Sablés du Berry
Packaged product Sweets og Desserter Mercier
Sablés du Berry contains 455 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (487 kcal per 100 g).
100 g provides 43 % of the Daily Value for mangan, 19 % of the Daily Value for Vitamin A and 16 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 455 kcal | |
| Total fat L | 23,4 g | 30 % |
| Saturated fat L | 15 g | 75 % |
| Cholesterol L | 74,3 mg | 25 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 21,9 g | |
| Added sugars L | 22 g | 44 % |
| Protein L | 5,7 g | 11 % |
| Vitamin A L | 175 µg | 19 % |
| Vitamin C L | 0,11 mg | 0,1 % |
| Vitamin D L | 0,43 µg | 2 % |
| Vitamin E L | 1,2 mg | 8 % |
| Thiamin (B1) L | 0,12 mg | 10 % |
| Riboflavin (B2) L | 0,047 mg | 4 % |
| Niacin (B3) L | 0,082 mg | 0,5 % |
| Pantothensyre (B5) L | 0,32 mg | 6 % |
| Vitamin B6 L | 0,058 mg | 3 % |
| Folat (B9) L | 14,2 µg | 4 % |
| Vitamin B12 L | 0,12 µg | 5 % |
| Calcium L | 23,6 mg | 2 % |
| Jern L | 1,1 mg | 6 % |
| Magnesium L | 36,2 mg | 9 % |
| Phosphor L | 118 mg | 9 % |
| Kalium L | 146 mg | 3 % |
| Zink L | 0,94 mg | 9 % |
| Kobber L | 0,14 mg | 16 % |
| Mangan L | 0,98 mg | 43 % |
| Selen L | 6,8 µg | 12 % |
| Jod L | 5,9 µg | 4 % |
| Chlorid L | 24,6 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,7 gbelow the median for sweets og desserter (median 6,4 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2,9 g)
- Sugars21,9 gbelow the median for sweets og desserter (median 25 g)
- Fat23,4 gabove the median for sweets og desserter (median 22,4 g)
- Saturated fat15 gabove the median for sweets og desserter (median 13 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 216 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water13,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 5,4 g |
|---|---|
| Polyumættet fedt L | 1,1 g |
Sugars and starch (1)
| Stivelse L | 25,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,012 g |
| ALA (omega-3, 18: 3 n-3) L | 0,12 g |
| Linolsyre (omega- 6, 18: 2) L | 0,73 g |
Carotenoids (1)
| Betacaroten L | 40,9 µg |
|---|
Other components (2)
| Vand L | 13,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Mercier
- Barcode
- 3395250000069
- Quantity
- 230 g
- Category
- Shortbread cookies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé 44% ( gluten de blé ), beurre 25%, sucre 22%, oeufs 5,5% , amandes, vanille, poudre à lever (E450i) (E500ii). Fabrique dans un laboratoire travaillant la moutarde, soja, poisson et sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Biscuits framboise chocolat au lait bio Dukan | 455 | 8,8 g | 56 g | 20 g |
| Biscuit sablés Star Wars Uno Foods | 455 | 7,2 g | 71 g | 15 g |
| Sablés de Berry Mercier | 455 | 5,7 g | 55 g | 23,4 g |
| Sablés Thé vert Mandarine au germe de riz Gerblé | 455 | 7,7 g | 64 g | 17 g |
| Sablés de Provence Biscuiterie de Provence | 455 | 8,4 g | 45 g | 26 g |
| Safeway kitchens, buttery shortbread sandwich cookies, lemon swirl Safeway Kitchens | 455 | 3 g | 72,7 g | 18,2 g |
| Vanilla Bean Shortbreads | Sablés au Gousse de Vanille Provisions Food Company | 455 | 9,1 g | 54,5 g | 27,3 g |
| Les Sablés Authentiques Bisson | 456 | 7,9 g | 69 g | 15,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sablés du Berry?
100 g of Sablés du Berry has 455 kcal.
How much protein is in Sablés du Berry?
Sablés du Berry contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,4 g).
How many carbs are in Sablés du Berry?
Sablés du Berry has 55 g of total carbohydrates per 100 g, including 0 g of fiber and 21,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sablés du Berry?
Sablés du Berry contains 23,4 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
What vitamins and minerals does Sablés du Berry contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (43 % DV), Vitamin A (19 % DV), kobber (16 % DV) and selen (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sablés du Berry?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3395250000069. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.