Raibi jamila
Packaged product Mælk og æg central
Raibi jamila contains 59 kcal per 100 g. A serving, 100 g (100 g) provides about 59 kcal.
Roughly 69 % of its calories come from carbohydrates, with 20 % from fat and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 71 kcal per 100 g across 259 products.
100 g provides 15 % of the Daily Value for Vitamin B12, 11 % of the Daily Value for jod and 11 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 58,6 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0,9 g | 5 % |
| Cholesterol L | 4,6 mg | 2 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 10,2 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 7 g | |
| Added sugars L | 3,7 g | 7 % |
| Protein L | 1,6 g | 3 % |
| Vitamin A L | 12,7 µg | 1 % |
| Vitamin C L | 0,92 mg | 1 % |
| Vitamin D L | 0,066 µg | 0,3 % |
| Vitamin E L | 0,035 mg | 0,2 % |
| Thiamin (B1) L | 0,031 mg | 3 % |
| Riboflavin (B2) L | 0,14 mg | 11 % |
| Niacin (B3) L | 0,072 mg | 0,4 % |
| Pantothensyre (B5) L | 0,28 mg | 6 % |
| Vitamin B6 L | 0,033 mg | 2 % |
| Folat (B9) L | 4,1 µg | 1 % |
| Vitamin B12 L | 0,36 µg | 15 % |
| Calcium L | 69 mg | 5 % |
| Jern L | 0,027 mg | 0,2 % |
| Magnesium L | 9 mg | 2 % |
| Phosphor L | 45 mg | 4 % |
| Kalium L | 121 mg | 3 % |
| Zink L | 0,33 mg | 3 % |
| Kobber L | 0,009 mg | 1 % |
| Mangan L | 0,005 mg | 0,2 % |
| Selen L | 1,5 µg | 3 % |
| Jod L | 17,2 µg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 69 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,6 gin the lowest quarter of mælk og æg (median 3,3 g)
- Fiber0 gin the lowest quarter of mælk og æg (median 0,037 g)
- Sugars7 gin the lowest quarter of mælk og æg (median 9,5 g)
- Fat1,3 gbelow the median for mælk og æg (median 1,7 g)
- Saturated fat0,9 gbelow the median for mælk og æg (median 1 g)
- Sodium0 mgin the lowest quarter of mælk og æg (median 48,2 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
- Water61 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 6,7 µg |
|---|
Other components (2)
| Vand L | 61 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- central
- Barcode
- 6111032009870
- Label serving
- 100 g
- Category
- Aromatiseret mælk
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
| Vanilla OAK Plus Protein | 58 | 6 g | 5,3 g | 1,4 g |
| Banana flavoured milk Tesco | 59 | 3,5 g | 8,7 g | 1,1 g |
| Kakaolu süt Danone | 59 | 3,1 g | 9,7 g | 0,8 g |
| Milkshake Delicatoboll ProPud | 59 | 6,4 g | 4,9 g | 1,5 g |
| 1% M.F. Vanilla Partly Skimmed Milk Milk 2 Go | 59 | 3,4 g | 9,3 g | 1,1 g |
| Milky's banana Luxlait | 58 | 3,5 g | 8,7 g | 1 g |
| Candia gout choco brownie Candia | 58 | 3,3 g | 8 g | 0,9 g |
| Milkshake - Vanilla Flavor Barebells | 58 | 7,3 g | 3,8 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Raibi jamila?
100 g of Raibi jamila has 59 kcal. Serving, 100 g (100 g): about 59 kcal.
How much protein is in Raibi jamila?
Raibi jamila contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,6 g in serving, 100 g (100 g). About 11 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 3,3 g).
How many carbs are in Raibi jamila?
Raibi jamila has 10,2 g of total carbohydrates per 100 g, including 0 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Raibi jamila?
Raibi jamila contains 1,3 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Raibi jamila contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (15 % DV), jod (11 % DV) and Riboflavin (B2) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Raibi jamila?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6111032009870. License: ODbL 1.0 (Open Food Facts). Source record dated 3. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.