Myrtille

Packaged product Mælk og æg Carrefour

Myrtille contains 92 kcal per 100 g.

Roughly 49 % of its calories come from carbohydrates, with 35 % from fat and 17 % from protein (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (96 kcal per 100 g).

100 g provides 13 % of the Daily Value for jod, 11 % of the Daily Value for Riboflavin (B2) and 10 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Myrtille by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
92kcal per 100 g
3,8 gprotein
11 gcarbohydrates
3,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 92 kcal
Total fat L 3,5 g 4 %
Saturated fat L 2,2 g 11 %
Cholesterol L 10,9 mg 4 %
Sodium L 72 mg 3 %
Total carbohydrates L 11 g 4 %
Dietary fiber L 0,5 g 2 %
Total sugars L 11 g
Added sugars L 6,8 g 14 %
Protein L 3,8 g 8 %
Vitamin A L 30 µg3 %
Vitamin C L 3 mg3 %
Vitamin D L 0,078 µg0,4 %
Vitamin E L 0,19 mg1 %
Thiamin (B1) L 0,041 mg3 %
Riboflavin (B2) L 0,14 mg11 %
Niacin (B3) L 0,16 mg1 %
Pantothensyre (B5) L 0,29 mg6 %
Vitamin B6 L 0,048 mg3 %
Folat (B9) L 9,8 µg2 %
Vitamin B12 L 0,25 µg10 %
Calcium L 92,6 mg7 %
Jern L 0,091 mg0,5 %
Magnesium L 9,8 mg2 %
Phosphor L 75,1 mg6 %
Kalium L 126 mg3 %
Zink L 0,32 mg3 %
Kobber L 0,051 mg6 %
Mangan L 0,073 mg3 %
Selen L 0,91 µg2 %
Jod L 19,1 µg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 49 %Fat: 35 %92kcal / 100 g
  • Protein 17 %
  • Carbohydrates 49 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jod13 %Riboflavin (B2)11 %Vitamin B1210 %Calcium7 %Phosphor6 %Pantothensyre (B5)6 %Kobber6 %Thiamin (B1)3 %Vitamin A3 %Vitamin C3 %

Nutritional insights

  • Protein3,8 gabove the median for mælk og æg (median 3,5 g)
  • Fiber0,5 gabove the median for mælk og æg (median 0,37 g)
  • Sugars11 gin the lowest quarter of mælk og æg (median 12,1 g)
  • Fat3,5 gin the top quarter of mælk og æg (median 3 g)
  • Saturated fat2,2 gin the top quarter of mælk og æg (median 1,9 g)
  • Sodium72 mgin the top quarter of mælk og æg (median 40 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
  • Water87,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,084 g
Carotenoids (1)
Betacaroten L22,5 µg
Other components (2)
Vand L87,2 g
Alkohol L0 g

Product details

Brand
Carrefour
Barcode
3560071404598
Quantity
180 g
Category
Pigget annona / guanabana
Packaging
Glass
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Lait_ entier pasteurisé (origine : France) 78%, myrtille et purée de myrtille 10%, sucre 6,8%, protéines de _lait_, amidon de tapioca, _crème_ (origine : France), arômes naturels, ferments _lactiques_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerCreme

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FoodCaloriesProteinCarbsFat
Yaourts sur lit de myrtilles Le Clos des Vaches 92 3,9 g 13 g 2,6 g
Joghurt mild mit Heidelbeeren Hemme Milch 92 2,8 g 12 g 3,3 g
Yoghurt bio Mirtilli Bennet 92 3,3 g 12 g 3,3 g
Lo yogurtgurt colato con mirtillo nero Caseificio val d'Aveto 92 4,1 g 7,9 g 4,9 g
Myrtille sauvage Les 2 vaches 92 3,4 g 12,8 g 2,9 g
Almighurt - Heidelbeere Ehrmann 92 3 g 14 g 2,7 g
Yoghurt Bosbes Pur natur 92 3,7 g 12 g 3,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Myrtille?

100 g of Myrtille has 92 kcal.

How much protein is in Myrtille?

Myrtille contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 3,5 g).

How many carbs are in Myrtille?

Myrtille has 11 g of total carbohydrates per 100 g, including 0,5 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Myrtille?

Myrtille contains 3,5 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Myrtille contain?

Per 100 g, the most notable amounts relative to the Daily Value are jod (13 % DV), Riboflavin (B2) (11 % DV) and Vitamin B12 (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Myrtille?

100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3560071404598. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.