Petit beurre pocket
Packaged product Sweets og Desserter Marque Repère
Petit beurre pocket contains 458 kcal per 100 g. A serving, 25 g (25 g) provides about 114 kcal.
Roughly 65 % of its calories come from carbohydrates, with 28 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (452 kcal per 100 g).
100 g provides 67 % of the Daily Value for mangan, 22 % of the Daily Value for kobber and 18 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 458 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 9,4 g | 47 % |
| Cholesterol L | 36,6 mg | 12 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 74 g | 27 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 22 g | |
| Added sugars L | 20 g | 40 % |
| Protein L | 7,9 g | 16 % |
| Vitamin A L | 113 µg | 13 % |
| Vitamin C L | 0,65 mg | 0,7 % |
| Vitamin D L | 0,38 µg | 2 % |
| Vitamin E L | 0,94 mg | 6 % |
| Thiamin (B1) L | 0,2 mg | 16 % |
| Riboflavin (B2) L | 0,074 mg | 6 % |
| Niacin (B3) L | 0,066 mg | 0,4 % |
| Pantothensyre (B5) L | 0,45 mg | 9 % |
| Vitamin B6 L | 0,091 mg | 5 % |
| Folat (B9) L | 19,9 µg | 5 % |
| Vitamin B12 L | 0,15 µg | 6 % |
| Calcium L | 64,5 mg | 5 % |
| Jern L | 1,6 mg | 9 % |
| Magnesium L | 55,6 mg | 13 % |
| Phosphor L | 191 mg | 15 % |
| Kalium L | 254 mg | 5 % |
| Zink L | 1,5 mg | 14 % |
| Kobber L | 0,2 mg | 22 % |
| Mangan L | 1,5 mg | 67 % |
| Selen L | 9,7 µg | 18 % |
| Jod L | 8,5 µg | 6 % |
| Chlorid L | 80,2 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 65 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,9 gabove the median for sweets og desserter (median 7,5 g)
- Fiber2,1 gin the lowest quarter of sweets og desserter (median 2,9 g)
- Sugars22 gbelow the median for sweets og desserter (median 23 g)
- Saturated fat9,4 gabove the median for sweets og desserter (median 9 g)
- Sodium360 mgabove the median for sweets og desserter (median 340 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water12,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 4,1 g |
|---|---|
| Polyumættet fedt L | 1,1 g |
Sugars and starch (1)
| Stivelse L | 41,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,007 g |
| ALA (omega-3, 18: 3 n-3) L | 0,1 g |
| Linolsyre (omega- 6, 18: 2) L | 0,76 g |
Carotenoids (1)
| Betacaroten L | 35 µg |
|---|
Other components (2)
| Vand L | 12,7 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564700471340
- Quantity
- 300 g
- Label serving
- 25 g
- Category
- Petit-Beurre
- Packaging
- Plastic,bag,Box,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour 70%, sugar 20%, concentrated butter 12% (i.e. 15% reconstituted butter), semi-skimmed milk, whole milk powder, baking powders: e503, e500, e450, egg white powder, egg yolks powder, salt, flavouring, traces of nuts, soybeans and sesame seeds,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petit beurre sans gluten Schär | 458 | 2,7 g | 80 g | 14 g |
| Petit beurre pocket gala, Biscuits au beurre Aldi | 458 | 8 g | 74 g | 14 g |
| Le petit beurre P’tit délice | 458 | 7,9 g | 74 g | 14 g |
| Le petit beurre P'tit Déli | 458 | 7,9 g | 74 g | 14 g |
| Le petit beurre Marque Repère | 458 | 7,9 g | 74 g | 14 g |
| Petit biscuit Schär | 458 | 2,7 g | 80 g | 14 g |
| Petit beurre sans gluten Schär | 458 | 2,7 g | 80 g | 14 g |
| Dinkel Butter Kekse Rossmann | 457 | 8,8 g | 70 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petit beurre pocket?
100 g of Petit beurre pocket has 458 kcal. Serving, 25 g (25 g): about 114 kcal.
How much protein is in Petit beurre pocket?
Petit beurre pocket contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 2 g in serving, 25 g (25 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 7,5 g).
How many carbs are in Petit beurre pocket?
Petit beurre pocket has 74 g of total carbohydrates per 100 g, including 2,1 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petit beurre pocket?
Petit beurre pocket contains 14 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).
What vitamins and minerals does Petit beurre pocket contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (67 % DV), kobber (22 % DV), selen (18 % DV), Thiamin (B1) (16 % DV) and phosphor (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Petit beurre pocket?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700471340. License: ODbL 1.0 (Open Food Facts). Source record dated 4. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.