Peanut Brittle Chikki
Packaged product Bønner og bælgfrugter Deep
Peanut Brittle Chikki contains 532 kcal per 100 g. A serving, 3 pieces, 32 g (32 g) provides about 170 kcal.
Roughly 49 % of its calories come from fat, with 41 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.
100 g provides 1.250.000 % of the Daily Value for Folat (B9), 37 % of the Daily Value for Niacin (B3) and 34 % of the Daily Value for mangan.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 532 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 6,5 g | 32 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 126 mg | 5 % |
| Total carbohydrates L | 54,8 g | 20 % |
| Dietary fiber L | 3,2 g | 11 % |
| Total sugars L | 41,9 g | |
| Added sugars L | 53,1 g | 106 % |
| Protein L | 12,9 g | 26 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 1,4 mg | 9 % |
| Thiamin (B1) L | 0,24 mg | 20 % |
| Riboflavin (B2) L | 0,021 mg | 2 % |
| Niacin (B3) L | 5,9 mg | 37 % |
| Pantothensyre (B5) L | 0,99 mg | 20 % |
| Vitamin B6 L | 0,22 mg | 13 % |
| Folat (B9) L | 5.000.000 µg | 1.250.000 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 65 mg | 5 % |
| Jern L | 2,3 mg | 13 % |
| Magnesium L | 107 mg | 25 % |
| Phosphor L | 224 mg | 18 % |
| Kalium L | 397 mg | 8 % |
| Zink L | 1,7 mg | 15 % |
| Kobber L | 0,26 mg | 29 % |
| Mangan L | 0,79 mg | 34 % |
| Selen L | 18,7 µg | 34 % |
| Jod L | 5,7 µg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 41 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,9 gabove the median for bønner og bælgfrugter (median 6,4 g)
- Fiber3,2 gbelow the median for bønner og bælgfrugter (median 3,8 g)
- Sugars41,9 gin the top quarter of bønner og bælgfrugter (median 2,6 g)
- Fat29 gin the top quarter of bønner og bælgfrugter (median 2,1 g)
- Saturated fat6,5 gin the top quarter of bønner og bælgfrugter (median 0,32 g)
- Sodium126 mgbelow the median for bønner og bælgfrugter (median 195 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
- Water1,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 2,8 g |
|---|
Carotenoids (1)
| Betacaroten L | 1,4 µg |
|---|
Other components (3)
| Vand L | 1,3 g |
|---|---|
| Alkohol L | 0 g |
| A-vitamin, IE L | 0 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 500 kcal | 532 kcal |
| Protein | 18,8 g | 12,9 g |
| Carbohydrates | 56,3 g | 54,8 g |
| Fat | 21,9 g | 29 g |
| Fiber | 3,1 g | 3,2 g |
| Sugars | 53,1 g | 41,9 g |
| Sodium | 188 mg | 126 mg |
Product details
- Brand
- Deep
- Barcode
- 0011433156929
- Quantity
- 31 g
- Label serving
- 3 pieces (32 g)
- Category
- Bønner og bælgfrugter
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PEANUTS (53%), SUGAR (21%), JAGGERY (11%), GLUCOSE, PALMOLIEN OIL.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: JordnødderSukker
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|---|---|---|---|---|
| Coated Peanuts Salt & Malt Vinegar Flavour McCoy's | 532 | 13 g | 42 g | 33 g |
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| Peanuts & Raisins Montage | 532 | 19,4 g | 24 g | 38,1 g |
| N' Joy Peanut Bar XXL Nutrition | 533 | 19 g | 33 g | 39,8 g |
| Crunchy Peanut Brittle Mix 7-Eleven | 531 | 17,1 g | 37,4 g | 34,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut Brittle Chikki?
100 g of Peanut Brittle Chikki has 532 kcal. Serving, 3 pieces, 32 g (32 g): about 170 kcal.
Is Peanut Brittle Chikki high in protein?
Peanut Brittle Chikki contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value), or 4,1 g in serving, 3 pieces, 32 g (32 g). About 10 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is above the median (median 6,4 g).
How many carbs are in Peanut Brittle Chikki?
Peanut Brittle Chikki has 54,8 g of total carbohydrates per 100 g, including 3,2 g of fiber and 41,9 g of sugars.
How much fat is in Peanut Brittle Chikki?
Peanut Brittle Chikki contains 29 g of fat per 100 g, of which 6,5 g is saturated (32 % of the Daily Value).
What vitamins and minerals does Peanut Brittle Chikki contain?
Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (1.250.000 % DV), Niacin (B3) (37 % DV), mangan (34 % DV), selen (34 % DV) and kobber (29 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Peanut Brittle Chikki?
100 g contains 126 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 2. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2041185. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
- Open Food Facts, record 0011433156929. License: ODbL 1.0 (Open Food Facts). Source record dated 2. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.