Paté Végétal
Packaged product Drikkevarer Pural
Paté Végétal contains 304 kcal per 100 g.
Roughly 86 % of its calories come from fat, with 8 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 222 kcal per 100 g across 213 products.
100 g provides 36 % of the Daily Value for Thiamin (B1), 33 % of the Daily Value for kobber and 28 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 304 kcal | |
| Total fat L | 28,6 g | 37 % |
| Saturated fat L | 12,9 g | 65 % |
| Cholesterol L | 0,012 mg | 0 % |
| Sodium L | 350 mg | 15 % |
| Total carbohydrates L | 6,2 g | 2 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,5 g | 9 % |
| Vitamin A L | 0,35 µg | 0 % |
| Vitamin C L | 1,2 mg | 1 % |
| Vitamin D L | 0,018 µg | 0,1 % |
| Vitamin E L | 4,2 mg | 28 % |
| Thiamin (B1) L | 0,43 mg | 36 % |
| Riboflavin (B2) L | 0,045 mg | 3 % |
| Niacin (B3) L | 0,77 mg | 5 % |
| Pantothensyre (B5) L | 0,33 mg | 7 % |
| Vitamin B6 L | 0,065 mg | 4 % |
| Folat (B9) L | 32,4 µg | 8 % |
| Vitamin B12 L | 0,011 µg | 0,5 % |
| Calcium L | 25,7 mg | 2 % |
| Jern L | 1 mg | 6 % |
| Magnesium L | 47,6 mg | 11 % |
| Phosphor L | 113 mg | 9 % |
| Kalium L | 185 mg | 4 % |
| Zink L | 0,95 mg | 9 % |
| Kobber L | 0,3 mg | 33 % |
| Mangan L | 0,31 mg | 13 % |
| Selen L | 3,4 µg | 6 % |
| Jod L | 11,6 µg | 8 % |
| Chlorid L | 531 mg | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 8 %
- Fat 86 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,5 gabove the median for drikkevarer (median 4,3 g)
- Fiber1,9 gbelow the median for drikkevarer (median 3 g)
- Sugars1,8 gabove the median for drikkevarer (median 1,6 g)
- Fat28,6 gin the top quarter of drikkevarer (median 18 g)
- Saturated fat12,9 gin the top quarter of drikkevarer (median 2,4 g)
- Sodium350 mgin the lowest quarter of drikkevarer (median 472 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water39,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 11,9 g |
|---|---|
| Polyumættet fedt L | 3,5 g |
Sugars and starch (1)
| Stivelse L | 3,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,002 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,002 g |
| ALA (omega-3, 18: 3 n-3) L | 0,062 g |
| Linolsyre (omega- 6, 18: 2) L | 1,2 g |
Carotenoids (1)
| Betacaroten L | 55,6 µg |
|---|
Other components (2)
| Vand L | 39,3 g |
|---|---|
| Alkohol L | 0,002 g |
Product details
- Brand
- Pural
- Barcode
- 3184340071566
- Category
- Plantbaseret pâtés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, huile de palme*, tofu* (soja*, eau, coagulant nigari), noix de cajou, fécule de pomme de terre*, levure alimentaire*, oignons*, céleri* (3%), concentré de tomates*, sel marin, ail*, vinaigre de vin*, herbes aromatiques (1%) (basilic*, persil*, marjolaine*, origan*, sarriette*, thym*, laurier*). *Issu de l’agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Pastel de algas marinas CONSERVAS LAUREL S.L. | 306 | 13,5 g | 26,5 g | 16 g |
| Paté di olive nere Despar | 309 | 0,9 g | 7,3 g | 30 g |
| Sweet Orange Vegetalia | 309 | 1,2 g | 11 g | 28,4 g |
| Veggie paté Allos | 297 | 4,3 g | 9,6 g | 26 g |
| Pate vegano berejena bio Alvime | 315 | 4,8 g | 11,6 g | 27,5 g |
| Tapena Poivrons Confits Ensoleil'ade | 293 | 2,9 g | 12 g | 25 g |
| Veggie Paté allos | 292 | 4,3 g | 11 g | 25 g |
| Paté vegetal con algas algamar | 292 | 4,9 g | 7,6 g | 24,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Paté Végétal?
100 g of Paté Végétal has 304 kcal.
How much protein is in Paté Végétal?
Paté Végétal contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 4,3 g).
How many carbs are in Paté Végétal?
Paté Végétal has 6,2 g of total carbohydrates per 100 g, including 1,9 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Paté Végétal?
Paté Végétal contains 28,6 g of fat per 100 g, of which 12,9 g is saturated (65 % of the Daily Value).
What vitamins and minerals does Paté Végétal contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (36 % DV), kobber (33 % DV), Vitamin E (28 % DV), chlorid (23 % DV) and mangan (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Paté Végétal?
100 g contains 350 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3184340071566. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.