Oliven mit Mandeln

Packaged product Grønsager Liakada

Oliven mit Mandeln contains 201 kcal per 100 g.

Roughly 88 % of its calories come from fat, with 7 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 153 kcal per 100 g across 176 products.

100 g provides 38 % of the Daily Value for Vitamin E, 22 % of the Daily Value for kobber and 16 % of the Daily Value for selen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oliven mit Mandeln by Liakada, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
201kcal per 100 g
2,7 gprotein
3,6 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 201 kcal
Total fat L 20 g 26 %
Saturated fat L 2,8 g 14 %
Cholesterol L 0,51 mg 0,2 %
Sodium L 1.200 mg 52 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 3,6 g 13 %
Total sugars L 0,4 g
Added sugars L 0 g 0 %
Protein L 2,7 g 5 %
Vitamin A L 0,03 µg0 %
Vitamin C L 1,3 mg1 %
Vitamin D L 0,058 µg0,3 %
Vitamin E L 5,7 mg38 %
Thiamin (B1) L 0,028 mg2 %
Riboflavin (B2) L 0,082 mg6 %
Niacin (B3) L 0,42 mg3 %
Pantothensyre (B5) L 0,057 mg1 %
Vitamin B6 L 0,025 mg1 %
Folat (B9) L 7,3 µg2 %
Vitamin B12 L 0,003 µg0,1 %
Calcium L 68,1 mg5 %
Jern L 1,4 mg8 %
Magnesium L 49,3 mg12 %
Phosphor L 58,8 mg5 %
Kalium L 97,9 mg2 %
Zink L 0,39 mg4 %
Kobber L 0,2 mg22 %
Mangan L 0,24 mg10 %
Selen L 8,8 µg16 %
Jod L 21,4 µg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 7 %Fat: 88 %201kcal / 100 g
  • Protein 5 %
  • Carbohydrates 7 %
  • Fat 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E38 %Kobber22 %Selen16 %Jod14 %Magnesium12 %Mangan10 %Jern8 %Riboflavin (B2)6 %Calcium5 %Phosphor5 %

Nutritional insights

  • Protein2,7 gin the top quarter of grønsager (median 1,3 g)
  • Fiber3,6 gin the top quarter of grønsager (median 2,1 g)
  • Sugars0,4 gin the top quarter of grønsager (median 0 g)
  • Fat20 gin the top quarter of grønsager (median 15 g)
  • Saturated fat2,8 gbelow the median for grønsager (median 3 g)
  • Sodium1.200 mgbelow the median for grønsager (median 1.400 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water73,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,21 g
Carotenoids (1)
Betacaroten L43,2 µg
Other components (2)
Vand L73,1 g
Alkohol L0,006 g

Product details

Brand
Liakada
Barcode
4013200105433
Quantity
200 g
Category
Grønne udstoppede oliven
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Oliven, Wasser, Mandeln (11%), Meersalz, Weinessig

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MandlerSaltEddike

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Olives Farcies Amandes Eric bur 203 3,7 g 0 g 20 g
Olives à l'Ail farcies relevé Croc' Frais 199 1,4 g 0 g 21,1 g
Olives vertes au fromage dénoyautées Franprix 197 5 g 2,4 g 18 g
Olives farcies à l'ail Ederki 196 0,8 g 3,8 g 19,8 g
Grüne Oliven gefüllt mit Mandeln REWE 196 3,8 g 2,2 g 18,5 g
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Tokapi aper'olives Tokapi 189 1,4 g 1,2 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oliven mit Mandeln?

100 g of Oliven mit Mandeln has 201 kcal.

How much protein is in Oliven mit Mandeln?

Oliven mit Mandeln contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 1,3 g).

How many carbs are in Oliven mit Mandeln?

Oliven mit Mandeln has 3,6 g of total carbohydrates per 100 g, including 3,6 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oliven mit Mandeln?

Oliven mit Mandeln contains 20 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

What vitamins and minerals does Oliven mit Mandeln contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (38 % DV), kobber (22 % DV), selen (16 % DV), jod (14 % DV) and magnesium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oliven mit Mandeln?

100 g contains 1.200 mg of sodium, 52 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4013200105433. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.