Salsa

Packaged product Andre fødevarer Chefs Menu

Salsa contains 47 kcal per 100 g.

Roughly 79 % of its calories come from carbohydrates, with 11 % from protein and 10 % from fat (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 819.444 % of the Daily Value for Vitamin A, 336.960 % of the Daily Value for mangan and 85.566 % of the Daily Value for zink.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salsa by Chefs Menu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
47kcal per 100 g
1,3 gprotein
9 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 590 mg 26 %
Total carbohydrates L 9 g 3 %
Dietary fiber L 1,3 g 4 %
Total sugars L 6,1 g
Added sugars L 1,8 g 4 %
Protein L 1,3 g 3 %
Vitamin A L 7.375.000 µg819.444 %
Vitamin C L 12,9 mg14 %
Vitamin D L 0 µg0 %
Vitamin E L 1,1 mg7 %
Thiamin (B1) L 0,028 mg2 %
Riboflavin (B2) L 0,031 mg2 %
Niacin (B3) L 0,53 mg3 %
Pantothensyre (B5) L 0,1 mg2 %
Vitamin B6 L 0,075 mg4 %
Folat (B9) L 18,1 µg5 %
Vitamin B12 L 0 µg0 %
Calcium L 15,9 mg1 %
Jern L 0,32 mg2 %
Magnesium L 13,2 mg3 %
Phosphor L 27,3 mg2 %
Kalium L 228 mg5 %
Zink L 9.412 mg85.566 %
Kobber L 0,031 mg3 %
Mangan L 7.750 mg336.960 %
Selen L 2,1 µg4 %
Jod L 14,9 µg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 79 %Fat: 10 %47kcal / 100 g
  • Protein 11 %
  • Carbohydrates 79 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A819.444 %Mangan336.960 %Zink85.566 %Vitamin C14 %Jod10 %Vitamin E7 %Kalium5 %Folat (B9)5 %Vitamin B64 %Selen4 %

Nutritional insights

  • Protein1,3 gin the lowest quarter of andre fødevarer (median 6,9 g)
  • Fiber1,3 gbelow the median for andre fødevarer (median 1,8 g)
  • Sugars6,1 gabove the median for andre fødevarer (median 3,5 g)
  • Fat0,5 gin the lowest quarter of andre fødevarer (median 6,4 g)
  • Saturated fat0,1 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sodium590 mgin the top quarter of andre fødevarer (median 236 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
  • Water86,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L1,7 g
Carotenoids (1)
Betacaroten L266 µg
Other components (2)
Vand L86,9 g
Alkohol L0 g

Product details

Brand
Chefs Menu
Barcode
5020379190978
Category
Andre fødevarer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Tomatoes (17%), Tomato Paste (11%), Tomato Juice (9%), Onion (9%), Jalapeno Peppers (3.5%), Sugar, Modified Maize Starch, Salt, Acidity Regulators (Acetic Acid, Citric Acid), Stabiliser (Xanthan Gum), Preservatives (Potassium Sorbate, Sodium Metabisulphite, Potassium Metabisulphite), Red Pepper Flakes, Cayenne Pepper, Parsley. ALLERGY ADVICE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatLøgSukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salsa?

100 g of Salsa has 47 kcal.

How much protein is in Salsa?

Salsa contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 6,9 g).

How many carbs are in Salsa?

Salsa has 9 g of total carbohydrates per 100 g, including 1,3 g of fiber and 6,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa?

Salsa contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Salsa contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (819.444 % DV), mangan (336.960 % DV), zink (85.566 % DV) and Vitamin C (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salsa?

100 g contains 590 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5020379190978. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.