Muffins Stracciatella

Packaged product Brød og bagværk Dan Cake

Muffins Stracciatella contains 407 kcal per 100 g. A serving, 90 g (90 g) provides about 366 kcal.

Roughly 52 % of its calories come from carbohydrates, with 42 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (401 kcal per 100 g).

100 g provides 24 % of the Daily Value for Vitamin E, 23 % of the Daily Value for mangan and 10 % of the Daily Value for selen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Muffins Stracciatella by Dan Cake, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
407kcal per 100 g
6 gprotein
53 gcarbohydrates
19 gfat
366kcal in serving, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 19 g 24 %
Saturated fat L 3,8 g 19 %
Cholesterol L 23,5 mg 8 %
Sodium L 480 mg 21 %
Total carbohydrates L 53 g 19 %
Dietary fiber L 1,6 g 6 %
Total sugars L 26 g
Added sugars L 52,8 g 106 %
Protein L 6 g 12 %
Vitamin A L 10,7 µg1 %
Vitamin C L 0,059 mg0,1 %
Vitamin D L 0,14 µg0,7 %
Vitamin E L 3,5 mg24 %
Thiamin (B1) L 0,065 mg5 %
Riboflavin (B2) L 0,038 mg3 %
Niacin (B3) L 0,016 mg0,1 %
Pantothensyre (B5) L 0,21 mg4 %
Vitamin B6 L 0,035 mg2 %
Folat (B9) L 8,1 µg2 %
Vitamin B12 L 0,086 µg4 %
Calcium L 13,1 mg1 %
Jern L 0,68 mg4 %
Magnesium L 18,8 mg4 %
Phosphor L 64,8 mg5 %
Kalium L 81,3 mg2 %
Zink L 0,53 mg5 %
Kobber L 0,074 mg8 %
Mangan L 0,53 mg23 %
Selen L 5,7 µg10 %
Jod L 3,8 µg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 52 %Fat: 42 %407kcal / 100 g
  • Protein 6 %
  • Carbohydrates 52 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E24 %Mangan23 %Selen10 %Kobber8 %Thiamin (B1)5 %Phosphor5 %Zink5 %Magnesium4 %Pantothensyre (B5)4 %Jern4 %

Nutritional insights

  • Protein6 gabove the median for brød og bagværk (median 5,2 g)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water7,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L15,3 g
Carotenoids (1)
Betacaroten L1,2 µg
Other components (2)
Vand L7,7 g
Alkohol L0 g

Product details

Brand
Dan Cake
Barcode
5712873939770
Quantity
4 x 90 g = 360 g
Label serving
90 g
Category
Muffins
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Weizenmehl, Rapsöl, Eier, Feuchthaltemittel: Glycerin%3B Kakaomasse, modifizierte Stärke, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Natriumstearoyl-2-lactylat, Polyglycerinester von Speisefettsäuren, Lecithine; Backtriebmittel: Natriumcarbonate, Diphosphate; natürliches Aroma, Weizengluten, Kakaobutter, Salz, Molkenpulver, fettarmes Kakaopulver. Dieses Produkt kann Spuren von Haselnüssen und Mandeln enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelRapsfrøolieÆgKakaosmørSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Muffins Stracciatella?

100 g of Muffins Stracciatella has 407 kcal. Serving, 90 g (90 g): about 366 kcal.

How much protein is in Muffins Stracciatella?

Muffins Stracciatella contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 5,4 g in serving, 90 g (90 g). About 6 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 5,2 g).

How many carbs are in Muffins Stracciatella?

Muffins Stracciatella has 53 g of total carbohydrates per 100 g, including 1,6 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Muffins Stracciatella?

Muffins Stracciatella contains 19 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).

What vitamins and minerals does Muffins Stracciatella contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (24 % DV), mangan (23 % DV) and selen (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Muffins Stracciatella?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5712873939770. License: ODbL 1.0 (Open Food Facts). Source record dated 24. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.