Reissirup

Packaged product Sweets og Desserter KoRo

Reissirup contains 323 kcal per 100 g.

Roughly 99 % of its calories come from carbohydrates, with 1 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 282 kcal per 100 g across 658 products.

100 g provides 100 % of the Daily Value for mangan, 28 % of the Daily Value for Thiamin (B1) and 26 % of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Reissirup by KoRo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
323kcal per 100 g
0,9 gprotein
79 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 323 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 144 mg 6 %
Total carbohydrates L 79 g 29 %
Dietary fiber L 0 g 0 %
Total sugars L 59 g
Added sugars L 0 g 0 %
Protein L 0,9 g 2 %
Vitamin A L 0 µg0 %
Vitamin C L 0,25 mg0,3 %
Vitamin D L 0,13 µg0,7 %
Vitamin E L 0,66 mg4 %
Thiamin (B1) L 0,33 mg28 %
Riboflavin (B2) L 0,005 mg0,4 %
Niacin (B3) L 0,05 mg0,3 %
Pantothensyre (B5) L 0,97 mg19 %
Vitamin B6 L 0,13 mg8 %
Folat (B9) L 25,1 µg6 %
Vitamin B12 L 0 µg0 %
Calcium L 9,5 mg0,7 %
Jern L 0,79 mg4 %
Magnesium L 110 mg26 %
Phosphor L 300 mg24 %
Kalium L 270 mg6 %
Zink L 1,4 mg13 %
Kobber L 0,18 mg20 %
Mangan L 2,3 mg100 %
Selen L 10 µg18 %
Jod L 10 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 99 %323kcal / 100 g
  • Protein 1 %
  • Carbohydrates 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan100 %Thiamin (B1)28 %Magnesium26 %Phosphor24 %Kobber20 %Pantothensyre (B5)19 %Selen18 %Zink13 %Vitamin B68 %Jod7 %

Nutritional insights

  • Protein0,9 gin the top quarter of sweets og desserter (median 0 g)
  • Sugars59 gabove the median for sweets og desserter (median 58,7 g)
  • Sodium144 mgin the top quarter of sweets og desserter (median 8 mg)
  • Protein per 100 kcal0,28 gprotein density, useful for comparing foods with different calorie levels
  • Water11,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L70 g
Carotenoids (1)
Betacaroten L0 µg
Other components (2)
Vand L11,4 g
Alkohol L0 g

Product details

Brand
KoRo
Barcode
4260654788464
Quantity
1l
Category
Systemisk
Packaging
Glass
Nutri-Score
E as computed by Open Food Facts

Ingredients

100 % Reismehl". Keine Allergene enthalten gemäß EU-Verordnung 1169/2011.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Ris

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Reissirup?

100 g of Reissirup has 323 kcal.

How much protein is in Reissirup?

Reissirup contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0 g).

How many carbs are in Reissirup?

Reissirup has 79 g of total carbohydrates per 100 g, including 0 g of fiber and 59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Reissirup?

Reissirup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Reissirup contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (100 % DV), Thiamin (B1) (28 % DV), magnesium (26 % DV), phosphor (24 % DV) and kobber (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Reissirup?

100 g contains 144 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4260654788464. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.