Oreo Original

Packaged product Måltider og disketter Oreo

Oreo Original contains 472 kcal per 100 g. A serving, 22 g (22 g) provides about 104 kcal.

Roughly 57 % of its calories come from carbohydrates, with 38 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (483 kcal per 100 g).

100 g provides 48 % of the Daily Value for mangan, 33 % of the Daily Value for kobber and 28 % of the Daily Value for Vitamin E.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Oreo Original by Oreo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
472kcal per 100 g
5 gprotein
67 gcarbohydrates
20 gfat
104kcal in serving, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 472 kcal
Total fat L 20 g 26 %
Saturated fat L 9,8 g 49 %
Cholesterol L 0 mg 0 %
Sodium L 296 mg 13 %
Total carbohydrates L 67 g 24 %
Dietary fiber L 2,5 g 9 %
Total sugars L 38 g
Added sugars L 37,5 g 75 %
Protein L 5 g 10 %
Vitamin A L 0 µg0 %
Vitamin C L 0,11 mg0,1 %
Vitamin D L 0,17 µg0,9 %
Vitamin E L 4,2 mg28 %
Thiamin (B1) L 0,11 mg9 %
Riboflavin (B2) L 0,014 mg1 %
Niacin (B3) L 0,073 mg0,5 %
Pantothensyre (B5) L 0,23 mg5 %
Vitamin B6 L 0,045 mg3 %
Folat (B9) L 15,3 µg4 %
Vitamin B12 L 0 µg0 %
Calcium L 19,9 mg2 %
Jern L 3,1 mg17 %
Magnesium L 53,7 mg13 %
Phosphor L 144 mg12 %
Kalium L 300 mg6 %
Zink L 1,1 mg10 %
Kobber L 0,29 mg33 %
Mangan L 1,1 mg48 %
Selen L 7,4 µg13 %
Jod L 19,3 µg13 %
Chlorid L 486 mg21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 57 %Fat: 38 %472kcal / 100 g
  • Protein 4 %
  • Carbohydrates 57 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan48 %Kobber33 %Vitamin E28 %Chlorid21 %Jern17 %Selen13 %Jod13 %Magnesium13 %Phosphor12 %Zink10 %

Nutritional insights

  • Fiber2,5 gbelow the median for måltider og disketter (median 2,7 g)
  • Sugars38 gabove the median for måltider og disketter (median 37 g)
  • Fat20 gbelow the median for måltider og disketter (median 20,6 g)
  • Saturated fat9,8 gabove the median for måltider og disketter (median 9 g)
  • Sodium296 mgbelow the median for måltider og disketter (median 310 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water5,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L8,5 g
Polyumættet fedt L3,7 g
Sugars and starch (1)
Stivelse L28,5 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,005 g
DHA (omega-3, 22: 6 n-3) L0,005 g
ALA (omega-3, 18: 3 n-3) L0,68 g
Linolsyre (omega- 6, 18: 2) L2,2 g
Carotenoids (1)
Betacaroten L2,2 µg
Other components (2)
Vand L5,7 g
Alkohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 472 kcaln/a
Protein 5,6 g5 g
Carbohydrates 67 gn/a
Fat 19 g20 g
Fiber 2,9 g2,5 g
Sugars 35 g38 g
Sodium 296 mgn/a

Product details

Brand
Oreo
Barcode
7622210021502
Quantity
220 g
Label serving
22 g
Category
Chokoladekager
Packaging
Plastic,bag,en:container
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, sugar, vegetable oil (palm), fat reduced cocoa powder 4,6%, wheat starch, glucose-fructose syrup, raising agents (potassium hydrogen carbonate, ammonium hydrogen carbonate, sodium hydrogen carbonate), salt, emulsifiers (soya lecithin, sunflower lecithin), flavouring (vanillin),may contain milk,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerPalmeolieRapsfrøolieSalt

Similar products

FoodCaloriesProteinCarbsFat
Cookies and Cream Oreo Nabisco 472 2,8 g 72,2 g 19,4 g
Oreo Original Nabisco 472 2,8 g 69,4 g 19,4 g
Oreo original Oreo 472 5,6 g 67 g 19 g
Mini Oreo Mondelez 472 5,6 g 67 g 19 g
Oreo Original Oreo 472 5,6 g 67 g 19 g
Rumba Figaro 472 3,1 g 61 g 22 g
Oreo Original Oreo 472 5,4 g 67 g 19 g
Oreo original box Oreo 472 5,3 g 68 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oreo Original?

100 g of Oreo Original has 472 kcal. Serving, 22 g (22 g): about 104 kcal.

How much protein is in Oreo Original?

Oreo Original contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,1 g in serving, 22 g (22 g). About 4 % of its calories come from protein.

How many carbs are in Oreo Original?

Oreo Original has 67 g of total carbohydrates per 100 g, including 2,5 g of fiber and 38 g of sugars.

How much fat is in Oreo Original?

Oreo Original contains 20 g of fat per 100 g, of which 9,8 g is saturated (49 % of the Daily Value).

What vitamins and minerals does Oreo Original contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (48 % DV), kobber (33 % DV), Vitamin E (28 % DV), chlorid (21 % DV) and jern (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oreo Original?

100 g contains 296 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 3. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210021502. License: ODbL 1.0 (Open Food Facts). Source record dated 3. juli 2026. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 769724. License: CC0 1.0 (U.S. public domain). Source record dated 16. april 2018. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.