Poulet

Packaged product Måltider og disketter Carrefour

Poulet contains 215 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 27 % from fat and 21 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (230 kcal per 100 g).

100 g provides 30 % of the Daily Value for mangan, 27 % of the Daily Value for chlorid and 15 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Poulet by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
215kcal per 100 g
11 gprotein
27 gcarbohydrates
6,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 215 kcal
Total fat L 6,4 g 8 %
Saturated fat L 2,5 g 13 %
Cholesterol L 28,7 mg 10 %
Sodium L 388 mg 17 %
Total carbohydrates L 27 g 10 %
Dietary fiber L 1,9 g 7 %
Total sugars L 3,8 g
Added sugars L 2,4 g 5 %
Protein L 11 g 22 %
Vitamin A L 39,9 µg4 %
Vitamin C L 1,8 mg2 %
Vitamin D L 0,28 µg1 %
Vitamin E L 1,4 mg9 %
Thiamin (B1) L 0,11 mg9 %
Riboflavin (B2) L 0,09 mg7 %
Niacin (B3) L 1,4 mg9 %
Pantothensyre (B5) L 0,37 mg7 %
Vitamin B6 L 0,12 mg7 %
Folat (B9) L 25,7 µg6 %
Vitamin B12 L 0,36 µg15 %
Calcium L 114 mg9 %
Jern L 0,91 mg5 %
Magnesium L 36,6 mg9 %
Phosphor L 168 mg13 %
Kalium L 299 mg6 %
Zink L 1,3 mg11 %
Kobber L 0,13 mg15 %
Mangan L 0,69 mg30 %
Selen L 5,9 µg11 %
Jod L 20,3 µg14 %
Chlorid L 619 mg27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 52 %Fat: 27 %215kcal / 100 g
  • Protein 21 %
  • Carbohydrates 52 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan30 %Chlorid27 %Vitamin B1215 %Kobber15 %Jod14 %Phosphor13 %Zink11 %Selen11 %Vitamin E9 %Thiamin (B1)9 %

Nutritional insights

  • Protein11 gin the top quarter of måltider og disketter (median 9,7 g)
  • Fiber1,9 gbelow the median for måltider og disketter (median 2 g)
  • Sugars3,8 gabove the median for måltider og disketter (median 3 g)
  • Fat6,4 gin the lowest quarter of måltider og disketter (median 8,4 g)
  • Saturated fat2,5 gin the lowest quarter of måltider og disketter (median 3,5 g)
  • Sodium388 mgin the lowest quarter of måltider og disketter (median 465 mg)
  • Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
  • Water46,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L2,9 g
Polyumættet fedt L1,3 g
Sugars and starch (1)
Stivelse L17,7 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,006 g
DHA (omega-3, 22: 6 n-3) L0,01 g
ALA (omega-3, 18: 3 n-3) L0,22 g
Linolsyre (omega- 6, 18: 2) L1 g
Carotenoids (1)
Betacaroten L51,1 µg
Other components (2)
Vand L46,9 g
Alkohol L0 g

Product details

Brand
Carrefour
Barcode
3560070823741
Quantity
400 g
Category
Pizzaer, frosne
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_, purée de tomates 18,1%, blanc de poulet rôti 12,2% (blanc de poulet 11,9%, dextrose, amidon, sel), eau, _fromage_ 10%, _mozzarella_ 7,5%, huile de colza, oignons 2,5%, sel, dextrose, plantes aromatiques (dont basilic 0,1%), levure, amidon, amidon de _blé_, ail, épices, protéines de _blé._ Peut contenir des traces de céleri. Cette pizza a été préparée à partir de 210g de pâte et 225g de garniture.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelTomatRapsfrøolieLøgSaltGærHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Poulet?

100 g of Poulet has 215 kcal.

Is Poulet high in protein?

Poulet contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 9,7 g).

How many carbs are in Poulet?

Poulet has 27 g of total carbohydrates per 100 g, including 1,9 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Poulet?

Poulet contains 6,4 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

What vitamins and minerals does Poulet contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (30 % DV), chlorid (27 % DV), Vitamin B12 (15 % DV), kobber (15 % DV) and jod (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Poulet?

100 g contains 388 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3560070823741. License: ODbL 1.0 (Open Food Facts). Source record dated 15. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.