M&Ms

Packaged product Sweets og Desserter Mars

M&Ms contains 516 kcal per 100 g.

Roughly 46 % of its calories come from fat, with 46 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (516 kcal per 100 g).

100 g provides 21 % of the Daily Value for selen, 17 % of the Daily Value for Niacin (B3) and 16 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

M&Ms by Mars, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
516kcal per 100 g
10 gprotein
58 gcarbohydrates
26 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 516 kcal
Total fat L 26 g 33 %
Saturated fat L 11 g 55 %
Cholesterol L 9 mg 3 %
Sodium L 40 mg 2 %
Total carbohydrates L 58 g 21 %
Dietary fiber L 2,2 g 8 %
Total sugars L 53 g
Added sugars L 47,3 g 95 %
Protein L 10 g 20 %
Vitamin A L 18,8 µg2 %
Vitamin C L 1 mg1 %
Vitamin D L 0,098 µg0,5 %
Vitamin E L 1,3 mg9 %
Thiamin (B1) L 0,14 mg12 %
Riboflavin (B2) L 0,16 mg13 %
Niacin (B3) L 2,7 mg17 %
Pantothensyre (B5) L 0,7 mg14 %
Vitamin B6 L 0,13 mg8 %
Folat (B9) L 26,1 µg7 %
Vitamin B12 L 0,35 µg15 %
Calcium L 123 mg9 %
Jern L 0,51 mg3 %
Magnesium L 58,6 mg14 %
Phosphor L 194 mg16 %
Kalium L 317 mg7 %
Zink L 1,2 mg11 %
Kobber L 0,13 mg14 %
Mangan L 0,37 mg16 %
Selen L 11,5 µg21 %
Jod L 3,5 µg2 %
Chlorid L 105 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 46 %Fat: 46 %516kcal / 100 g
  • Protein 8 %
  • Carbohydrates 46 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen21 %Niacin (B3)17 %Mangan16 %Phosphor16 %Vitamin B1215 %Pantothensyre (B5)14 %Magnesium14 %Kobber14 %Riboflavin (B2)13 %Thiamin (B1)12 %

Nutritional insights

  • Protein10 gabove the median for sweets og desserter (median 9,9 g)
  • Fiber2,2 gbelow the median for sweets og desserter (median 2,6 g)
  • Sugars53 gabove the median for sweets og desserter (median 52 g)
  • Saturated fat11 gabove the median for sweets og desserter (median 10,7 g)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
  • Water1,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L11,3 g
Polyumættet fedt L3,9 g
Sugars and starch (1)
Stivelse L3,2 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,003 g
DHA (omega-3, 22: 6 n-3) L0,003 g
ALA (omega-3, 18: 3 n-3) L0,045 g
Linolsyre (omega- 6, 18: 2) L3,6 g
Carotenoids (1)
Betacaroten L14,5 µg
Other components (2)
Vand L1,1 g
Alkohol L0 g

Product details

Brand
Mars
Barcode
5000159492904
Quantity
900 g
Category
Jordnødder, der er omfattet af chokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cacahuètes (23%) enrobées de chocolat au lait (48%) et dragéifiées . ln rédients: sucre, cacao, matière grasse de palmu, matière grasse du lait, amidon, sirop de glucose, 1actose, matière grasse de karité, - .. isant (gomme arabique), émulsifiant (lécithine de soja), colorants 160e, El 71), dextrine, agent dlenrobage (cire de camauba), hui!e (E100, E120, Elae, de noix de coco, 201, ai Omes. (Peut contenir: noisette, amande). TM/@/designs/O Me s A consor nrner de préférence avant le: voir au-dessous Le chocolat au lait contient des matières grasses végétales en plus du beurre de cacao. Mars Chocolat France, 3 Chemin de la Sandlach, CS 10036 - 67 501 Hague nau Cedex - Service consommateurs@ NOCRISTAL: 0969 320 680 (appel non surtaxé), arschocolatfrance.fr

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerJordnødderKakaosmørGlucosesirupPalmeolieSalt

Similar products

FoodCaloriesProteinCarbsFat
Peanut Munchers milk chocolate Dairy Fine 516 8 g 62 g 25,6 g
M and M's Peanut share size M&M's 516 9,7 g 61,3 g 25,8 g
M&m's Coconut M&M's 516 9,7 g 61,3 g 25,8 g
M&M's jalapeño M&M's 516 9,7 g 61,3 g 25,8 g
Zero Choconut Milk Chocolate-Covered Peanuts Prozis 516 12 g 44 g 36 g
M&M Peanut Chocolate More to Share Pouch Mars 516 10 g 58 g 26 g
M &M'S Cacahuète M&M's 516 10 g 58 g 26 g
M&M's peanut Mars 516 10 g 58 g 26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in M&Ms?

100 g of M&Ms has 516 kcal.

Is M&Ms high in protein?

M&Ms contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 9,9 g).

How many carbs are in M&Ms?

M&Ms has 58 g of total carbohydrates per 100 g, including 2,2 g of fiber and 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in M&Ms?

M&Ms contains 26 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

What vitamins and minerals does M&Ms contain?

Per 100 g, the most notable amounts relative to the Daily Value are selen (21 % DV), Niacin (B3) (17 % DV), mangan (16 % DV), phosphor (16 % DV) and Vitamin B12 (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in M&Ms?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000159492904. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.