Noir dessert
Packaged product Sweets og Desserter Lindtt
Noir dessert contains 541 kcal per 100 g.
Roughly 56 % of its calories come from fat, with 40 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (541 kcal per 100 g).
100 g provides 40 % of the Daily Value for Vitamin E and 37 % of the Daily Value for phosphor.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 541 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 20 g | 100 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 48 g | |
| Added sugars L | 48 g | 96 % |
| Protein L | 5,3 g | 11 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 6 mg | 40 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0,009 mg | 0,7 % |
| Niacin (B3) L | 0 mg | 0 % |
| Pantothensyre (B5) L | 0 mg | 0 % |
| Vitamin B6 L | 0 mg | 0 % |
| Folat (B9) L | 0 µg | 0 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 22,6 mg | 2 % |
| Jern L | 0,45 mg | 3 % |
| Magnesium L | 20 mg | 5 % |
| Phosphor L | 458 mg | 37 % |
| Kalium L | 152 mg | 3 % |
| Zink L | 0,01 mg | 0,1 % |
| Kobber L | 0,003 mg | 0,3 % |
| Mangan L | 0,003 mg | 0,1 % |
| Selen L | 2,4 µg | 4 % |
| Jod L | 0,14 µg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 40 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gin the lowest quarter of sweets og desserter (median 6,6 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 8,3 g)
- Sugars48 gin the top quarter of sweets og desserter (median 44 g)
- Fat33 gbelow the median for sweets og desserter (median 34,6 g)
- Saturated fat20 gbelow the median for sweets og desserter (median 21 g)
- Sodium40 mgin the top quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal0,98 gprotein density, useful for comparing foods with different calorie levels
- Water0,25 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 12,1 g |
|---|---|
| Polyumættet fedt L | 8 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
| ALA (omega-3, 18: 3 n-3) L | 0,7 g |
| Linolsyre (omega- 6, 18: 2) L | 6 g |
Carotenoids (1)
| Betacaroten L | 0 µg |
|---|
Other components (2)
| Vand L | 0,25 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Lindtt
- Barcode
- 3046920021142
- Quantity
- 200 g
- Category
- Mørke chokoladestænger til madlavning
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bloc Dessert noir 60% Jacques | 541 | 6,7 g | 40,3 g | 36,6 g |
| Bloc dessert noir Jacques | 541 | 6,7 g | 40,3 g | 36,6 g |
| Noir Extra Corsé 64% Poulain | 540 | 6,8 g | 38 g | 37,5 g |
| Noir dessert corsé 64% de cacao Casino | 540 | 9,1 g | 40 g | 36 g |
| Chocolat noir corsé dessert pur beurre de cacao 65 % Fin Carré | 544 | 7,4 g | 37 g | 38 g |
| Cook'eat Cook’eat de Food&co | 544 | 6 g | 47 g | 35 g |
| Chocolat pâtissier noir Élibio | 544 | 7,9 g | 32 g | 41 g |
| Corsé Nestlé | 544 | 7,2 g | 40,8 g | 37,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Noir dessert?
100 g of Noir dessert has 541 kcal.
How much protein is in Noir dessert?
Noir dessert contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,6 g).
How many carbs are in Noir dessert?
Noir dessert has 52 g of total carbohydrates per 100 g, including 0 g of fiber and 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Noir dessert?
Noir dessert contains 33 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
What vitamins and minerals does Noir dessert contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (40 % DV) and phosphor (37 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Noir dessert?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3046920021142. License: ODbL 1.0 (Open Food Facts). Source record dated 11. september 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.