Pepito gâteau marbré

Packaged product Sweets og Desserter LU

Pepito gâteau marbré contains 421 kcal per 100 g. A serving, 25 g (25 g) provides about 105 kcal.

Roughly 48 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (429 kcal per 100 g).

100 g provides 27 % of the Daily Value for mangan, 24 % of the Daily Value for Vitamin E and 12 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pepito gâteau marbré by LU, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
421kcal per 100 g
5,4 gprotein
51 gcarbohydrates
22 gfat
105kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 421 kcal
Total fat L 22 g 28 %
Saturated fat L 9,9 g 50 %
Cholesterol L 76,6 mg 26 %
Sodium L 268 mg 12 %
Total carbohydrates L 51 g 19 %
Dietary fiber L 1,7 g 6 %
Total sugars L 27 g
Added sugars L 26,8 g 54 %
Protein L 5,4 g 11 %
Vitamin A L 35 µg4 %
Vitamin C L 0,07 mg0,1 %
Vitamin D L 0,4 µg2 %
Vitamin E L 3,5 mg24 %
Thiamin (B1) L 0,083 mg7 %
Riboflavin (B2) L 0,093 mg7 %
Niacin (B3) L 0,028 mg0,2 %
Pantothensyre (B5) L 0,44 mg9 %
Vitamin B6 L 0,059 mg3 %
Folat (B9) L 13,9 µg3 %
Vitamin B12 L 0,28 µg12 %
Calcium L 23,5 mg2 %
Jern L 1,1 mg6 %
Magnesium L 23,7 mg6 %
Phosphor L 102 mg8 %
Kalium L 114 mg2 %
Zink L 0,74 mg7 %
Kobber L 0,097 mg11 %
Mangan L 0,62 mg27 %
Selen L 5,8 µg11 %
Jod L 11,1 µg7 %
Chlorid L 119 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 48 %Fat: 47 %421kcal / 100 g
  • Protein 5 %
  • Carbohydrates 48 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan27 %Vitamin E24 %Vitamin B1212 %Kobber11 %Selen11 %Pantothensyre (B5)9 %Phosphor8 %Jod7 %Riboflavin (B2)7 %Thiamin (B1)7 %

Nutritional insights

  • Protein5,4 gbelow the median for sweets og desserter (median 5,6 g)
  • Fiber1,7 gin the lowest quarter of sweets og desserter (median 2,4 g)
  • Sugars27 gin the lowest quarter of sweets og desserter (median 31 g)
  • Fat22 gbelow the median for sweets og desserter (median 22,2 g)
  • Saturated fat9,9 gabove the median for sweets og desserter (median 7 g)
  • Sodium268 mgabove the median for sweets og desserter (median 200 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water18,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L7,8 g
Polyumættet fedt L2,3 g
Sugars and starch (1)
Stivelse L16,5 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,003 g
DHA (omega-3, 22: 6 n-3) L0,02 g
ALA (omega-3, 18: 3 n-3) L0,029 g
Linolsyre (omega- 6, 18: 2) L0,49 g
Carotenoids (1)
Betacaroten L1,4 µg
Other components (2)
Vand L18,2 g
Alkohol L0 g

Product details

Brand
LU
Barcode
7622210994844
Quantity
230 g
Label serving
25 g
Category
Chokoladekager
Packaging
Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé 27,5%, sucre, œufs, huile de palme, stabilisant (glycérol), cacao en poudre, dextrose, poudre à lever (diphosphate disodique, carbonate acide de sodium), émulsifiant (E471), sel, arômes, conservateur (sorbate de potassium).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerÆgPalmeolieSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepito gâteau marbré?

100 g of Pepito gâteau marbré has 421 kcal. Serving, 25 g (25 g): about 105 kcal.

How much protein is in Pepito gâteau marbré?

Pepito gâteau marbré contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,4 g in serving, 25 g (25 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).

How many carbs are in Pepito gâteau marbré?

Pepito gâteau marbré has 51 g of total carbohydrates per 100 g, including 1,7 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pepito gâteau marbré?

Pepito gâteau marbré contains 22 g of fat per 100 g, of which 9,9 g is saturated (50 % of the Daily Value).

What vitamins and minerals does Pepito gâteau marbré contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (27 % DV), Vitamin E (24 % DV), Vitamin B12 (12 % DV), kobber (11 % DV) and selen (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pepito gâteau marbré?

100 g contains 268 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210994844. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.