Petit
Packaged product Sweets og Desserter NESTLÉ ESPAÑA S.A.
Petit contains 160 kcal per 100 g. A serving, 60 g (60 g) provides about 96 kcal.
Roughly 55 % of its calories come from carbohydrates, with 35 % from fat and 11 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (158 kcal per 100 g).
100 g provides 16 % of the Daily Value for Vitamin B12, 12 % of the Daily Value for Riboflavin (B2) and 12 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 160 kcal | |
| Total fat L | 6,1 g | 8 % |
| Saturated fat L | 4 g | 20 % |
| Cholesterol L | 14 mg | 5 % |
| Sodium L | 230 mg | 10 % |
| Total carbohydrates L | 21,6 g | 8 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 17,8 g | |
| Added sugars L | 14,8 g | 30 % |
| Protein L | 4,2 g | 8 % |
| Vitamin A L | 29,9 µg | 3 % |
| Vitamin C L | 0,96 mg | 1 % |
| Vitamin D L | 0,11 µg | 0,5 % |
| Vitamin E L | 0,12 mg | 0,8 % |
| Thiamin (B1) L | 0,039 mg | 3 % |
| Riboflavin (B2) L | 0,16 mg | 12 % |
| Niacin (B3) L | 0,12 mg | 0,7 % |
| Pantothensyre (B5) L | 0,33 mg | 7 % |
| Vitamin B6 L | 0,041 mg | 2 % |
| Folat (B9) L | 8,2 µg | 2 % |
| Vitamin B12 L | 0,38 µg | 16 % |
| Calcium L | 156 mg | 12 % |
| Jern L | 0,87 mg | 5 % |
| Magnesium L | 18,6 mg | 4 % |
| Phosphor L | 93,9 mg | 8 % |
| Kalium L | 201 mg | 4 % |
| Zink L | 0,46 mg | 4 % |
| Kobber L | 0,072 mg | 8 % |
| Mangan L | 0,23 mg | 10 % |
| Selen L | 2,4 µg | 4 % |
| Jod L | 16,8 µg | 11 % |
| Chlorid L | 92,8 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 55 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,2 gabove the median for sweets og desserter (median 3,6 g)
- Fiber0,5 gin the lowest quarter of sweets og desserter (median 1 g)
- Sugars17,8 gabove the median for sweets og desserter (median 16,3 g)
- Saturated fat4 gabove the median for sweets og desserter (median 3,9 g)
- Sodium230 mgin the top quarter of sweets og desserter (median 60 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
- Water65,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,97 g |
|---|---|
| Polyumættet fedt L | 0,11 g |
Sugars and starch (1)
| Stivelse L | 1,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,001 g |
| ALA (omega-3, 18: 3 n-3) L | 0,021 g |
| Linolsyre (omega- 6, 18: 2) L | 0,081 g |
Carotenoids (1)
| Betacaroten L | 22,2 µg |
|---|
Other components (2)
| Vand L | 65,7 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- NESTLÉ ESPAÑA S.A.
- Barcode
- 8410100059839
- Quantity
- 360 g (6 x 60 g)
- Label serving
- 60 g
- Category
- Chokoladedessert
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Leche_ (61,8%), azúcar, _nata_, _leche_ desnatada en polvo, almidón modificado de maíz, jarabe de glucosa deshidratado, cacao desgrasado en polvo (1,5%), canela, concentrado de sales minerales lácteas, corrector de acidez (citrato de sodio), vitamina D.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkSukkerCremeGlucosesirupKanel
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petit?
100 g of Petit has 160 kcal. Serving, 60 g (60 g): about 96 kcal.
How much protein is in Petit?
Petit contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 2,5 g in serving, 60 g (60 g). About 11 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,6 g).
How many carbs are in Petit?
Petit has 21,6 g of total carbohydrates per 100 g, including 0,5 g of fiber and 17,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petit?
Petit contains 6,1 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
What vitamins and minerals does Petit contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (16 % DV), Riboflavin (B2) (12 % DV), calcium (12 % DV) and jod (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Petit?
100 g contains 230 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410100059839. License: ODbL 1.0 (Open Food Facts). Source record dated 22. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.