Pépites croustillantes 4 noix
Packaged product Korn og pastaprodukter Aldi
Pépites croustillantes 4 noix contains 459 kcal per 100 g. A serving, 40 g (40 g) provides about 184 kcal.
Roughly 50 % of its calories come from carbohydrates, with 41 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for korn og pastaprodukter on FoodFactly (444 kcal per 100 g).
100 g provides 110 % of the Daily Value for mangan, 72 % of the Daily Value for Vitamin E and 23 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 459 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 2,1 g | 11 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 24 mg | 1 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber L | 9,7 g | 35 % |
| Total sugars L | 14 g | |
| Added sugars L | 19,9 g | 40 % |
| Protein L | 10 g | 20 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,02 mg | 0 % |
| Vitamin D L | 0,031 µg | 0,2 % |
| Vitamin E L | 10,8 mg | 72 % |
| Thiamin (B1) L | 0,23 mg | 19 % |
| Riboflavin (B2) L | 0,08 mg | 6 % |
| Niacin (B3) L | 0,51 mg | 3 % |
| Pantothensyre (B5) L | 0,67 mg | 13 % |
| Vitamin B6 L | 0,076 mg | 4 % |
| Folat (B9) L | 21,5 µg | 5 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 48,3 mg | 4 % |
| Jern L | 2,3 mg | 13 % |
| Magnesium L | 83,3 mg | 20 % |
| Phosphor L | 234 mg | 19 % |
| Kalium L | 223 mg | 5 % |
| Zink L | 1,9 mg | 17 % |
| Kobber L | 0,21 mg | 23 % |
| Mangan L | 2,5 mg | 110 % |
| Selen L | 5 µg | 9 % |
| Jod L | 2,9 µg | 2 % |
| Chlorid L | 0,12 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 50 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gabove the median for korn og pastaprodukter (median 9,5 g)
- Fiber9,7 gabove the median for korn og pastaprodukter (median 7,6 g)
- Sugars14 gin the lowest quarter of korn og pastaprodukter (median 19 g)
- Fat20 gin the top quarter of korn og pastaprodukter (median 16,3 g)
- Saturated fat2,1 gbelow the median for korn og pastaprodukter (median 3,1 g)
- Sodium24 mgin the lowest quarter of korn og pastaprodukter (median 175 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
- Water6,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 35,9 g |
|---|
Carotenoids (1)
| Betacaroten L | 8.619.500 µg |
|---|
Other components (2)
| Vand L | 6,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 26019734
- Quantity
- 500 g e
- Label serving
- 40 g
- Category
- Krydderier i form af frøkapper
- Packaging
- Plastic,bag,Box,Cardboard
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Flocons d’avoine 48,6%, sucre, huile de tournesol, farine de blé 6,0%, semoule de riz 5,9%, amande, noix de cajou, noisette, noix de pécan, sirop de glucose, miel, malt d’orge, sel, sucre caramélisé, sirop de glucose caramélisé, cannelle, arôme, antioxydant : extrait riche en tocophérols.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HavreSukkerSolsikkeolieHvedemelRisMandlerHasselnødGlucosesirupHonningSaltKanel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Triple chocolate crunch Marks & Spencer | 460 | 9,5 g | 56,4 g | 19,4 g |
| Cruesli Quaker | 460 | 6,9 g | 68 g | 17 g |
| Crunchy cereal clusters of oats, cornflakes and rice Quker | 458 | 7,1 g | 65 g | 17 g |
| Krokante muesli chocolade Albert Heijn | 458 | 10 g | 57 g | 18 g |
| Krounchy graines Grillon d'Or | 461 | 12 g | 57 g | 19 g |
| Choco Crunch Müesli croquant avec du chocolat Familia | 457 | 7,8 g | 59 g | 19 g |
| Croc' goût 3 chocos Vahiné | 462 | 5,7 g | 71 g | 16 g |
| Cruesli Mélange de Noix Quaker Oats | 462 | 8,5 g | 57 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pépites croustillantes 4 noix?
100 g of Pépites croustillantes 4 noix has 459 kcal. Serving, 40 g (40 g): about 184 kcal.
Is Pépites croustillantes 4 noix high in protein?
Pépites croustillantes 4 noix contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 4 g in serving, 40 g (40 g). About 9 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 9,5 g).
How many carbs are in Pépites croustillantes 4 noix?
Pépites croustillantes 4 noix has 55 g of total carbohydrates per 100 g, including 9,7 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pépites croustillantes 4 noix?
Pépites croustillantes 4 noix contains 20 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
What vitamins and minerals does Pépites croustillantes 4 noix contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (110 % DV), Vitamin E (72 % DV), kobber (23 % DV), magnesium (20 % DV) and Thiamin (B1) (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pépites croustillantes 4 noix?
100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26019734. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.