Pizza 4 sery
Packaged product Måltider og disketter Eccellente
Pizza 4 sery contains 246 kcal per 100 g. A serving, 1/2 pizzy, 160 g (160 g) provides about 394 kcal.
Roughly 48 % of its calories come from carbohydrates, with 32 % from fat and 20 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (230 kcal per 100 g).
100 g provides 37 % of the Daily Value for mangan, 19 % of the Daily Value for Vitamin B12 and 17 % of the Daily Value for phosphor.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 246 kcal | |
| Total fat L | 8,6 g | 11 % |
| Saturated fat L | 4,4 g | 22 % |
| Cholesterol L | 21,6 mg | 7 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 29,1 g | 11 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 3,9 g | |
| Added sugars L | 1,8 g | 4 % |
| Protein L | 11,9 g | 24 % |
| Vitamin A L | 54 µg | 6 % |
| Vitamin C L | 2,1 mg | 2 % |
| Vitamin D L | 0,15 µg | 0,8 % |
| Vitamin E L | 1,2 mg | 8 % |
| Thiamin (B1) L | 0,19 mg | 16 % |
| Riboflavin (B2) L | 0,11 mg | 9 % |
| Niacin (B3) L | 0,44 mg | 3 % |
| Pantothensyre (B5) L | 0,32 mg | 6 % |
| Vitamin B6 L | 0,11 mg | 6 % |
| Folat (B9) L | 32,6 µg | 8 % |
| Vitamin B12 L | 0,46 µg | 19 % |
| Calcium L | 195 mg | 15 % |
| Jern L | 1 mg | 6 % |
| Magnesium L | 42,4 mg | 10 % |
| Phosphor L | 215 mg | 17 % |
| Kalium L | 313 mg | 7 % |
| Zink L | 1,6 mg | 14 % |
| Kobber L | 0,15 mg | 16 % |
| Mangan L | 0,84 mg | 37 % |
| Selen L | 6,4 µg | 12 % |
| Jod L | 21,7 µg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 48 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,9 gin the top quarter of måltider og disketter (median 9,7 g)
- Fiber3,1 gin the top quarter of måltider og disketter (median 2 g)
- Sugars3,9 gin the top quarter of måltider og disketter (median 3 g)
- Fat8,6 gabove the median for måltider og disketter (median 8,4 g)
- Saturated fat4,4 gabove the median for måltider og disketter (median 3,5 g)
- Sodium440 mgbelow the median for måltider og disketter (median 456 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
- Water44 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 22,2 g |
|---|
Carotenoids (1)
| Betacaroten L | 61 µg |
|---|
Other components (2)
| Vand L | 44 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Eccellente
- Barcode
- 4002084912251
- Quantity
- 320 g
- Label serving
- 1/2 pizzy (160 g)
- Category
- Pizzaer, frosne
- Packaging
- Cardboard,Paperboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
mąka _pszenna_, przecier pomidorowy, _ser_ edamer 10%, _ser_ mozzarella 10%, woda, _ser_ ementaler 5%, _ser_ pleśniowy 2,5%, olej rzepakowy, dekstroza, sól, drożdże, skrobia, skrobia _pszenna_, cukier, zioła, przyprawy, pasternak, czosnek.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelTomatRapsfrøolieSaltGærSukkerHvidløg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| BBQ Chicken Stone Baked Pizza Tesco | 246 | 10,7 g | 36 g | 6,3 g |
| Cheesy Uncured Pepperoni Crispy Stone Fired Pizza Tillamook | 246 | 10,6 g | 26,1 g | 11,3 g |
| Pizza pâte épaisse raclette U | 246 | 11 g | 31 g | 8,4 g |
| Bosco Di Alba - Collezione Romana Pizza Crosta Mollica | 246 | 8,3 g | 30 g | 10 g |
| Brezel Pizza Käse Original Wagner | 246 | 11 g | 28,3 g | 9,6 g |
| Pizza salsiccia e friarelli Lentini | 246 | 11 g | 28 g | 9,4 g |
| Pizza surgelata Roncadin | 246 | 12 g | 27 g | 9,7 g |
| American Style Loaded Cheese Deep-Pan Pizza American Style | 246 | 11 g | 26,7 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza 4 sery?
100 g of Pizza 4 sery has 246 kcal. Serving, 1/2 pizzy, 160 g (160 g): about 394 kcal.
Is Pizza 4 sery high in protein?
Pizza 4 sery contains 11,9 g of protein per 100 g (24 % of the 50 g Daily Value), or 19 g in serving, 1/2 pizzy, 160 g (160 g). About 20 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 9,7 g).
How many carbs are in Pizza 4 sery?
Pizza 4 sery has 29,1 g of total carbohydrates per 100 g, including 3,1 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza 4 sery?
Pizza 4 sery contains 8,6 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
What vitamins and minerals does Pizza 4 sery contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (37 % DV), Vitamin B12 (19 % DV), phosphor (17 % DV), kobber (16 % DV) and Thiamin (B1) (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza 4 sery?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4002084912251. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.