Mini Ravioli 2 Fromages
Packaged product Mælk og æg Céréal Bio
Mini Ravioli 2 Fromages contains 96 kcal per 100 g. A serving, 250 g (250 g) provides about 240 kcal.
Roughly 45 % of its calories come from carbohydrates, with 39 % from fat and 17 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 247 kcal per 100 g across 126 products.
100 g provides 11 % of the Daily Value for mangan and 10 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96 kcal | |
| Total fat L | 3,8 g | 5 % |
| Saturated fat L | 1,1 g | 6 % |
| Cholesterol L | 5,5 mg | 2 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 9,9 g | 4 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,7 g | 7 % |
| Vitamin A L | 14,1 µg | 2 % |
| Vitamin C L | 0,43 mg | 0,5 % |
| Vitamin D L | 0,027 µg | 0,1 % |
| Vitamin E L | 1,5 mg | 10 % |
| Thiamin (B1) L | 0,014 mg | 1 % |
| Riboflavin (B2) L | 0,042 mg | 3 % |
| Niacin (B3) L | 0,22 mg | 1 % |
| Pantothensyre (B5) L | 0,062 mg | 1 % |
| Vitamin B6 L | 0,031 mg | 2 % |
| Folat (B9) L | 8 µg | 2 % |
| Vitamin B12 L | 0,087 µg | 4 % |
| Calcium L | 63,4 mg | 5 % |
| Jern L | 0,25 mg | 1 % |
| Magnesium L | 14,4 mg | 3 % |
| Phosphor L | 58,2 mg | 5 % |
| Kalium L | 119 mg | 3 % |
| Zink L | 0,45 mg | 4 % |
| Kobber L | 0,047 mg | 5 % |
| Mangan L | 0,25 mg | 11 % |
| Selen L | 1,1 µg | 2 % |
| Jod L | 5,9 µg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 45 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,7 gin the lowest quarter of mælk og æg (median 9,9 g)
- Fiber4 gin the top quarter of mælk og æg (median 1,8 g)
- Sugars2 gbelow the median for mælk og æg (median 2,3 g)
- Fat3,8 gin the lowest quarter of mælk og æg (median 7,3 g)
- Saturated fat1,1 gin the lowest quarter of mælk og æg (median 3,4 g)
- Sodium320 mgbelow the median for mælk og æg (median 397 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
- Water78,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,95 g |
|---|
Carotenoids (1)
| Betacaroten L | 68,2 µg |
|---|
Other components (2)
| Vand L | 78,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Céréal Bio
- Barcode
- 3175681177635
- Quantity
- 250 g
- Label serving
- 250 g
- Category
- Osteravioli
- Packaging
- Plastic,fr:film-en-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, semoule de _blé_ dur* 9.3%, concentré de tomate* 7.5%, _emmental_* 5.4%, oignons* 4%, huile de colza*, oignons* en poudre 1.8%, _fromage_ blanc* 1,6%, chapelure* (farine de _blé_* 1.4%, levure, sel), sauce _soja_ (eau, _soja_*, _blé_*, sel de mer, alcool*), sel de mer, flocons de pomme de terre*, plantes aromatiques (_céleri_*), huile de tournesol*, épices, épaississant: gomme xanthane. *Ingrédients issus de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatLøgRapsfrøolieSaltKartoffelSolsikkeolieHvedemelGær
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ravioli Jambon cru, Parmesan Paul & Louise | 95 | 5 g | 9,5 g | 4 g |
| Ravioli au fromage Leader Price | 94 | 3,5 g | 12 g | 3,2 g |
| Ravioli au fromage sauce tomate Casino | 94 | 3,5 g | 12 g | 3,2 g |
| Ravioli Ricotta Épinards Paul & Louise | 90 | 3,6 g | 11,1 g | 3,2 g |
| Raviolis farcis aux fromages nappés de sauce tomate Parole Gourmande | 106 | 3,7 g | 12 g | 4,5 g |
| Garden Tomato Four Cheese Ravioli Bowl Marie Callender's | 106 | 3,9 g | 13,5 g | 4,2 g |
| Ravioli au roquefort Karine & Jeff | 86 | 3 g | 13 g | 2 g |
| Ravioli 3 fromages zapetti | 82 | 3,4 g | 12 g | 1,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mini Ravioli 2 Fromages?
100 g of Mini Ravioli 2 Fromages has 96 kcal. Serving, 250 g (250 g): about 240 kcal.
How much protein is in Mini Ravioli 2 Fromages?
Mini Ravioli 2 Fromages contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 9,3 g in serving, 250 g (250 g). About 17 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 9,9 g).
How many carbs are in Mini Ravioli 2 Fromages?
Mini Ravioli 2 Fromages has 9,9 g of total carbohydrates per 100 g, including 4 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mini Ravioli 2 Fromages?
Mini Ravioli 2 Fromages contains 3,8 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
What vitamins and minerals does Mini Ravioli 2 Fromages contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (11 % DV) and Vitamin E (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mini Ravioli 2 Fromages?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3175681177635. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.
Last updated: . Source description: "MINI RAVIOLI 2 FROMAGES". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.