Sablés vanille Bourbon
Packaged product Brød og bagværk Monoprix
Sablés vanille Bourbon contains 508 kcal per 100 g.
Roughly 47 % of its calories come from carbohydrates, with 47 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (495 kcal per 100 g).
100 g provides 58 % of the Daily Value for mangan, 24 % of the Daily Value for Vitamin A and 20 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 508 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 17 g | 85 % |
| Cholesterol L | 70,9 mg | 24 % |
| Sodium L | 184 mg | 8 % |
| Total carbohydrates L | 59 g | 21 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 18 g | |
| Added sugars L | 16,9 g | 34 % |
| Protein L | 8,2 g | 16 % |
| Vitamin A L | 219 µg | 24 % |
| Vitamin C L | 0,15 mg | 0,2 % |
| Vitamin D L | 0,44 µg | 2 % |
| Vitamin E L | 1,2 mg | 8 % |
| Thiamin (B1) L | 0,16 mg | 13 % |
| Riboflavin (B2) L | 0,018 mg | 1 % |
| Niacin (B3) L | 0,053 mg | 0,3 % |
| Pantothensyre (B5) L | 0,33 mg | 7 % |
| Vitamin B6 L | 0,068 mg | 4 % |
| Folat (B9) L | 16,6 µg | 4 % |
| Vitamin B12 L | 0,055 µg | 2 % |
| Calcium L | 22,8 mg | 2 % |
| Jern L | 1,4 mg | 8 % |
| Magnesium L | 45,3 mg | 11 % |
| Phosphor L | 141 mg | 11 % |
| Kalium L | 181 mg | 4 % |
| Zink L | 1,2 mg | 11 % |
| Kobber L | 0,18 mg | 20 % |
| Mangan L | 1,3 mg | 58 % |
| Selen L | 8,5 µg | 16 % |
| Jod L | 6,6 µg | 4 % |
| Chlorid L | 34,4 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 47 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,2 gin the top quarter of brød og bagværk (median 6,6 g)
- Fiber2,5 gabove the median for brød og bagværk (median 2,2 g)
- Sugars18 gin the lowest quarter of brød og bagværk (median 26 g)
- Fat26 gin the top quarter of brød og bagværk (median 23,3 g)
- Saturated fat17 gin the top quarter of brød og bagværk (median 14,6 g)
- Sodium184 mgbelow the median for brød og bagværk (median 216 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water12,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 6,4 g |
|---|---|
| Polyumættet fedt L | 1,1 g |
Sugars and starch (1)
| Stivelse L | 36 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,009 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,009 g |
| ALA (omega-3, 18: 3 n-3) L | 0,16 g |
| Linolsyre (omega- 6, 18: 2) L | 0,89 g |
Carotenoids (1)
| Betacaroten L | 54,4 µg |
|---|
Other components (2)
| Vand L | 12,6 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Monoprix
- Barcode
- 3350033911512
- Quantity
- 120 g
- Category
- Plain butter shortbreads
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé* - beurre* 33% - sucre* - œufs* - amandes* - fleur de sel de Camargue - poudre de vanille Bourbon* 0,2% - amidon de blé* - poudres à lever : carbonates de sodium, tartrates de potassium. * ingrédient issu de l'agriculture biologique. Traces d'autres fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sablés ronds au beurre, pointe de sel Michel et Augustin | 508 | 6,7 g | 65 g | 24 g |
| Sablés pur beurre La petite épicerie par Picard | 507 | 6,8 g | 66 g | 24 g |
| Sablés pur beurre au caramel au beurre salé Pierre Biscuiterie | 510 | 5,5 g | 65 g | 25 g |
| Galettes Bretonnes Bio Roc'Hélou | 506 | 6,9 g | 66 g | 23,3 g |
| Petits Animaux La Maison du Biscuit | 512 | 6,5 g | 65,2 g | 24,6 g |
| Le Sablé de Savoie Maison Guss | 504 | 6 g | 65 g | 24 g |
| Butter biscuits MIDOR | 504 | 8 g | 65 g | 23 g |
| Le Grand Sablé Pur Beurre Biscuiterie de L'Abbaye | 504 | 6,8 g | 64 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sablés vanille Bourbon?
100 g of Sablés vanille Bourbon has 508 kcal.
How much protein is in Sablés vanille Bourbon?
Sablés vanille Bourbon contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 6,6 g).
How many carbs are in Sablés vanille Bourbon?
Sablés vanille Bourbon has 59 g of total carbohydrates per 100 g, including 2,5 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sablés vanille Bourbon?
Sablés vanille Bourbon contains 26 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
What vitamins and minerals does Sablés vanille Bourbon contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (58 % DV), Vitamin A (24 % DV), kobber (20 % DV), selen (16 % DV) and Thiamin (B1) (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sablés vanille Bourbon?
100 g contains 184 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350033911512. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.