mais, cocco), aromi naturali, amido (patata, tapioca), proteine isolate di SOIA (1%), fibre vegetali (agrumi, bambù), stabilizzante: metilcellulosa, citrato di sodio; lievito essiccato, estratto di barbabietola, sale, involucro commestibile (stabilizzanti: alginato di sodio, gomma di konjac, gomma di guar). Può contenere tracce di cereali contenenti glutine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Les saucisses végétales Granarolo | 221 | 16 g | 8 g | 13 g |
| Plant Based Burgers Granarolo | 221 | 15 g | 7 g | 14 g |
| Uncoventional sausage protein imp Granarolo | 221 | 16 g | 8 g | 13 g |
| Unconventional burger Granarolo | 221 | 15 g | 7 g | 14 g |
| Burger Vegetale Classico UNCONVENTIONAL | 221 | 15 g | 7 g | 14 g |
| Unconventional mini burger Granarolo | 221 | 15 g | 7 g | 14 g |
| Le burger vegetal Granarolo | 221 | 15 g | 7 g | 14 g |
| Plant based mini burger imp Granarolo | 221 | 15 g | 7 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salsicce vegetali?
100 g of Salsicce vegetali has 221 kcal. Serving, 90 g (90 g): about 199 kcal.
Is Salsicce vegetali high in protein?
Salsicce vegetali contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 14,4 g in serving, 90 g (90 g). About 30 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 15 g).
How many carbs are in Salsicce vegetali?
Salsicce vegetali has 8 g of total carbohydrates per 100 g, including 3,8 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salsicce vegetali?
Salsicce vegetali contains 13 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).
What vitamins and minerals does Salsicce vegetali contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (81 % DV), kobber (35 % DV), mangan (26 % DV) and magnesium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salsicce vegetali?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002670504262. License: ODbL 1.0 (Open Food Facts). Source record dated 30. september 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.