Mini Ravioli 2 Fromages
Packaged product Dairy and Eggs Céréal Bio
Mini Ravioli 2 Fromages contains 96 kcal per 100 g. A serving, 250 g (250 g) provides about 240 kcal.
Roughly 45% of its calories come from carbohydrates, with 39% from fat and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 251 kcal per 100 g across 135 products.
100 g provides 11% of the Daily Value for manganese and 10% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96 kcal | |
| Total fat L | 3.8 g | 5% |
| Saturated fat L | 1.1 g | 6% |
| Cholesterol L | 5.5 mg | 2% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 9.9 g | 4% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.7 g | 7% |
| Vitamin A L | 14.1 µg | 2% |
| Vitamin C L | 0.43 mg | 0.5% |
| Vitamin D L | 0.027 µg | 0.1% |
| Vitamin E L | 1.5 mg | 10% |
| Thiamin (B1) L | 0.014 mg | 1% |
| Riboflavin (B2) L | 0.042 mg | 3% |
| Niacin (B3) L | 0.22 mg | 1% |
| Pantothenic acid (B5) L | 0.062 mg | 1% |
| Vitamin B6 L | 0.031 mg | 2% |
| Folate (B9) L | 8 µg | 2% |
| Vitamin B12 L | 0.087 µg | 4% |
| Calcium L | 63.4 mg | 5% |
| Iron L | 0.25 mg | 1% |
| Magnesium L | 14.4 mg | 3% |
| Phosphorus L | 58.2 mg | 5% |
| Potassium L | 119 mg | 3% |
| Zinc L | 0.45 mg | 4% |
| Copper L | 0.047 mg | 5% |
| Manganese L | 0.25 mg | 11% |
| Selenium L | 1.1 µg | 2% |
| Iodine L | 5.9 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 45%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.7 gin the lowest quarter of dairy and eggs (median 9.9 g)
- Fiber4 gin the top quarter of dairy and eggs (median 1.8 g)
- Sugars2 gbelow the median for dairy and eggs (median 2.3 g)
- Fat3.8 gin the lowest quarter of dairy and eggs (median 7.5 g)
- Saturated fat1.1 gin the lowest quarter of dairy and eggs (median 3.4 g)
- Sodium320 mgbelow the median for dairy and eggs (median 400 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
- Water78.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.95 g |
|---|
Carotenoids (1)
| Beta-carotene L | 68.2 µg |
|---|
Other components (2)
| Water L | 78.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Céréal Bio
- Barcode
- 3175681177635
- Quantity
- 250 g
- Label serving
- 250 g
- Category
- Cheese ravioli
- Packaging
- Plastic,fr:film-en-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, semoule de _blé_ dur* 9.3%, concentré de tomate* 7.5%, _emmental_* 5.4%, oignons* 4%, huile de colza*, oignons* en poudre 1.8%, _fromage_ blanc* 1,6%, chapelure* (farine de _blé_* 1.4%, levure, sel), sauce _soja_ (eau, _soja_*, _blé_*, sel de mer, alcool*), sel de mer, flocons de pomme de terre*, plantes aromatiques (_céleri_*), huile de tournesol*, épices, épaississant: gomme xanthane. *Ingrédients issus de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoOnionRapeseed (canola) oilSaltPotatoSunflower oilWheat flourYeast
Similar products
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|---|---|---|---|---|
| Ravioli Jambon cru, Parmesan Paul & Louise | 95 | 5 g | 9.5 g | 4 g |
| Ravioli au fromage Leader Price | 94 | 3.5 g | 12 g | 3.2 g |
| Ravioli au fromage sauce tomate Casino | 94 | 3.5 g | 12 g | 3.2 g |
| Ravioli Ricotta Épinards Paul & Louise | 90 | 3.6 g | 11.1 g | 3.2 g |
| Raviolis farcis aux fromages nappés de sauce tomate Parole Gourmande | 106 | 3.7 g | 12 g | 4.5 g |
| Garden Tomato Four Cheese Ravioli Bowl Marie Callender's | 106 | 3.9 g | 13.5 g | 4.2 g |
| Ravioli au roquefort Karine & Jeff | 86 | 3 g | 13 g | 2 g |
| Ravioli 3 fromages zapetti | 82 | 3.4 g | 12 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3175681177635. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Source description: "MINI RAVIOLI 2 FROMAGES". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.