Peri peri sauce
Packaged product Suppe og saucer Nando’s
Peri peri sauce contains 49 kcal per 100 g. A serving, 1 portion, 49 g (49 g) provides about 24 kcal.
Roughly 82 % of its calories come from fat, with 12 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
100 g provides 66 % of the Daily Value for jod and 14 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 49 kcal | |
| Total fat L | 4,2 g | 5 % |
| Saturated fat L | 0,6 g | 3 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 2.046 mg | 89 % |
| Total carbohydrates L | 1,4 g | 0,5 % |
| Dietary fiber L | 0,19 g | 0,7 % |
| Total sugars L | 1,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,6 g | 1 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 2,2 mg | 2 % |
| Vitamin D L | 0,005 µg | 0 % |
| Vitamin E L | 2,2 mg | 14 % |
| Thiamin (B1) L | 0,004 mg | 0,4 % |
| Riboflavin (B2) L | 0,003 mg | 0,2 % |
| Niacin (B3) L | 0,005 mg | 0 % |
| Pantothensyre (B5) L | 0,021 mg | 0,4 % |
| Vitamin B6 L | 0,012 mg | 0,7 % |
| Folat (B9) L | 4,2 µg | 1 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 8,7 mg | 0,7 % |
| Jern L | 0,078 mg | 0,4 % |
| Magnesium L | 3,3 mg | 0,8 % |
| Phosphor L | 6,8 mg | 0,5 % |
| Kalium L | 32,3 mg | 0,7 % |
| Zink L | 0,05 mg | 0,5 % |
| Kobber L | 0,02 mg | 2 % |
| Mangan L | 0,034 mg | 1 % |
| Selen L | 1,3 µg | 2 % |
| Jod L | 98,4 µg | 66 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 12 %
- Fat 82 %
- Alcohol 0,3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,6 gbelow the median for suppe og saucer (median 1,3 g)
- Fiber0,19 gbelow the median for suppe og saucer (median 0,5 g)
- Sugars1,1 gin the lowest quarter of suppe og saucer (median 4 g)
- Fat4,2 gabove the median for suppe og saucer (median 4,2 g)
- Saturated fat0,6 gabove the median for suppe og saucer (median 0,5 g)
- Sodium2.046 mgin the top quarter of suppe og saucer (median 613 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water79,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,026 g |
|---|
Carotenoids (1)
| Betacaroten L | 2,8 µg |
|---|
Other components (2)
| Vand L | 79,5 g |
|---|---|
| Alkohol L | 0,021 g |
Product details
- Brand
- Nando’s
- Barcode
- 6003770007488
- Quantity
- 500g
- Label serving
- 1 portion (49 g)
- Category
- dagligvarer
- Packaging
- en:glass-bottle
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, distilled vinegar, onion puree (11%), salt, lemon puree (4%), sunflower seed oil, spices (cayenne pepper, african bird's eye chilli, paprika), green chilli, garlic puree, stabilisers (xanthan gum, propylene glycol alginate), antioxidant (ascorbic acid), rosemary extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EddikeLøgSaltSolsikkeolieHvidløg
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peri peri sauce?
100 g of Peri peri sauce has 49 kcal. Serving, 1 portion, 49 g (49 g): about 24 kcal.
How much protein is in Peri peri sauce?
Peri peri sauce contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,29 g in serving, 1 portion, 49 g (49 g). About 5 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 1,3 g).
How many carbs are in Peri peri sauce?
Peri peri sauce has 1,4 g of total carbohydrates per 100 g, including 0,19 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peri peri sauce?
Peri peri sauce contains 4,2 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Peri peri sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (66 % DV) and Vitamin E (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Peri peri sauce?
100 g contains 2.046 mg of sodium, 89 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6003770007488. License: ODbL 1.0 (Open Food Facts). Source record dated 30. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.