Sablés extra vanille
Packaged product Brød og bagværk OLIBET
Sablés extra vanille contains 484 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 39 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (495 kcal per 100 g).
100 g provides 56 % of the Daily Value for mangan, 19 % of the Daily Value for kobber and 19 % of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 484 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 14 g | 70 % |
| Cholesterol L | 67,6 mg | 23 % |
| Sodium L | 84 mg | 4 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 26 g | |
| Added sugars L | 24 g | 48 % |
| Protein L | 7,4 g | 15 % |
| Vitamin A L | 169 µg | 19 % |
| Vitamin C L | 0,15 mg | 0,2 % |
| Vitamin D L | 0,42 µg | 2 % |
| Vitamin E L | 1 mg | 7 % |
| Thiamin (B1) L | 0,15 mg | 13 % |
| Riboflavin (B2) L | 0,034 mg | 3 % |
| Niacin (B3) L | 0,052 mg | 0,3 % |
| Pantothensyre (B5) L | 0,37 mg | 7 % |
| Vitamin B6 L | 0,071 mg | 4 % |
| Folat (B9) L | 17 µg | 4 % |
| Vitamin B12 L | 0,097 µg | 4 % |
| Calcium L | 23,9 mg | 2 % |
| Jern L | 1,4 mg | 8 % |
| Magnesium L | 43,8 mg | 10 % |
| Phosphor L | 142 mg | 11 % |
| Kalium L | 179 mg | 4 % |
| Zink L | 1,2 mg | 11 % |
| Kobber L | 0,17 mg | 19 % |
| Mangan L | 1,3 mg | 56 % |
| Selen L | 8,3 µg | 15 % |
| Jod L | 8,7 µg | 6 % |
| Chlorid L | 87,6 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 54 %
- Fat 39 %
- Alcohol 0,5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,4 gin the top quarter of brød og bagværk (median 6,6 g)
- Fiber1,7 gin the lowest quarter of brød og bagværk (median 2,2 g)
- Fat21 gbelow the median for brød og bagværk (median 23,3 g)
- Saturated fat14 gbelow the median for brød og bagværk (median 14,6 g)
- Sodium84 mgin the lowest quarter of brød og bagværk (median 216 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water14,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 4,9 g |
|---|---|
| Polyumættet fedt L | 1 g |
Sugars and starch (1)
| Stivelse L | 35,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,012 g |
| ALA (omega-3, 18: 3 n-3) L | 0,13 g |
| Linolsyre (omega- 6, 18: 2) L | 0,82 g |
Carotenoids (1)
| Betacaroten L | 40,8 µg |
|---|
Other components (2)
| Vand L | 14,6 g |
|---|---|
| Alkohol L | 0,31 g |
Product details
- Brand
- OLIBET
- Barcode
- 3770015217140
- Quantity
- 150 g
- Category
- Plain butter shortbreads
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLE BIO, BEURRE, sucre, OEUFS entiers BIO en poudre, poudres à lever (amidon de BLE, diphosphate disodique - carbonate-acide de sodium), extrait de vanille (1,20%), sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sablés Normand au beurre d'Isigny AOP PAYS GOURMAND | 484 | 7,2 g | 69 g | 20 g |
| Sablés au beurre, amandes et citron Carrefour BIO | 484 | 8 g | 60 g | 23 g |
| Sablés Géants au Beurre Ecu | 488 | 5 g | 74 g | 19 g |
| Le Sablé Bjorg | 489 | 7,4 g | 61 g | 23 g |
| Palets et galettes Le Guillou | 479 | 7,2 g | 69 g | 19 g |
| Les Sablés de l'Abbaye Biscuiterie de l'Abbaye | 479 | 7,1 g | 69 g | 19 g |
| sables de l’abbaye biscuiterie de l’abbaye | 479 | 7,1 g | 69 g | 19 g |
| Les Sablés de l'Abbaye Biscuiterie de l'Abbaye | 478 | 7 g | 69 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sablés extra vanille?
100 g of Sablés extra vanille has 484 kcal.
How much protein is in Sablés extra vanille?
Sablés extra vanille contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 6,6 g).
How many carbs are in Sablés extra vanille?
Sablés extra vanille has 65 g of total carbohydrates per 100 g, including 1,7 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sablés extra vanille?
Sablés extra vanille contains 21 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
What vitamins and minerals does Sablés extra vanille contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (56 % DV), kobber (19 % DV), Vitamin A (19 % DV), selen (15 % DV) and Thiamin (B1) (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sablés extra vanille?
100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3770015217140. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.