Pâté de foie de Thoard Tradition
Pâté de foie de Thoard Tradition contains 352 kcal per 100 g. A serving, 100 g (100 g) provides about 352 kcal.
Roughly 85 % of its calories come from fat, with 12 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (332 kcal per 100 g).
100 g provides 279 % of the Daily Value for jod, 41 % of the Daily Value for kobber and 40 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 352 kcal | |
| Total fat L | 33,2 g | 43 % |
| Saturated fat L | 12,3 g | 62 % |
| Cholesterol L | 136 mg | 45 % |
| Sodium L | 672 mg | 29 % |
| Total carbohydrates L | 2,4 g | 0,9 % |
| Dietary fiber L | 0,13 g | 0,5 % |
| Total sugars L | 1,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10,8 g | 22 % |
| Vitamin A L | 1,9 µg | 0,2 % |
| Vitamin C L | 9,6 mg | 11 % |
| Vitamin D L | 1,2 µg | 6 % |
| Vitamin E L | 0,086 mg | 0,6 % |
| Thiamin (B1) L | 0,033 mg | 3 % |
| Riboflavin (B2) L | 0,019 mg | 1 % |
| Niacin (B3) L | 0,38 mg | 2 % |
| Pantothensyre (B5) L | 0,055 mg | 1 % |
| Vitamin B6 L | 0,27 mg | 16 % |
| Folat (B9) L | 0,49 µg | 0,1 % |
| Vitamin B12 L | 0,068 µg | 3 % |
| Calcium L | 9,1 mg | 0,7 % |
| Jern L | 7,2 mg | 40 % |
| Magnesium L | 9,3 mg | 2 % |
| Phosphor L | 142 mg | 11 % |
| Kalium L | 140 mg | 3 % |
| Zink L | 2,5 mg | 23 % |
| Kobber L | 0,36 mg | 41 % |
| Mangan L | 0,24 mg | 11 % |
| Selen L | 2,8 µg | 5 % |
| Jod L | 419 µg | 279 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 3 %
- Fat 85 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,8 gbelow the median for kød (median 11 g)
- Fiber0,13 gbelow the median for kød (median 0,35 g)
- Sugars1,4 gabove the median for kød (median 0,9 g)
- Fat33,2 gabove the median for kød (median 29,5 g)
- Saturated fat12,3 gabove the median for kød (median 11,1 g)
- Sodium672 mgabove the median for kød (median 640 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
- Water30,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,053 g |
|---|
Carotenoids (1)
| Betacaroten L | 3 µg |
|---|
Other components (2)
| Vand L | 30,6 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Thoard
- Barcode
- 3760148720020
- Quantity
- 130 g
- Label serving
- 100 g
- Category
- Porklever Pâtés
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Foie de porc 38% et gras de porc frais, sel, genièvre 1%, poivre
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| L3 1X10 Pate De Foie Bf, Belle France | 353 | 9,6 g | 4,2 g | 33 g |
| Pate de Foie de Porc au Cognac Alain Martin | 353 | 12 g | 1,3 g | 33 g |
| Pâté de Foie Cooperl | 353 | 11 g | 3 g | 33 g |
| Pâté de foie pur porc aux cèpes LOU GASCOUN Lou Gascoun | 353 | 13,1 g | 0,4 g | 33,1 g |
| Paté Fresco Pimienta Verde Hacendado | 350 | 12 g | 7,6 g | 30 g |
| Brussels pâté Tesco | 355 | 9 g | 4,3 g | 33,3 g |
| Pâté de Foie de porc William Saurin | 355 | 10,2 g | 4,2 g | 33 g |
| Pâté de Foie William Saurin | 355 | 10,2 g | 4,2 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pâté de foie de Thoard Tradition?
100 g of Pâté de foie de Thoard Tradition has 352 kcal. Serving, 100 g (100 g): about 352 kcal.
Is Pâté de foie de Thoard Tradition high in protein?
Pâté de foie de Thoard Tradition contains 10,8 g of protein per 100 g (22 % of the 50 g Daily Value), or 10,8 g in serving, 100 g (100 g). About 12 % of its calories come from protein. Compared with other kød, that is below the median (median 11 g).
How many carbs are in Pâté de foie de Thoard Tradition?
Pâté de foie de Thoard Tradition has 2,4 g of total carbohydrates per 100 g, including 0,13 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pâté de foie de Thoard Tradition?
Pâté de foie de Thoard Tradition contains 33,2 g of fat per 100 g, of which 12,3 g is saturated (62 % of the Daily Value).
What vitamins and minerals does Pâté de foie de Thoard Tradition contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (279 % DV), kobber (41 % DV), jern (40 % DV), zink (23 % DV) and Vitamin B6 (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pâté de foie de Thoard Tradition?
100 g contains 672 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760148720020. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.