Peanuts, blanched, roasted

Packaged product Bønner og bælgfrugter dmBio

Peanuts, blanched, roasted contains 607 kcal per 100 g.

Roughly 74 % of its calories come from fat, with 21 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is close to the median for bønner og bælgfrugter on FoodFactly (600 kcal per 100 g).

100 g provides 66 % of the Daily Value for Niacin (B3), 61 % of the Daily Value for mangan and 55 % of the Daily Value for selen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanuts, blanched, roasted by dmBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
607kcal per 100 g
30 gprotein
7,5 gcarbohydrates
48 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 607 kcal
Total fat L 48 g 62 %
Saturated fat L 6,4 g 32 %
Cholesterol L 0 mg 0 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 7,5 g 3 %
Dietary fiber L 12 g 43 %
Total sugars L 5,5 g
Added sugars L 0 g 0 %
Protein L 30 g 60 %
Vitamin A L 0 µg0 %
Vitamin C L 0,25 mg0,3 %
Vitamin D L 0 µg0 %
Vitamin E L 2,5 mg16 %
Thiamin (B1) L 0,43 mg36 %
Riboflavin (B2) L 0,024 mg2 %
Niacin (B3) L 10,6 mg66 %
Pantothensyre (B5) L 1,8 mg35 %
Vitamin B6 L 0,4 mg24 %
Folat (B9) L 89,3 µg22 %
Vitamin B12 L 0 µg0 %
Calcium L 57 mg4 %
Jern L 1,6 mg9 %
Magnesium L 190 mg45 %
Phosphor L 400 mg32 %
Kalium L 700 mg15 %
Zink L 3 mg27 %
Kobber L 0,46 mg51 %
Mangan L 1,4 mg61 %
Selen L 30 µg55 %
Jod L 10 µg7 %
Chlorid L 23,6 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 5 %Fat: 74 %607kcal / 100 g
  • Protein 21 %
  • Carbohydrates 5 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)66 %Mangan61 %Selen55 %Kobber51 %Magnesium45 %Thiamin (B1)36 %Pantothensyre (B5)35 %Phosphor32 %Zink27 %Vitamin B624 %

Nutritional insights

  • Protein30 gin the top quarter of bønner og bælgfrugter (median 24,3 g)
  • Fiber12 gin the top quarter of bønner og bælgfrugter (median 7,5 g)
  • Sugars5,5 gabove the median for bønner og bælgfrugter (median 5,2 g)
  • Fat48 gbelow the median for bønner og bælgfrugter (median 48,4 g)
  • Saturated fat6,4 gbelow the median for bønner og bælgfrugter (median 7,1 g)
  • Sodium12 mgin the lowest quarter of bønner og bælgfrugter (median 360 mg)
  • Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
  • Water2,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L25,5 g
Polyumættet fedt L12,9 g
Sugars and starch (1)
Stivelse L5 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,01 g
DHA (omega-3, 22: 6 n-3) L0,01 g
ALA (omega-3, 18: 3 n-3) L0,04 g
Linolsyre (omega- 6, 18: 2) L12,9 g
Carotenoids (1)
Betacaroten L2,5 µg
Other components (2)
Vand L2,2 g
Alkohol L0 g

Product details

Brand
dmBio
Barcode
4066447615845
Quantity
250g
Category
Jordnødder
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ERDNUSSKERNE blanchiert geröstet

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Jordnødder

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanuts, blanched, roasted?

100 g of Peanuts, blanched, roasted has 607 kcal.

Is Peanuts, blanched, roasted high in protein?

Peanuts, blanched, roasted contains 30 g of protein per 100 g (60 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 24,3 g).

How many carbs are in Peanuts, blanched, roasted?

Peanuts, blanched, roasted has 7,5 g of total carbohydrates per 100 g, including 12 g of fiber and 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanuts, blanched, roasted?

Peanuts, blanched, roasted contains 48 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).

What vitamins and minerals does Peanuts, blanched, roasted contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (66 % DV), mangan (61 % DV), selen (55 % DV), kobber (51 % DV) and magnesium (45 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanuts, blanched, roasted?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4066447615845. License: ODbL 1.0 (Open Food Facts). Source record dated 19. oktober 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.