Salsa Dip - No Added Sugars

Packaged product Fedtstoffer og olier Pural

Salsa Dip - No Added Sugars contains 32 kcal per 100 g.

Roughly 81 % of its calories come from carbohydrates, with 16 % from protein and 3 % from fat (estimated with general energy factors).

That is less energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 300 kcal per 100 g across 1.320 products.

100 g provides 15 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

32kcal per 100 g
1,2 gprotein
6 gcarbohydrates
0,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 32 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 680 mg 30 %
Total carbohydrates L 6 g 2 %
Dietary fiber L 0,9 g 3 %
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 1,2 g 2 %
Vitamin A L 0 µg0 %
Vitamin C L 13,3 mg15 %
Vitamin D L 0 µg0 %
Vitamin E L 0,83 mg6 %
Thiamin (B1) L 0,038 mg3 %
Riboflavin (B2) L 0,023 mg2 %
Niacin (B3) L 0,64 mg4 %
Pantothensyre (B5) L 0,19 mg4 %
Vitamin B6 L 0,086 mg5 %
Folat (B9) L 24,3 µg6 %
Vitamin B12 L 0 µg0 %
Calcium L 12,9 mg1 %
Jern L 0,19 mg1 %
Magnesium L 16,5 mg4 %
Phosphor L 31,1 mg2 %
Kalium L 275 mg6 %
Zink L 0,1 mg0,9 %
Kobber L 0,029 mg3 %
Mangan L 0,078 mg3 %
Selen L 4,4 µg8 %
Jod L 10,4 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 81 %Fat: 3 %Alcohol: 0,2 %32kcal / 100 g
  • Protein 16 %
  • Carbohydrates 81 %
  • Fat 3 %
  • Alcohol 0,2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C15 %Selen8 %Jod7 %Folat (B9)6 %Kalium6 %Vitamin E6 %Vitamin B65 %Niacin (B3)4 %Magnesium4 %Pantothensyre (B5)4 %

Nutritional insights

  • Protein1,2 gabove the median for fedtstoffer og olier (median 0,7 g)
  • Fiber0,9 gin the top quarter of fedtstoffer og olier (median 0 g)
  • Sugars4 gbelow the median for fedtstoffer og olier (median 5,3 g)
  • Fat0,1 gin the lowest quarter of fedtstoffer og olier (median 26,7 g)
  • Saturated fat0,1 gin the lowest quarter of fedtstoffer og olier (median 3,3 g)
  • Sodium680 mgbelow the median for fedtstoffer og olier (median 700 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
  • Water90,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L1 g
Carotenoids (1)
Betacaroten L397 µg
Other components (2)
Vand L90,6 g
Alkohol L0,007 g

Product details

Brand
Pural
Barcode
3184340004908
Quantity
260g
Category
Salatdressinger
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

tomates*(79%),oignons*(7.7%),concentré de tomates* (4.8%),vinaigre d'alcool*,poivrons verts*(2%),amidon de riz*,sel marin,eau,ail*(0.2%),piment de Cayenne*,antioxydant:acide ascorbique.*Issu de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatLøgEddikeSaltHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salsa Dip - No Added Sugars?

100 g of Salsa Dip - No Added Sugars has 32 kcal.

How much protein is in Salsa Dip - No Added Sugars?

Salsa Dip - No Added Sugars contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other fedtstoffer og olier, that is above the median (median 0,7 g).

How many carbs are in Salsa Dip - No Added Sugars?

Salsa Dip - No Added Sugars has 6 g of total carbohydrates per 100 g, including 0,9 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa Dip - No Added Sugars?

Salsa Dip - No Added Sugars contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Salsa Dip - No Added Sugars contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salsa Dip - No Added Sugars?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3184340004908. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.