Pâte brisée
Packaged product Sweets og Desserter Carrefour
Pâte brisée contains 403 kcal per 100 g.
Roughly 51 % of its calories come from fat, with 43 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (381 kcal per 100 g).
100 g provides 188.750 % of the Daily Value for Vitamin A, 51 % of the Daily Value for mangan and 27 % of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 403 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 10 g | 50 % |
| Cholesterol L | 5.663 mg | 1.888 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 42 g | 15 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 1,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,7 g | 11 % |
| Vitamin A L | 1.698.750 µg | 188.750 % |
| Vitamin C L | 0,25 mg | 0,3 % |
| Vitamin D L | 0,071 µg | 0,4 % |
| Vitamin E L | 3,4 mg | 23 % |
| Thiamin (B1) L | 0,33 mg | 27 % |
| Riboflavin (B2) L | 0,019 mg | 1 % |
| Niacin (B3) L | 0,33 mg | 2 % |
| Pantothensyre (B5) L | 0,34 mg | 7 % |
| Vitamin B6 L | 0,073 mg | 4 % |
| Folat (B9) L | 24,9 µg | 6 % |
| Vitamin B12 L | 0,006 µg | 0,2 % |
| Calcium L | 18,5 mg | 1 % |
| Jern L | 1,2 mg | 7 % |
| Magnesium L | 41,4 mg | 10 % |
| Phosphor L | 134 mg | 11 % |
| Kalium L | 177 mg | 4 % |
| Zink L | 1,1 mg | 10 % |
| Kobber L | 0,16 mg | 18 % |
| Mangan L | 1,2 mg | 51 % |
| Selen L | 6,6 µg | 12 % |
| Jod L | 14,4 µg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 43 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,7 gin the lowest quarter of sweets og desserter (median 6,1 g)
- Fiber1,6 gbelow the median for sweets og desserter (median 1,9 g)
- Sugars1,3 gbelow the median for sweets og desserter (median 2,5 g)
- Fat22 gin the top quarter of sweets og desserter (median 21 g)
- Saturated fat10 gin the top quarter of sweets og desserter (median 9,5 g)
- Sodium360 mgin the lowest quarter of sweets og desserter (median 400 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water33,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 31,5 g |
|---|
Carotenoids (1)
| Betacaroten L | 2,7 µg |
|---|
Other components (2)
| Vand L | 33,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Carrefour
- Barcode
- 3270190022596
- Quantity
- 460 g (2 x 230 g)
- Category
- Baked shortcrust pastry with vegetable oil
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_ 53%, eau, graisse de palme, huile de colza, alcool éthylique, sel, jus de citron concentré, levure désactivée. Peut contenir des traces de lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelRapsfrøolieSaltGær
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâte brisée bio Belle France | 403 | 5,6 g | 44,4 g | 20,9 g |
| Pâte brisée Carrefour | 403 | 5,7 g | 42 g | 22 g |
| Pâte Brisée Bio Village | 402 | 5,6 g | 44 g | 21 g |
| Pate brisée Bonneterre | 402 | 5,6 g | 44 g | 21 g |
| Pate brisee Bio Nature bio | 402 | 5,6 g | 44 g | 21 g |
| Trésor de Grand Mère brisée sans additif Herta | 402 | 6 g | 40 g | 23 g |
| Pâte brisée bio Lidl | 402 | 5,6 g | 44 g | 21 g |
| Pate brisee bio Sélection des comptoirs | 402 | 5,6 g | 44,4 g | 20,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pâte brisée?
100 g of Pâte brisée has 403 kcal.
How much protein is in Pâte brisée?
Pâte brisée contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,1 g).
How many carbs are in Pâte brisée?
Pâte brisée has 42 g of total carbohydrates per 100 g, including 1,6 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pâte brisée?
Pâte brisée contains 22 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
What vitamins and minerals does Pâte brisée contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (188.750 % DV), mangan (51 % DV), Thiamin (B1) (27 % DV), Vitamin E (23 % DV) and kobber (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pâte brisée?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3270190022596. License: ODbL 1.0 (Open Food Facts). Source record dated 3. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.