Salsa remoulade
Packaged product Suppe og saucer El Dorado
Salsa remoulade contains 310 kcal per 100 g.
Roughly 78 % of its calories come from fat, with 21 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
100 g provides 49 % of the Daily Value for Vitamin E and 14 % of the Daily Value for chlorid.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 310 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 2 g | 10 % |
| Cholesterol L | 17,2 mg | 6 % |
| Sodium L | 296 mg | 13 % |
| Total carbohydrates L | 16 g | 6 % |
| Dietary fiber L | 0,82 g | 3 % |
| Total sugars L | 14 g | |
| Added sugars L | 12,6 g | 25 % |
| Protein L | 1 g | 2 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 1,7 mg | 2 % |
| Vitamin D L | 0,001 µg | 0 % |
| Vitamin E L | 7,3 mg | 49 % |
| Thiamin (B1) L | 0,013 mg | 1 % |
| Riboflavin (B2) L | 0,019 mg | 1 % |
| Niacin (B3) L | 0,047 mg | 0,3 % |
| Pantothensyre (B5) L | 0,12 mg | 2 % |
| Vitamin B6 L | 0,044 mg | 3 % |
| Folat (B9) L | 13,1 µg | 3 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 19,5 mg | 1 % |
| Jern L | 0,27 mg | 1 % |
| Magnesium L | 6,1 mg | 1 % |
| Phosphor L | 21,3 mg | 2 % |
| Kalium L | 74,7 mg | 2 % |
| Zink L | 0,13 mg | 1 % |
| Kobber L | 0,019 mg | 2 % |
| Mangan L | 0,12 mg | 5 % |
| Selen L | 5,1 µg | 9 % |
| Jod L | 11,5 µg | 8 % |
| Chlorid L | 313 mg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 21 %
- Fat 78 %
- Alcohol 0,1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gbelow the median for suppe og saucer (median 2,1 g)
- Fiber0,82 gbelow the median for suppe og saucer (median 1 g)
- Sugars14 gin the top quarter of suppe og saucer (median 3,6 g)
- Fat27 gin the top quarter of suppe og saucer (median 2,9 g)
- Saturated fat2 gabove the median for suppe og saucer (median 0,8 g)
- Sodium296 mgbelow the median for suppe og saucer (median 424 mg)
- Protein per 100 kcal0,32 gprotein density, useful for comparing foods with different calorie levels
- Water60,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 15,9 g |
|---|---|
| Polyumættet fedt L | 7,2 g |
Sugars and starch (1)
| Stivelse L | 1,1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,003 g |
| ALA (omega-3, 18: 3 n-3) L | 2 g |
| Linolsyre (omega- 6, 18: 2) L | 5,2 g |
Carotenoids (1)
| Betacaroten L | 6,4 µg |
|---|
Other components (2)
| Vand L | 60,7 g |
|---|---|
| Alkohol L | 0,024 g |
Product details
- Brand
- El Dorado
- Barcode
- 7340083458521
- Quantity
- 320 ml
- Category
- Remouladsås
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vatten, rapsolja, socker, vitkål, ättika, lök, blomkål, gurkmix (gurka, vatten, ättika, salt), modifierad majsstärkelse, äggulepulver, kryddor, (curry, gurkmeja), senapspulver, salt, surhetsreglerande medel (mjölksyra), syra (äppelsyra), stabiliseringsmedel (fruktkärnmjöl, xantangummi), konserveringsmedel (kaliumsorbat, natriumbensoat)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Frequently asked questions
How many calories are in Salsa remoulade?
100 g of Salsa remoulade has 310 kcal.
How much protein is in Salsa remoulade?
Salsa remoulade contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 2,1 g).
How many carbs are in Salsa remoulade?
Salsa remoulade has 16 g of total carbohydrates per 100 g, including 0,82 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salsa remoulade?
Salsa remoulade contains 27 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Salsa remoulade contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (49 % DV) and chlorid (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salsa remoulade?
100 g contains 296 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7340083458521. License: ODbL 1.0 (Open Food Facts). Source record dated 26. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.